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Dill vs. Macadamia — In-Depth Nutrition Comparison

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What are the main differences between dill and macadamia?

  • Dill is richer in vitamin A, vitamin C, iron, and folate, yet macadamia is richer in manganese, vitamin B1, copper, fiber, and magnesium.
  • Dill's daily need coverage for vitamin A is 154% higher.
  • Dill has 71 times more vitamin C than macadamia. Dill has 85mg of vitamin C, while macadamia has 1.2mg.
  • Dill contains less saturated fat.

We used Dill weed, fresh and Nuts, macadamia nuts, raw types in this comparison.

Infographic

Dill vs Macadamia infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 26% 32% 138% 252% 35% 81% 0.65% 539% 20%
Contains more CalciumCalcium +144.7%
Contains more PotassiumPotassium +100.5%
Contains more IronIron +78.6%
Contains more MagnesiumMagnesium +136.4%
Contains more CopperCopper +417.8%
Contains more ZincZinc +42.9%
Contains more PhosphorusPhosphorus +184.8%
Contains less SodiumSodium -91.8%
Contains more ManganeseManganese +226.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 11% 0% 299% 37% 46% 45% 63% 0% 0% 8.3% 0%
Contains more Vitamin CVitamin C +6983.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +82.7%
Contains more FolateFolate +1263.6%
Contains more Vitamin B1Vitamin B1 +1960.3%
Contains more Vitamin B3Vitamin B3 +57.5%
Contains more Vitamin B5Vitamin B5 +90.9%
Contains more Vitamin B6Vitamin B6 +48.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Dill Macadamia DV% diff.
Monounsaturated fat 0.802g 58.877g 145%
Manganese 1.264mg 4.131mg 125%
Fats 1.12g 75.77g 115%
Vitamin B1 0.058mg 1.195mg 95%
Vitamin C 85mg 1.2mg 93%
Copper 0.146mg 0.756mg 68%
Saturated fat 0.06g 12.061g 55%
Vitamin A 386µg 0µg 43%
Iron 6.59mg 3.69mg 36%
Folate 150µg 11µg 35%
Calories 43kcal 718kcal 34%
Fiber 2.1g 8.6g 26%
Magnesium 55mg 130mg 18%
Phosphorus 66mg 188mg 17%
Calcium 208mg 85mg 12%
Potassium 738mg 368mg 11%
Vitamin B2 0.296mg 0.162mg 10%
Polyunsaturated fat 0.095g 1.502g 9%
Protein 3.46g 7.91g 9%
Vitamin B6 0.185mg 0.275mg 7%
Vitamin B5 0.397mg 0.758mg 7%
Selenium 3.6µg 7%
Vitamin B3 1.57mg 2.473mg 6%
Vitamin E 0.54mg 4%
Zinc 0.91mg 1.3mg 4%
Sodium 61mg 5mg 2%
Carbs 7.02g 13.82g 2%
Net carbs 4.92g 5.22g N/A
Sugar 4.57g N/A
Starch 1.05g 0%
Tryptophan 0.014mg 0.067mg 0%
Threonine 0.068mg 0.37mg 0%
Isoleucine 0.195mg 0.314mg 0%
Leucine 0.159mg 0.602mg 0%
Lysine 0.246mg 0.018mg 0%
Methionine 0.011mg 0.023mg 0%
Phenylalanine 0.065mg 0.665mg 0%
Valine 0.154mg 0.363mg 0%
Histidine 0.071mg 0.195mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
2
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
8% 76% 14%
Protein: 7.91 g
Fats: 75.77 g
Carbs: 13.82 g
Water: 1.36 g
Other: 1.14 g
Contains more WaterWater +6219.9%
Contains more OtherOther +114.9%
Contains more ProteinProtein +128.6%
Contains more FatsFats +6665.2%
Contains more CarbsCarbs +96.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
1
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
17% 81% 2%
Saturated fat: Sat. Fat 12.061 g
Monounsaturated fat: Mono. Fat 58.877 g
Polyunsaturated fat: Poly. Fat 1.502 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +7241.3%
Contains more Poly. FatPolyunsaturated fat +1481.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Macadamia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170178/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.