Dough vs. Sunflower oil — In-Depth Nutrition Comparison
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The main differences between dough and sunflower oil
- Dough is richer in vitamin B1, selenium, iron, vitamin B2, folate, vitamin B3, and manganese, yet sunflower oil is richer in vitamin E.
- Daily need coverage for vitamin E for sunflower oil is 272% higher.
- Sunflower oil contains less sodium.
- Sunflower oil has a lower glycemic index than dough.
Food types used in this article are Bread, french or vienna (includes sourdough) and Oil, sunflower, linoleic, (partially hydrogenated).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +19461.9% |
| Contains more Vitamin KVitamin K | +671.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin E | 0.21mg | 41.08mg | 272% |
| Polyunsaturated fat | 0.855g | 36.4g | 237% |
| Fats | 2.42g | 100g | 150% |
| Monounsaturated fat | 0.362g | 46.2g | 115% |
| Vitamin B1 | 0.71mg | 0mg | 59% |
| Saturated fat | 0.529g | 13g | 57% |
| Selenium | 28.6µg | 0µg | 52% |
| Iron | 3.91mg | 0mg | 49% |
| Vitamin B2 | 0.427mg | 0mg | 33% |
| Calories | 272kcal | 884kcal | 31% |
| Folate | 123µg | 0µg | 31% |
| Vitamin B3 | 4.817mg | 0mg | 30% |
| Sodium | 602mg | 0mg | 26% |
| Manganese | 0.577mg | 0mg | 25% |
| Protein | 10.75g | 0g | 22% |
| Starch | 44.23g | 18% | |
| Copper | 0.152mg | 0mg | 17% |
| Carbs | 51.88g | 0g | 17% |
| Phosphorus | 105mg | 0mg | 15% |
| Zinc | 1.04mg | 0mg | 9% |
| Fiber | 2.2g | 0g | 9% |
| Vitamin B5 | 0.455mg | 0mg | 9% |
| Magnesium | 32mg | 0mg | 8% |
| Vitamin B6 | 0.107mg | 0mg | 8% |
| Calcium | 52mg | 0mg | 5% |
| Vitamin K | 0.7µg | 5.4µg | 4% |
| Potassium | 117mg | 0mg | 3% |
| Choline | 8mg | 1% | |
| Fructose | 0.51g | 1% | |
| Net carbs | 49.68g | 0g | N/A |
| Sugar | 4.62g | 0g | N/A |
| Trans fat | 0.005g | N/A | |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
| Contains more FatsFats | +4032.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
13 g
Monounsaturated fat:
Mono. Fat
46.2 g
Polyunsaturated fat:
Poly. Fat
36.4 g
| Contains less Sat. FatSaturated fat | -95.9% |
| Contains more Mono. FatMonounsaturated fat | +12662.4% |
| Contains more Poly. FatPolyunsaturated fat | +4157.3% |
