Duck fat vs. Olive oil — In-Depth Nutrition Comparison
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What are the differences between duck fat and olive oil?
- Duck fat is higher in vitamin D*, choline, and polyunsaturated fat, yet olive oil is higher in vitamin E, vitamin K, iron, and monounsaturated fat.
- Duck fat's daily need coverage for saturated fat is 97% more.
We used Fat, duck and Oil, olive, salad or cooking types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -100% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +431.5% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
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DV% diff. |
| Saturated fat | 33.2g | 13.808g | 88% |
| Vitamin E | 2.7mg | 14.35mg | 78% |
| Monounsaturated fat | 49.3g | 72.961g | 59% |
| Vitamin K | 0µg | 60.2µg | 50% |
| Cholesterol | 100mg | 0mg | 33% |
| Vitamin D* | 191 IU | 0 IU | 24% |
| Vitamin D | 4.8µg | 0µg | 24% |
| Choline | 122.4mg | 0.3mg | 22% |
| Polyunsaturated fat | 12.9g | 10.523g | 16% |
| Iron | 0mg | 0.56mg | 7% |
| Calories | 882kcal | 884kcal | 0% |
| Weight per 100 calories | 11g | 11g | N/A |
| Fats | 99.8g | 100g | 0% |
| Unsaturated / Saturated Fat ratio | 1.9 | 6 | N/A |
| Calcium | 0mg | 1mg | 0% |
| Potassium | 0mg | 1mg | 0% |
| Sodium | 0mg | 2mg | 0% |
| Selenium | 0.2µg | 0µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +∞% |
~equal in
Protein
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~equal in
Fats
~100g
~equal in
Carbs
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Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Poly. FatPolyunsaturated fat | +22.6% |
| Contains less Sat. FatSaturated fat | -58.4% |
| Contains more Mono. FatMonounsaturated fat | +48% |






