Duck meat vs. Pineapple cake — In-Depth Nutrition Comparison
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How are duck meat and pineapple cake different?
- Duck meat is higher in vitamin B3, selenium, vitamin B5, copper, iron, and zinc; however, pineapple cake is richer in vitamin B1 and manganese.
- Daily need coverage for vitamin B1 for pineapple cake is 12736% higher.
- Duck meat contains 6 times more zinc than pineapple cake. While duck meat contains 1.86mg of zinc, pineapple cake contains only 0.31mg.
- Pineapple cake has less cholesterol.
Duck, domesticated, meat and skin, cooked, roasted and Cake, pineapple upside-down, prepared from recipe are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +23.1% |
| Contains more PotassiumPotassium | +82.1% |
| Contains more IronIron | +82.4% |
| Contains more CopperCopper | +160.9% |
| Contains more ZincZinc | +500% |
| Contains more PhosphorusPhosphorus | +90.2% |
| Contains less SodiumSodium | -81.5% |
| Contains more SeleniumSelenium | +112.8% |
| Contains more CalciumCalcium | +990.9% |
| Contains more ManganeseManganese | +1742.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +72.4% |
| Contains more Vitamin B3Vitamin B3 | +305.5% |
| Contains more Vitamin B5Vitamin B5 | +443.6% |
| Contains more Vitamin B6Vitamin B6 | +429.4% |
| Contains more Vitamin B12Vitamin B12 | +275% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +87831% |
| Contains more FolateFolate | +333.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Protein:
3.5 g
Fats:
12.1 g
Carbs:
50.5 g
Water:
32.3 g
Other:
1.6 g
| Contains more ProteinProtein | +442.6% |
| Contains more FatsFats | +134.3% |
| Contains more WaterWater | +60.5% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +95.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
Saturated fat:
Sat. Fat
2.915 g
Monounsaturated fat:
Mono. Fat
5.194 g
Polyunsaturated fat:
Poly. Fat
3.282 g
| Contains more Mono. FatMonounsaturated fat | +148.4% |
| Contains more Poly. FatPolyunsaturated fat | +11.2% |
| Contains less Sat. FatSaturated fat | -69.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.174mg | 153mg | 12736% |
| Saturated fat | 9.67g | 2.915g | 31% |
| Protein | 18.99g | 3.5g | 31% |
| Fats | 28.35g | 12.1g | 25% |
| Vitamin B3 | 4.825mg | 1.19mg | 23% |
| Cholesterol | 84mg | 22mg | 21% |
| Selenium | 20µg | 9.4µg | 19% |
| Monounsaturated fat | 12.9g | 5.194g | 19% |
| Vitamin B5 | 1.098mg | 0.202mg | 18% |
| Carbs | 0g | 50.5g | 17% |
| Copper | 0.227mg | 0.087mg | 16% |
| Iron | 2.7mg | 1.48mg | 15% |
| Zinc | 1.86mg | 0.31mg | 14% |
| Manganese | 0.019mg | 0.35mg | 14% |
| Phosphorus | 156mg | 82mg | 11% |
| Sodium | 59mg | 319mg | 11% |
| Calcium | 11mg | 120mg | 11% |
| Vitamin B6 | 0.18mg | 0.034mg | 11% |
| Vitamin B12 | 0.3µg | 0.08µg | 9% |
| Vitamin B2 | 0.269mg | 0.156mg | 9% |
| Choline | 50.4mg | 9% | |
| Folate | 6µg | 26µg | 5% |
| Vitamin E | 0.7mg | 5% | |
| Vitamin K | 5.1µg | 4% | |
| Fiber | 0g | 0.8g | 3% |
| Potassium | 204mg | 112mg | 3% |
| Polyunsaturated fat | 3.65g | 3.282g | 2% |
| Calories | 337kcal | 319kcal | 1% |
| Vitamin D | 0.1µg | 1% | |
| Magnesium | 16mg | 13mg | 1% |
| Vitamin C | 0mg | 1.2mg | 1% |
| Net carbs | 0g | 49.7g | N/A |
| Vitamin D | 3IU | 0% | |
| Vitamin A | 63µg | 62µg | 0% |
| Tryptophan | 0.232mg | 0.043mg | 0% |
| Threonine | 0.773mg | 0.117mg | 0% |
| Isoleucine | 0.872mg | 0.147mg | 0% |
| Leucine | 1.465mg | 0.264mg | 0% |
| Lysine | 1.486mg | 0.143mg | 0% |
| Methionine | 0.475mg | 0.074mg | 0% |
| Phenylalanine | 0.752mg | 0.173mg | 0% |
| Valine | 0.938mg | 0.167mg | 0% |
| Histidine | 0.462mg | 0.081mg | 0% |
| Omega-3 - DHA | 0g | 0.002g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
2952%
Minerals Daily Need Coverage Score
45%
32%
Comparison summary
Which food is lower in Cholesterol?
Pineapple cake is lower in Cholesterol (difference - 62mg)
Which food is lower in Sugar?
Pineapple cake is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Pineapple cake is lower in Saturated fat (difference - 6.755g)
Which food is lower in glycemic index?
Pineapple cake is lower in glycemic index (difference - 0)
Which food is cheaper?
Pineapple cake is cheaper (difference - $2)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 260mg)
Which food is richer in minerals?
Duck meat is relatively richer in minerals
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins