Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Duck meat vs. Quince — In-Depth Nutrition Comparison

Compare

What are the main differences between duck meat and quince?

  • Duck meat is richer in selenium, vitamin B3, iron, vitamin B5, phosphorus, vitamin B2, and zinc, yet quince is richer in vitamin C.
  • Duck meat's daily need coverage for saturated fat is 48% higher.
  • Duck meat has a lower glycemic index than quince.

We used Duck, domesticated, meat, and skin, cooked, roasted and Quinces, raw types in this comparison.

Infographic

Duck meat vs Quince infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Quince
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3.3% 17% 26% 43% 1.1% 7.3% 0.52% 0% 3.3%
Contains more MagnesiumMagnesium +100%
Contains more IronIron +285.7%
Contains more CopperCopper +74.6%
Contains more ZincZinc +4550%
Contains more PhosphorusPhosphorus +817.6%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +3233.3%
Contains less SodiumSodium -93.2%
~equal in Calcium ~11mg
~equal in Potassium ~197mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Quince
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 0.67% 0% 0% 5% 6.9% 3.8% 4.9% 9.2% 0% 0% 2.3% 0%
Contains more Vitamin AVitamin A +3050%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +770%
Contains more Vitamin B2Vitamin B2 +796.7%
Contains more Vitamin B3Vitamin B3 +2312.5%
Contains more Vitamin B5Vitamin B5 +1255.6%
Contains more Vitamin B6Vitamin B6 +350%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +100%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%

All nutrients comparison - raw data values

Nutrient Duck meat Quince DV% diff.
Saturated fat 9.67g 0.01g 44%
Fats 28.35g 0.1g 43%
Protein 18.99g 0.4g 37%
Selenium 20µg 0.6µg 35%
Monounsaturated fat 12.9g 0.036g 32%
Vitamin B3 4.825mg 0.2mg 29%
Cholesterol 84mg 0mg 28%
Iron 2.7mg 0.7mg 25%
Polyunsaturated fat 3.65g 0.05g 24%
Vitamin B5 1.098mg 0.081mg 20%
Phosphorus 156mg 17mg 20%
Vitamin B2 0.269mg 0.03mg 18%
Zinc 1.86mg 0.04mg 17%
Vitamin C 0mg 15mg 17%
Calories 337kcal 57kcal 14%
Vitamin B12 0.3µg 0µg 13%
Vitamin B1 0.174mg 0.02mg 13%
Copper 0.227mg 0.13mg 11%
Vitamin B6 0.18mg 0.04mg 11%
Choline 50.4mg 9%
Fiber 0g 1.9g 8%
Vitamin A 63µg 2µg 7%
Vitamin E 0.7mg 5%
Carbs 0g 15.3g 5%
Vitamin K 5.1µg 4%
Sodium 59mg 4mg 2%
Magnesium 16mg 8mg 2%
Folate 6µg 3µg 1%
Manganese 0.019mg 1%
Vitamin D 0.1µg 1%
Net carbs 0g 13.4g N/A
Vitamin D 3IU 0%
Calcium 11mg 11mg 0%
Potassium 204mg 197mg 0%
Tryptophan 0.232mg 0%
Threonine 0.773mg 0%
Isoleucine 0.872mg 0%
Leucine 1.465mg 0%
Lysine 1.486mg 0%
Methionine 0.475mg 0%
Phenylalanine 0.752mg 0%
Valine 0.938mg 0%
Histidine 0.462mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Quince
2
15% 84%
Protein: 0.4 g
Fats: 0.1 g
Carbs: 15.3 g
Water: 83.8 g
Other: 0.4 g
Contains more ProteinProtein +4647.5%
Contains more FatsFats +28250%
Contains more OtherOther +105%
Contains more CarbsCarbs +∞%
Contains more WaterWater +61.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Quince
1
10% 38% 52%
Saturated fat: Sat. Fat 0.01 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +35733.3%
Contains more Poly. FatPolyunsaturated fat +7200%
Contains less Sat. FatSaturated fat -99.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients
  2. Quince - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168163/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.