Duck meat vs. Whey — In-Depth Nutrition Comparison
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The main differences between duck meat and whey
- Whey contains less iron, selenium, vitamin B3, copper, zinc, phosphorus, vitamin B5, and vitamin B1 than duck meat.
- Daily need coverage for saturated fat for duck meat is 47% higher.
- Whey has 65 times less vitamin B3 than duck meat. Duck meat has 4.825mg of vitamin B3, while whey has 0.074mg.
- Whey is lower in saturated fat.
- Whey has a higher glycemic index than duck meat.
Food types used in this article are Duck, domesticated, meat, and skin, cooked, roasted and Whey, sweet, fluid.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more PotassiumPotassium | +26.7% |
| Contains more IronIron | +4400% |
| Contains more CopperCopper | +5575% |
| Contains more ZincZinc | +1330.8% |
| Contains more PhosphorusPhosphorus | +239.1% |
| Contains more ManganeseManganese | +1800% |
| Contains more SeleniumSelenium | +952.6% |
| Contains more CalciumCalcium | +327.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +2000% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +383.3% |
| Contains more Vitamin B2Vitamin B2 | +70.3% |
| Contains more Vitamin B3Vitamin B3 | +6420.3% |
| Contains more Vitamin B5Vitamin B5 | +186.7% |
| Contains more Vitamin B6Vitamin B6 | +480.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +500% |
| Contains more CholineCholine | +215% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fats | 28.35g | 0.36g | 43% |
| Saturated fat | 9.67g | 0.23g | 43% |
| Protein | 18.99g | 0.85g | 36% |
| Selenium | 20µg | 1.9µg | 33% |
| Iron | 2.7mg | 0.06mg | 33% |
| Monounsaturated fat | 12.9g | 0.1g | 32% |
| Vitamin B3 | 4.825mg | 0.074mg | 30% |
| Cholesterol | 84mg | 2mg | 27% |
| Copper | 0.227mg | 0.004mg | 25% |
| Polyunsaturated fat | 3.65g | 0.011g | 24% |
| Phosphorus | 156mg | 46mg | 16% |
| Zinc | 1.86mg | 0.13mg | 16% |
| Calories | 337kcal | 27kcal | 16% |
| Vitamin B5 | 1.098mg | 0.383mg | 14% |
| Vitamin B1 | 0.174mg | 0.036mg | 12% |
| Vitamin B6 | 0.18mg | 0.031mg | 11% |
| Vitamin B2 | 0.269mg | 0.158mg | 9% |
| Vitamin A | 63µg | 3µg | 7% |
| Choline | 50.4mg | 16mg | 6% |
| Vitamin E | 0.7mg | 0mg | 5% |
| Vitamin K | 5.1µg | 0µg | 4% |
| Calcium | 11mg | 47mg | 4% |
| Magnesium | 16mg | 8mg | 2% |
| Carbs | 0g | 5.14g | 2% |
| Manganese | 0.019mg | 0.001mg | 1% |
| Vitamin D | 0.1µg | 1% | |
| Vitamin B12 | 0.3µg | 0.28µg | 1% |
| Potassium | 204mg | 161mg | 1% |
| Folate | 6µg | 1µg | 1% |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 0g | 5.14g | N/A |
| Vitamin D | 3IU | 0% | |
| Sugar | 0g | 5.14g | N/A |
| Sodium | 59mg | 54mg | 0% |
| Tryptophan | 0.232mg | 0.013mg | 0% |
| Threonine | 0.773mg | 0.054mg | 0% |
| Isoleucine | 0.872mg | 0.047mg | 0% |
| Leucine | 1.465mg | 0.078mg | 0% |
| Lysine | 1.486mg | 0.068mg | 0% |
| Methionine | 0.475mg | 0.016mg | 0% |
| Phenylalanine | 0.752mg | 0.027mg | 0% |
| Valine | 0.938mg | 0.046mg | 0% |
| Histidine | 0.462mg | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +2134.1% |
| Contains more FatsFats | +7775% |
| Contains more OtherOther | +54.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +79.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +12800% |
| Contains more Poly. FatPolyunsaturated fat | +33081.8% |
| Contains less Sat. FatSaturated fat | -97.6% |
