Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Edamame vs. Eggplant — In-Depth Nutrition Comparison

Compare

Differences between edamame and eggplant

  • Eggplant contains less folate, manganese, copper, iron, phosphorus, vitamin K, vitamin B1, magnesium, zinc, and vitamin B2 than edamame.
  • Edamame's daily need coverage for folate is 72% higher.
  • Eggplant contains 10 times less iron than edamame. Edamame contains 2.27mg of iron, while eggplant contains 0.23mg.

The food types used in this comparison are Edamame, frozen, prepared and Eggplant, raw.

Infographic

Edamame vs Eggplant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 19% 38% 85% 115% 37% 72% 0.78% 134% 4.4%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Contains more MagnesiumMagnesium +357.1%
Contains more CalciumCalcium +600%
Contains more PotassiumPotassium +90.4%
Contains more IronIron +887%
Contains more CopperCopper +325.9%
Contains more ZincZinc +756.3%
Contains more PhosphorusPhosphorus +604.2%
Contains more ManganeseManganese +341.4%
Contains more SeleniumSelenium +166.7%
Contains less SodiumSodium -66.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Edamame
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 5% 14% 0% 50% 36% 17% 24% 23% 0% 67% 233% 31%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Contains more Vitamin CVitamin C +177.3%
Contains more Vitamin AVitamin A +1400%
Contains more Vitamin EVitamin E +126.7%
Contains more Vitamin B1Vitamin B1 +412.8%
Contains more Vitamin B2Vitamin B2 +318.9%
Contains more Vitamin B3Vitamin B3 +41%
Contains more Vitamin B5Vitamin B5 +40.6%
Contains more Vitamin B6Vitamin B6 +19%
Contains more Vitamin KVitamin K +662.9%
Contains more FolateFolate +1313.6%
Contains more CholineCholine +715.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Edamame Eggplant DV% diff.
Folate 311µg 22µg 72%
Manganese 1.024mg 0.232mg 34%
Copper 0.345mg 0.081mg 29%
Iron 2.27mg 0.23mg 26%
Protein 11.91g 0.98g 22%
Phosphorus 169mg 24mg 21%
Vitamin K 26.7µg 3.5µg 19%
Polyunsaturated fat 2.156g 0.076g 14%
Vitamin B1 0.2mg 0.039mg 13%
Magnesium 64mg 14mg 12%
Zinc 1.37mg 0.16mg 11%
Vitamin B2 0.155mg 0.037mg 9%
Choline 56.3mg 6.9mg 9%
Fiber 5.2g 3g 9%
Fats 5.2g 0.18g 8%
Potassium 436mg 229mg 6%
Calcium 63mg 9mg 5%
Calories 121kcal 25kcal 5%
Vitamin C 6.1mg 2.2mg 4%
Saturated fat 0.62g 0.034g 3%
Monounsaturated fat 1.282g 0.016g 3%
Vitamin E 0.68mg 0.3mg 3%
Fructose 0.12g 1.54g 2%
Vitamin B3 0.915mg 0.649mg 2%
Vitamin B5 0.395mg 0.281mg 2%
Vitamin A 15µg 1µg 2%
Selenium 0.8µg 0.3µg 1%
Starch 1.51g 1%
Carbs 8.91g 5.88g 1%
Vitamin B6 0.1mg 0.084mg 1%
Net carbs 3.71g 2.88g N/A
Sugar 2.18g 3.53g N/A
Sodium 6mg 2mg 0%
Trans fat 0.009g 0g N/A
Tryptophan 0.126mg 0.009mg 0%
Threonine 0.331mg 0.037mg 0%
Isoleucine 0.3mg 0.045mg 0%
Leucine 0.745mg 0.064mg 0%
Lysine 0.745mg 0.047mg 0%
Methionine 0.141mg 0.011mg 0%
Phenylalanine 0.488mg 0.043mg 0%
Valine 0.324mg 0.053mg 0%
Histidine 0.267mg 0.023mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - ALA 0.358g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 1.789g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 5% 9% 73%
Protein: 11.91 g
Fats: 5.2 g
Carbs: 8.91 g
Water: 72.77 g
Other: 1.21 g
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
Contains more ProteinProtein +1115.3%
Contains more FatsFats +2788.9%
Contains more CarbsCarbs +51.5%
Contains more OtherOther +83.3%
Contains more WaterWater +26.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 32% 53%
Saturated fat: Sat. Fat 0.62 g
Monounsaturated fat: Mono. Fat 1.282 g
Polyunsaturated fat: Poly. Fat 2.156 g
27% 13% 60%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +7912.5%
Contains more Poly. FatPolyunsaturated fat +2736.8%
Contains less Sat. FatSaturated fat -94.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
41% 30% 3% 26%
Starch: 1.51 g
Sucrose: 1.12 g
Glucose: 0 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0.95 g
Galactose: 0 g
8% 47% 46%
Starch: 0 g
Sucrose: 0.26 g
Glucose: 1.58 g
Fructose: 1.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +330.8%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +1183.3%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Edamame - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168411/nutrients
  2. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.