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Edible mushroom vs. Poppy seed — In-Depth Nutrition Comparison

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Summary of differences between edible mushroom and poppy seed

  • Edible mushroom has more vitamin B5, while poppy seed has more manganese, copper, calcium, iron, phosphorus, magnesium, fiber, zinc, and vitamin B1.
  • Poppy seed covers your daily need for manganese, 290% more than edible mushroom.
  • Edible mushroom contains 5 times more vitamin B5 than poppy seed. While edible mushroom contains 1.497mg of vitamin B5, poppy seed contains only 0.324mg.
  • Poppy seed has a lower glycemic index. The glycemic index of poppy seed is 5, while the glycemic index of edible mushroom is 32.

These are the specific foods used in this comparison Mushrooms, white, raw and Spices, poppy seed.

Infographic

Edible mushroom vs Poppy seed infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 431% 63% 366% 542% 215% 373% 3.4% 875% 74%
Contains less SodiumSodium -80.8%
Contains more MagnesiumMagnesium +3755.6%
Contains more CalciumCalcium +47833.3%
Contains more PotassiumPotassium +126.1%
Contains more IronIron +1852%
Contains more CopperCopper +411.6%
Contains more ZincZinc +1419.2%
Contains more PhosphorusPhosphorus +911.6%
Contains more ManganeseManganese +14170.2%
Contains more SeleniumSelenium +45.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0% 35% 0% 214% 23% 17% 19% 57% 0% 0% 62% 4.8%
Contains more Vitamin CVitamin C +110%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +302%
Contains more Vitamin B3Vitamin B3 +302.6%
Contains more Vitamin B5Vitamin B5 +362%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +96.6%
Contains more Vitamin EVitamin E +17600%
Contains more Vitamin B1Vitamin B1 +954.3%
Contains more Vitamin B6Vitamin B6 +137.5%
Contains more FolateFolate +382.4%
~equal in Vitamin A ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Edible mushroom Poppy seed DV% diff.
Manganese 0.047mg 6.707mg 290%
Polyunsaturated fat 0.16g 28.569g 189%
Copper 0.318mg 1.627mg 145%
Calcium 3mg 1438mg 144%
Iron 0.5mg 9.76mg 116%
Phosphorus 86mg 870mg 112%
Magnesium 9mg 347mg 80%
Fiber 1g 19.5g 74%
Zinc 0.52mg 7.9mg 67%
Vitamin B1 0.081mg 0.854mg 64%
Fats 0.34g 41.56g 63%
Protein 3.09g 17.99g 30%
Calories 22kcal 525kcal 25%
Vitamin B2 0.402mg 0.1mg 23%
Vitamin B5 1.497mg 0.324mg 23%
Saturated fat 0.05g 4.517g 20%
Vitamin B3 3.607mg 0.896mg 17%
Folate 17µg 82µg 16%
Monounsaturated fat 0g 5.982g 15%
Vitamin E 0.01mg 1.77mg 12%
Potassium 318mg 719mg 12%
Vitamin B6 0.104mg 0.247mg 11%
Carbs 3.26g 28.13g 8%
Selenium 9.3µg 13.5µg 8%
Vitamin B12 0.04µg 0µg 2%
Choline 17.3mg 8.8mg 2%
Vitamin C 2.1mg 1mg 1%
Vitamin D 0.2µg 0µg 1%
Sodium 5mg 26mg 1%
Vitamin D 7IU 0IU 1%
Net carbs 2.26g 8.63g N/A
Sugar 1.98g 2.99g N/A
Tryptophan 0.035mg 0.184mg 0%
Threonine 0.107mg 0.686mg 0%
Isoleucine 0.076mg 0.819mg 0%
Leucine 0.12mg 1.321mg 0%
Lysine 0.107mg 0.952mg 0%
Methionine 0.031mg 0.502mg 0%
Phenylalanine 0.085mg 0.758mg 0%
Valine 0.232mg 1.095mg 0%
Histidine 0.057mg 0.471mg 0%
Fructose 0.17g 0.29g 0%
Omega-3 - ALA 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
18% 42% 28% 6% 6%
Protein: 17.99 g
Fats: 41.56 g
Carbs: 28.13 g
Water: 5.95 g
Other: 6.37 g
Contains more WaterWater +1453.8%
Contains more ProteinProtein +482.2%
Contains more FatsFats +12123.5%
Contains more CarbsCarbs +762.9%
Contains more OtherOther +640.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
12% 15% 73%
Saturated fat: Sat. Fat 4.517 g
Monounsaturated fat: Mono. Fat 5.982 g
Polyunsaturated fat: Poly. Fat 28.569 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +17755.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
90% 10%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
78% 12% 10%
Starch: 0 g
Sucrose: 2.33 g
Glucose: 0.37 g
Fructose: 0.29 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +300%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +70.6%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients
  2. Poppy seed - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171330/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.