Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Edible mushroom vs. Soy sauce — In-Depth Nutrition Comparison

Compare

Summary of differences between edible mushroom and soy sauce

  • Edible mushroom has more copper, vitamin B5, vitamin B2, selenium, and vitamin B3, while soy sauce has more manganese, magnesium, iron, and phosphorus.
  • Soy sauce covers your daily need for sodium, 239% more than edible mushroom.
  • Edible mushroom contains 19 times more selenium than soy sauce. While edible mushroom contains 9.3µg of selenium, soy sauce contains only 0.5µg.
  • The amount of sodium in edible mushroom is lower.
  • Soy sauce has a lower glycemic index. The glycemic index of soy sauce is 15, while the glycemic index of edible mushroom is 32.

These are the specific foods used in this comparison Mushrooms, white, raw and Soy sauce made from soy and wheat (shoyu).

Infographic

Edible mushroom vs Soy sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Contains more CopperCopper +639.5%
Contains less SodiumSodium -99.9%
Contains more SeleniumSelenium +1760%
Contains more MagnesiumMagnesium +722.2%
Contains more CalciumCalcium +1000%
Contains more PotassiumPotassium +36.8%
Contains more IronIron +190%
Contains more ZincZinc +67.3%
Contains more PhosphorusPhosphorus +93%
Contains more ManganeseManganese +2066%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +145.5%
Contains more Vitamin B2Vitamin B2 +143.6%
Contains more Vitamin B3Vitamin B3 +64.3%
Contains more Vitamin B5Vitamin B5 +404%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +21.4%
Contains more Vitamin B6Vitamin B6 +42.3%
~equal in Vitamin A ~0µg
~equal in Vitamin K ~0µg
~equal in Choline ~18.3mg

All nutrients comparison - raw data values

Nutrient Edible mushroom Soy sauce DV% diff.
Sodium 5mg 5493mg 239%
Manganese 0.047mg 1.018mg 42%
Copper 0.318mg 0.043mg 31%
Vitamin B5 1.497mg 0.297mg 24%
Vitamin B2 0.402mg 0.165mg 18%
Selenium 9.3µg 0.5µg 16%
Magnesium 9mg 74mg 15%
Iron 0.5mg 1.45mg 12%
Phosphorus 86mg 166mg 11%
Protein 3.09g 8.14g 10%
Vitamin B3 3.607mg 2.196mg 9%
Vitamin B1 0.081mg 0.033mg 4%
Potassium 318mg 435mg 3%
Vitamin B6 0.104mg 0.148mg 3%
Zinc 0.52mg 0.87mg 3%
Calcium 3mg 33mg 3%
Vitamin B12 0.04µg 0µg 2%
Calories 22kcal 53kcal 2%
Vitamin C 2.1mg 0mg 2%
Vitamin D 0.2µg 0µg 1%
Polyunsaturated fat 0.16g 0.263g 1%
Fiber 1g 0.8g 1%
Vitamin D 7IU 0IU 1%
Carbs 3.26g 4.93g 1%
Folate 17µg 14µg 1%
Fats 0.34g 0.57g 0%
Net carbs 2.26g 4.13g N/A
Sugar 1.98g 0.4g N/A
Vitamin E 0.01mg 0mg 0%
Choline 17.3mg 18.3mg 0%
Saturated fat 0.05g 0.073g 0%
Monounsaturated fat 0g 0.088g 0%
Tryptophan 0.035mg 0.096mg 0%
Threonine 0.107mg 0.271mg 0%
Isoleucine 0.076mg 0.318mg 0%
Leucine 0.12mg 0.537mg 0%
Lysine 0.107mg 0.381mg 0%
Methionine 0.031mg 0.097mg 0%
Phenylalanine 0.085mg 0.353mg 0%
Valine 0.232mg 0.332mg 0%
Histidine 0.057mg 0.174mg 0%
Fructose 0.17g 0g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Contains more WaterWater +29.9%
Contains more ProteinProtein +163.4%
Contains more FatsFats +67.6%
Contains more CarbsCarbs +51.2%
Contains more OtherOther +1668.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Contains less Sat. FatSaturated fat -31.5%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +64.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
90% 10%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
25% 75%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.3 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +393.3%
Contains more FructoseFructose +∞%
Contains more SucroseSucrose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients
  2. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.