The main differences between egg bread and wafer Egg bread is richer in selenium, vitamin B1, folate, vitamin B2, choline, and vitamin B3, yet wafer is richer in copper and iron. Daily need coverage for selenium for egg bread is 44% higher. Egg bread contains 26 times more cholesterol than wafer. Egg bread contains 51mg of cholesterol, while wafer contains 2mg. Food types used in this article are Bread, egg and Cookies, chocolate wafers .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 oz - 28.35g 1 slice (5" x 3" x 1/2") - 40g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
28%
10%
114%
54%
22%
45%
50%
65%
164%
7
100 g
300 g
1 wafer - 6g 1 oz - 28.35g 1 cup, crumbs - 112g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
38%
9.3%
19%
150%
154%
30%
57%
76%
91%
31%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 oz - 28.35g 1 slice (5" x 3" x 1/2") - 40g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
21%
5.2%
110%
101%
91%
17%
15%
13%
2.3%
79%
3
100 g
300 g
1 wafer - 6g 1 oz - 28.35g 1 cup, crumbs - 112g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
14%
51%
61%
54%
23%
12%
11%
6%
35%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
30.1µg
5.7µg
44%
Copper
0.162mg
0.463mg
33%
Vitamin B1
0.438mg
0.203mg
20%
Polyunsaturated fat
1.106g
4.153g
20%
Cholesterol
51mg
2mg
16%
Folate
105µg
47µg
15%
Fats
6g
14.2g
13%
Vitamin B2
0.436mg
0.266mg
13%
Choline
84.3mg
14.3mg
13%
Iron
3.04mg
4.01mg
12%
Vitamin B3
4.848mg
2.858mg
12%
Saturated fat
1.593g
4.241g
12%
Sodium
380mg
580mg
9%
Manganese
0.5mg
0.696mg
9%
Carbs
47.8g
72.7g
8%
Magnesium
19mg
53mg
8%
Calories
287kcal
433kcal
7%
Vitamin A
63µg
3µg
7%
Protein
9.5g
6.6g
6%
Calcium
93mg
31mg
6%
Monounsaturated fat
2.302g
4.865g
6%
Fiber
2.3g
3.4g
4%
Phosphorus
106mg
132mg
4%
Potassium
115mg
210mg
3%
Zinc
0.79mg
1.09mg
3%
Vitamin E
0.26mg
0.72mg
3%
Caffeine
0mg
10mg
3%
Vitamin D*
16 IU
0 IU
2%
Vitamin D
0.4µg
0µg
2%
Vitamin B5
0.282mg
0.381mg
2%
Vitamin B6
0.064mg
0.051mg
1%
Vitamin K
0.9µg
2.4µg
1%
Protein per 100 calories
3.3g
1.5g
N/A
Calories per 10 g protein
302kcal
656kcal
N/A
Weight per 100 calories
35g
23g
N/A
Unsaturated / Saturated Fat ratio
2.1
2.1
N/A
Net carbs
45.5g
69.3g
N/A
Sugar
1.78g
37.43g
N/A
Vitamin B12
0.1µg
0.09µg
0%
Tryptophan
0.112mg
0.096mg
0%
Threonine
0.306mg
0.22mg
0%
Isoleucine
0.394mg
0.261mg
0%
Leucine
0.692mg
0.447mg
0%
Lysine
0.311mg
0.281mg
0%
Methionine
0.189mg
0.105mg
0%
Phenylalanine
0.475mg
0.308mg
0%
Valine
0.443mg
0.323mg
0%
Histidine
0.21mg
0.128mg
0%
Omega-3 - EPA
0.001g
0.003g
N/A
Omega-3 - DHA
0.012g
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
10%
6%
48%
35%
2%
Protein:
9.5 g
Fats:
6 g
Carbs:
47.8 g
Water:
34.7 g
Other:
2 g
2
7%
14%
73%
5%
2%
Protein:
6.6 g
Fats:
14.2 g
Carbs:
72.7 g
Water:
4.5 g
Other:
2 g
Contains
more
Protein Protein
+43.9%
Contains
more
Water Water
+671.1%
Contains
more
Fats Fats
+136.7%
Contains
more
Carbs Carbs
+52.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
46%
22%
Saturated fat:
Sat. Fat
1.593 g
Monounsaturated fat:
Mono. Fat
2.302 g
Polyunsaturated fat:
Poly. Fat
1.106 g
2
32%
37%
31%
Saturated fat:
Sat. Fat
4.241 g
Monounsaturated fat:
Mono. Fat
4.865 g
Polyunsaturated fat:
Poly. Fat
4.153 g
Contains
less
Sat. Fat Saturated fat
-62.4%
Contains
more
Mono. Fat Monounsaturated fat
+111.3%
Contains
more
Poly. Fat Polyunsaturated fat
+275.5%