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Egg vs. Porridge — In-Depth Nutrition Comparison

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Important differences between eggs and porridge

  • Eggs have more copper, selenium, vitamin B12, vitamin B2, vitamin B5, phosphorus, and vitamin D; however, porridge has more iron.
  • Eggs' daily need coverage for copper is 218% more.
  • Porridge has a higher glycemic index than eggs.

The food varieties used in the comparison are Egg, whole, cooked, hard-boiled and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt.

Infographic

Egg vs Porridge infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 26% 1.4% 140% 13% 3.5% 6.4% 0.78% 0% 15%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +687.5%
Contains more CopperCopper +4900%
Contains more ZincZinc +707.7%
Contains more PhosphorusPhosphorus +1046.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +1000%
Contains more CalciumCalcium +74%
Contains more IronIron +214.3%
Contains less SodiumSodium -95.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.4% 0% 14% 5.8% 9.8% 4.3% 3% 0% 0.25% 9% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +5050%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +1952%
Contains more Vitamin B5Vitamin B5 +1869%
Contains more Vitamin B6Vitamin B6 +830.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +200%
Contains more FolateFolate +266.7%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +712.5%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Egg Porridge DV% diff.
Copper 2mg 0.04mg 218%
Cholesterol 373mg 0mg 124%
Choline 293.8mg 53%
Selenium 30.8µg 2.8µg 51%
Vitamin B12 1.11µg 0µg 46%
Vitamin B2 0.513mg 0.025mg 38%
Iron 1.19mg 3.74mg 32%
Vitamin B5 1.398mg 0.071mg 27%
Protein 12.58g 1.44g 22%
Phosphorus 172mg 15mg 22%
Vitamin A 149µg 0µg 17%
Fats 10.61g 0.21g 16%
Saturated fat 3.267g 0.033g 15%
Vitamin D 87IU 0IU 11%
Vitamin D 2.2µg 0µg 11%
Monounsaturated fat 4.077g 0.028g 10%
Polyunsaturated fat 1.414g 0.114g 9%
Vitamin B6 0.121mg 0.013mg 8%
Zinc 1.05mg 0.13mg 8%
Folate 44µg 12µg 8%
Vitamin E 1.03mg 0.02mg 7%
Sodium 124mg 6mg 5%
Calories 155kcal 50kcal 5%
Calcium 50mg 87mg 4%
Potassium 126mg 16mg 3%
Vitamin B3 0.064mg 0.52mg 3%
Carbs 1.12g 10.52g 3%
Fiber 0g 0.5g 2%
Vitamin B1 0.066mg 0.055mg 1%
Manganese 0.026mg 0mg 1%
Magnesium 10mg 5mg 1%
Net carbs 1.12g 10.02g N/A
Sugar 1.12g 0.03g N/A
Vitamin K 0.3µg 0.1µg 0%
Tryptophan 0.153mg 0.02mg 0%
Threonine 0.604mg 0.045mg 0%
Isoleucine 0.686mg 0.063mg 0%
Leucine 1.075mg 0.11mg 0%
Lysine 0.904mg 0.037mg 0%
Methionine 0.392mg 0.027mg 0%
Phenylalanine 0.668mg 0.078mg 0%
Valine 0.767mg 0.07mg 0%
Histidine 0.298mg 0.033mg 0%
Omega-3 - EPA 0.005g 0g N/A
Omega-3 - DHA 0.038g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Egg
Egg
3
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
11% 88%
Protein: 1.44 g
Fats: 0.21 g
Carbs: 10.52 g
Water: 87.61 g
Other: 0.22 g
Contains more ProteinProtein +773.6%
Contains more FatsFats +4952.4%
Contains more OtherOther +386.4%
Contains more CarbsCarbs +839.3%
Contains more WaterWater +17.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
19% 16% 65%
Saturated fat: Sat. Fat 0.033 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.114 g
Contains more Mono. FatMonounsaturated fat +14460.7%
Contains more Poly. FatPolyunsaturated fat +1140.4%
Contains less Sat. FatSaturated fat -99%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients
  2. Porridge - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171657/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.