Egg white vs. Gruyere cheese — In-Depth Nutrition Comparison
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What are the differences between egg whites and gruyere cheese?
- Egg whites are higher in vitamin B2 and selenium, yet gruyere cheese is higher in calcium, phosphorus, vitamin B12, zinc, and vitamin A.
- Gruyere cheese's daily need coverage for calcium is 100% more.
- Egg whites have 2 times more vitamin B2 than gruyere cheese. While egg whites have 0.439mg of vitamin B2, gruyere cheese has only 0.279mg.
- The amount of sodium in egg whites is lower.
We used Egg, white, raw, fresh and Cheese, gruyere types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +101.2% |
| Contains less SodiumSodium | -76.8% |
| Contains more SeleniumSelenium | +37.9% |
| Contains more MagnesiumMagnesium | +227.3% |
| Contains more CalciumCalcium | +14342.9% |
| Contains more IronIron | +112.5% |
| Contains more CopperCopper | +39.1% |
| Contains more ZincZinc | +12900% |
| Contains more PhosphorusPhosphorus | +3933.3% |
| Contains more ManganeseManganese | +54.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +57.3% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1400% |
| Contains more Vitamin B5Vitamin B5 | +195.8% |
| Contains more Vitamin B6Vitamin B6 | +1520% |
| Contains more Vitamin B12Vitamin B12 | +1677.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +150% |
| Contains more CholineCholine | +1300% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.9 g
Fats:
0.17 g
Carbs:
0.73 g
Water:
87.57 g
Other:
0.63 g
Protein:
29.81 g
Fats:
32.34 g
Carbs:
0.36 g
Water:
33.19 g
Other:
4.3 g
| Contains more CarbsCarbs | +102.8% |
| Contains more WaterWater | +163.8% |
| Contains more ProteinProtein | +173.5% |
| Contains more FatsFats | +18923.5% |
| Contains more OtherOther | +582.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Calcium | 7mg | 1011mg | 100% |
| Saturated fat | 0g | 18.913g | 86% |
| Phosphorus | 15mg | 605mg | 84% |
| Vitamin B12 | 0.09µg | 1.6µg | 63% |
| Fats | 0.17g | 32.34g | 49% |
| Protein | 10.9g | 29.81g | 38% |
| Cholesterol | 0mg | 110mg | 37% |
| Zinc | 0.03mg | 3.9mg | 35% |
| Vitamin A | 0µg | 271µg | 30% |
| Monounsaturated fat | 0g | 10.043g | 25% |
| Sodium | 166mg | 714mg | 24% |
| Calories | 52kcal | 413kcal | 18% |
| Vitamin B2 | 0.439mg | 0.279mg | 12% |
| Polyunsaturated fat | 0g | 1.733g | 12% |
| Selenium | 20µg | 14.5µg | 10% |
| Vitamin B5 | 0.19mg | 0.562mg | 7% |
| Magnesium | 11mg | 36mg | 6% |
| Vitamin B6 | 0.005mg | 0.081mg | 6% |
| Vitamin B1 | 0.004mg | 0.06mg | 5% |
| Choline | 1.1mg | 15.4mg | 3% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin D | 0IU | 24IU | 3% |
| Vitamin E | 0mg | 0.28mg | 2% |
| Potassium | 163mg | 81mg | 2% |
| Vitamin K | 0µg | 2.7µg | 2% |
| Folate | 4µg | 10µg | 2% |
| Copper | 0.023mg | 0.032mg | 1% |
| Iron | 0.08mg | 0.17mg | 1% |
| Carbs | 0.73g | 0.36g | 0% |
| Net carbs | 0.73g | 0.36g | N/A |
| Sugar | 0.71g | 0.36g | N/A |
| Manganese | 0.011mg | 0.017mg | 0% |
| Vitamin B3 | 0.105mg | 0.106mg | 0% |
| Tryptophan | 0.125mg | 0.421mg | 0% |
| Threonine | 0.449mg | 1.089mg | 0% |
| Isoleucine | 0.661mg | 1.612mg | 0% |
| Leucine | 1.016mg | 3.102mg | 0% |
| Lysine | 0.806mg | 2.71mg | 0% |
| Methionine | 0.399mg | 0.822mg | 0% |
| Phenylalanine | 0.686mg | 1.743mg | 0% |
| Valine | 0.809mg | 2.243mg | 0% |
| Histidine | 0.29mg | 1.117mg | 0% |
| Fructose | 0.07g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
35%
Minerals Daily Need Coverage Score
17%
89%
Comparison summary
Which food is lower in Sugar?
Gruyere cheese is lower in Sugar (difference - 0.35g)
Which food is cheaper?
Gruyere cheese is cheaper (difference - $1)
Which food is richer in minerals?
Gruyere cheese is relatively richer in minerals
Which food is richer in vitamins?
Gruyere cheese is relatively richer in vitamins
Which food is lower in Cholesterol?
Egg white is lower in Cholesterol (difference - 110mg)
Which food contains less Sodium?
Egg white contains less Sodium (difference - 548mg)
Which food is lower in Saturated fat?
Egg white is lower in Saturated fat (difference - 18.913g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)