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Eggplant vs. Lemon meringue pie — In-Depth Nutrition Comparison

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Significant differences between eggplant and lemon meringue pie

  • The amount of selenium, iron, vitamin B2, vitamin B1, and polyunsaturated fat in lemon meringue pie is higher than in eggplant.
  • Lemon meringue pie covers your daily selenium needs 21% more than eggplant.
  • Lemon meringue pie has 4 times less potassium than eggplant. Eggplant has 229mg of potassium, while lemon meringue pie has 65mg.
  • Eggplant contains less saturated fat.
  • Lemon meringue pie has a higher glycemic index. The glycemic index of lemon meringue pie is 59, while the glycemic index of eggplant is 30.

Specific food types used in this comparison are Eggplant, raw and Pie, lemon meringue, prepared from recipe.

Infographic

Eggplant vs Lemon meringue pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 3.6% 5.7% 38% 14% 7.6% 18% 32% 17% 63%
Contains more MagnesiumMagnesium +133.3%
Contains more PotassiumPotassium +252.3%
Contains more CopperCopper +92.9%
Contains less SodiumSodium -99.2%
Contains more ManganeseManganese +81.3%
Contains more CalciumCalcium +33.3%
Contains more IronIron +334.8%
Contains more ZincZinc +75%
Contains more PhosphorusPhosphorus +75%
Contains more SeleniumSelenium +3766.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 14% 0% 0% 30% 37% 18% 13% 6.2% 15% 0% 19% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +31.3%
Contains more Vitamin B6Vitamin B6 +211.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +50%
Contains more Vitamin AVitamin A +4200%
Contains more Vitamin B1Vitamin B1 +202.6%
Contains more Vitamin B2Vitamin B2 +329.7%
Contains more Vitamin B3Vitamin B3 +45.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +13.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Eggplant Lemon meringue pie DV% diff.
Polyunsaturated fat 0.076g 3.331g 22%
Selenium 0.3µg 11.6µg 21%
Fats 0.18g 12.9g 20%
Cholesterol 0mg 53mg 18%
Monounsaturated fat 0.016g 5.582g 14%
Saturated fat 0.034g 3.185g 14%
Calories 25kcal 285kcal 13%
Fiber 3g 12%
Carbs 5.88g 39.1g 11%
Sodium 2mg 242mg 10%
Iron 0.23mg 1mg 10%
Vitamin B2 0.037mg 0.159mg 9%
Vitamin B1 0.039mg 0.118mg 7%
Protein 0.98g 3.8g 6%
Potassium 229mg 65mg 5%
Vitamin A 1µg 43µg 5%
Manganese 0.232mg 0.128mg 5%
Vitamin B12 0µg 0.12µg 5%
Copper 0.081mg 0.042mg 4%
Vitamin B6 0.084mg 0.027mg 4%
Vitamin K 3.5µg 3%
Phosphorus 24mg 42mg 3%
Magnesium 14mg 6mg 2%
Vitamin E 0.3mg 2%
Fructose 1.54g 2%
Vitamin B3 0.649mg 0.944mg 2%
Choline 6.9mg 1%
Folate 22µg 25µg 1%
Vitamin B5 0.281mg 0.214mg 1%
Zinc 0.16mg 0.28mg 1%
Vitamin C 2.2mg 3.3mg 1%
Net carbs 2.88g 39.1g N/A
Calcium 9mg 12mg 0%
Sugar 3.53g N/A
Tryptophan 0.009mg 0.046mg 0%
Threonine 0.037mg 0.143mg 0%
Isoleucine 0.045mg 0.169mg 0%
Leucine 0.064mg 0.292mg 0%
Lysine 0.047mg 0.181mg 0%
Methionine 0.011mg 0.092mg 0%
Phenylalanine 0.043mg 0.194mg 0%
Valine 0.053mg 0.192mg 0%
Histidine 0.023mg 0.087mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
4% 13% 39% 43%
Protein: 3.8 g
Fats: 12.9 g
Carbs: 39.1 g
Water: 43.3 g
Other: 0.9 g
Contains more WaterWater +113.2%
Contains more ProteinProtein +287.8%
Contains more FatsFats +7066.7%
Contains more CarbsCarbs +565%
Contains more OtherOther +36.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 13% 60%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.076 g
26% 46% 28%
Saturated fat: Sat. Fat 3.185 g
Monounsaturated fat: Mono. Fat 5.582 g
Polyunsaturated fat: Poly. Fat 3.331 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +34787.5%
Contains more Poly. FatPolyunsaturated fat +4282.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients
  2. Lemon meringue pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175018/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.