Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Elk meat vs. Chuck steak — In-Depth Nutrition Comparison

Compare

Important differences between elk meat and chuck steak

  • Elk meat has more copper, iron, vitamin B2, phosphorus, vitamin B3, vitamin B5, and vitamin B6; however, chuck steak is richer in zinc and selenium.
  • Chuck steak's daily need coverage for zinc is 41% more.
  • Elk meat contains 5 times more copper than chuck steak. Elk meat contains 0.349mg of copper, while chuck steak contains 0.077mg.
  • Elk meat contains less saturated fat.

The food varieties used in the comparison are Game meat, elk, tenderloin, separable lean, only, cooked, broiled and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Elk meat vs Chuck steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 35% 153% 116% 112% 122% 6.5% 2.5% 57%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more MagnesiumMagnesium +31.8%
Contains more PotassiumPotassium +20.6%
Contains more IronIron +66.1%
Contains more CopperCopper +353.2%
Contains more PhosphorusPhosphorus +47.7%
Contains less SodiumSodium -29.6%
Contains more ManganeseManganese +58.3%
Contains more CalciumCalcium +220%
Contains more ZincZinc +110.7%
Contains more SeleniumSelenium +161.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 36% 85% 115% 73% 112% 370% 0% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin EVitamin E +450%
Contains more Vitamin B1Vitamin B1 +118.2%
Contains more Vitamin B2Vitamin B2 +93.7%
Contains more Vitamin B3Vitamin B3 +31.7%
Contains more Vitamin B5Vitamin B5 +61.2%
Contains more Vitamin B6Vitamin B6 +30%
Contains more FolateFolate +50%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~3.03µg

All nutrients comparison - raw data values

Nutrient Elk meat Chuck steak DV% diff.
Zinc 4.12mg 8.68mg 41%
Saturated fat 1.342g 8.66g 33%
Selenium 10.5µg 27.5µg 31%
Copper 0.349mg 0.077mg 30%
Fats 3.41g 19.64g 25%
Monounsaturated fat 0.97g 9.457g 21%
Iron 4.07mg 2.45mg 20%
Choline 79mg 14%
Vitamin B2 0.37mg 0.191mg 14%
Phosphorus 285mg 193mg 13%
Protein 30.76g 24.98g 12%
Vitamin B6 0.485mg 0.373mg 9%
Vitamin B5 1.212mg 0.752mg 9%
Vitamin B3 6.143mg 4.663mg 9%
Vitamin B1 0.144mg 0.066mg 7%
Calories 162kcal 277kcal 6%
Cholesterol 72mg 87mg 5%
Polyunsaturated fat 0.161g 0.81g 4%
Vitamin B12 2.96µg 3.03µg 3%
Vitamin E 0.55mg 0.1mg 3%
Potassium 392mg 325mg 2%
Magnesium 29mg 22mg 2%
Vitamin D 0.1µg 1%
Vitamin A 0µg 7µg 1%
Sodium 50mg 71mg 1%
Vitamin K 1.6µg 1%
Folate 9µg 6µg 1%
Calcium 5mg 16mg 1%
Vitamin D 5IU 1%
Manganese 0.019mg 0.012mg 0%
Trans fat 1.287g N/A
Tryptophan 0.275mg 0.281mg 0%
Threonine 1.236mg 1.099mg 0%
Isoleucine 1.291mg 1.062mg 0%
Leucine 2.293mg 2.009mg 0%
Lysine 2.513mg 2.184mg 0%
Methionine 0.755mg 0.709mg 0%
Phenylalanine 1.126mg 0.951mg 0%
Valine 1.428mg 1.129mg 0%
Histidine 0.948mg 0.809mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
31% 3% 65%
Protein: 30.76 g
Fats: 3.41 g
Carbs: 0 g
Water: 64.93 g
Other: 0.9 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more ProteinProtein +23.1%
Contains more WaterWater +17.6%
Contains more OtherOther +462.5%
Contains more FatsFats +476%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
54% 39% 7%
Saturated fat: Sat. Fat 1.342 g
Monounsaturated fat: Mono. Fat 0.97 g
Polyunsaturated fat: Poly. Fat 0.161 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -84.5%
Contains more Mono. FatMonounsaturated fat +874.9%
Contains more Poly. FatPolyunsaturated fat +403.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Elk meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174429/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.