Elk meat vs. Pork bacon — In-Depth Nutrition Comparison
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Important differences between elk meat and pork bacon
- Elk meat has more vitamin B12, iron, copper, and vitamin B6; however, pork bacon is richer in selenium, phosphorus, vitamin B3, and vitamin B1.
- Pork bacon's daily need coverage for sodium is 93% more.
- Elk meat contains 3 times more iron than pork bacon. Elk meat contains 4.07mg of iron, while pork bacon contains 1.49mg.
- Elk meat contains less saturated fat.
The food varieties used in the comparison are Game meat, elk, tenderloin, separable lean only, cooked, broiled and Pork, cured, bacon, cooked, baked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +173.2% |
| Contains more CopperCopper | +91.8% |
| Contains more ZincZinc | +22.6% |
| Contains less SodiumSodium | -97.7% |
| Contains more CalciumCalcium | +100% |
| Contains more PotassiumPotassium | +37.5% |
| Contains more PhosphorusPhosphorus | +77.5% |
| Contains more ManganeseManganese | +15.8% |
| Contains more SeleniumSelenium | +461.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +71.9% |
| Contains more Vitamin B2Vitamin B2 | +47.4% |
| Contains more Vitamin B5Vitamin B5 | +17.3% |
| Contains more Vitamin B6Vitamin B6 | +57% |
| Contains more Vitamin B12Vitamin B12 | +155.2% |
| Contains more FolateFolate | +350% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +141.7% |
| Contains more Vitamin B3Vitamin B3 | +72.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
Protein:
35.73 g
Fats:
43.27 g
Carbs:
1.35 g
Water:
12.52 g
Other:
7.13 g
| Contains more WaterWater | +418.6% |
| Contains more ProteinProtein | +16.2% |
| Contains more FatsFats | +1168.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +692.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.342 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Saturated fat:
Sat. Fat
14.187 g
Monounsaturated fat:
Mono. Fat
19.065 g
Polyunsaturated fat:
Poly. Fat
4.859 g
| Contains less Sat. FatSaturated fat | -90.5% |
| Contains more Mono. FatMonounsaturated fat | +1865.5% |
| Contains more Poly. FatPolyunsaturated fat | +2918% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 50mg | 2193mg | 93% |
| Selenium | 10.5µg | 59µg | 88% |
| Vitamin B12 | 2.96µg | 1.16µg | 75% |
| Fats | 3.41g | 43.27g | 61% |
| Saturated fat | 1.342g | 14.187g | 58% |
| Monounsaturated fat | 0.97g | 19.065g | 45% |
| Iron | 4.07mg | 1.49mg | 32% |
| Phosphorus | 285mg | 506mg | 32% |
| Polyunsaturated fat | 0.161g | 4.859g | 31% |
| Vitamin B3 | 6.143mg | 10.623mg | 28% |
| Choline | 119.3mg | 22% | |
| Calories | 162kcal | 548kcal | 19% |
| Copper | 0.349mg | 0.182mg | 19% |
| Vitamin B1 | 0.144mg | 0.348mg | 17% |
| Vitamin B6 | 0.485mg | 0.309mg | 14% |
| Cholesterol | 72mg | 107mg | 12% |
| Protein | 30.76g | 35.73g | 10% |
| Vitamin B2 | 0.37mg | 0.251mg | 9% |
| Zinc | 4.12mg | 3.36mg | 7% |
| Vitamin B5 | 1.212mg | 1.033mg | 4% |
| Potassium | 392mg | 539mg | 4% |
| Vitamin E | 0.55mg | 0.32mg | 2% |
| Folate | 9µg | 2µg | 2% |
| Vitamin A | 0µg | 11µg | 1% |
| Calcium | 5mg | 10mg | 1% |
| Carbs | 0g | 1.35g | 0% |
| Net carbs | 0g | 1.35g | N/A |
| Magnesium | 29mg | 30mg | 0% |
| Manganese | 0.019mg | 0.022mg | 0% |
| Vitamin K | 0.1µg | 0% | |
| Tryptophan | 0.275mg | 0.299mg | 0% |
| Threonine | 1.236mg | 1.399mg | 0% |
| Isoleucine | 1.291mg | 1.676mg | 0% |
| Leucine | 2.293mg | 2.782mg | 0% |
| Lysine | 2.513mg | 2.964mg | 0% |
| Methionine | 0.755mg | 0.795mg | 0% |
| Phenylalanine | 1.126mg | 1.417mg | 0% |
| Valine | 1.428mg | 1.901mg | 0% |
| Histidine | 0.948mg | 1.343mg | 0% |
| Omega-3 - ALA | 0.21g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.002g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.002g | 0.199g | N/A |
| Omega-6 - Linoleic acid | 4.088g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
54%
Minerals Daily Need Coverage Score
63%
111%
Comparison summary
Which food is richer in minerals?
Pork bacon is relatively richer in minerals
Which food is lower in Cholesterol?
Elk meat is lower in Cholesterol (difference - 35mg)
Which food contains less Sodium?
Elk meat contains less Sodium (difference - 2143mg)
Which food is lower in Saturated fat?
Elk meat is lower in Saturated fat (difference - 12.845g)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.