Elk meat vs. Rib eye steak — In-Depth Nutrition Comparison
Compare
How are elk meat and rib eye steak different?
- Elk meat is higher in vitamin B12, copper, iron, phosphorus, vitamin B5, vitamin B3, and vitamin B2; however, rib eye steak is richer in selenium and zinc.
- Daily need coverage for saturated fat for rib eye steak is 42% higher.
- Elk meat contains 4 times more copper than rib eye steak. While elk meat contains 0.349mg of copper, rib eye steak contains only 0.08mg.
- Elk meat has less saturated fat.
Game meat, elk, tenderloin, separable lean only, cooked, broiled and Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +31.8% |
Contains more PotassiumPotassium | +50.8% |
Contains more IronIron | +81.7% |
Contains more CopperCopper | +336.3% |
Contains more PhosphorusPhosphorus | +87.5% |
Contains more CalciumCalcium | +120% |
Contains more ZincZinc | +43.4% |
Contains more ManganeseManganese | +321.1% |
Contains more SeleniumSelenium | +182.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +450% |
Contains more Vitamin B1Vitamin B1 | +102.8% |
Contains more Vitamin B2Vitamin B2 | +28.9% |
Contains more Vitamin B3Vitamin B3 | +25.2% |
Contains more Vitamin B5Vitamin B5 | +126.1% |
Contains more Vitamin B12Vitamin B12 | +41% |
Contains more FolateFolate | +50% |
Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Saturated fat | 1.342g | 9.684g | 38% |
Vitamin B12 | 2.96µg | 2.1µg | 36% |
Selenium | 10.5µg | 29.7µg | 35% |
Copper | 0.349mg | 0.08mg | 30% |
Fats | 3.41g | 21.81g | 28% |
Monounsaturated fat | 0.97g | 10.519g | 24% |
Iron | 4.07mg | 2.24mg | 23% |
Phosphorus | 285mg | 152mg | 19% |
Zinc | 4.12mg | 5.91mg | 16% |
Vitamin B5 | 1.212mg | 0.536mg | 14% |
Protein | 30.76g | 23.69g | 14% |
Choline | 48.8mg | 9% | |
Vitamin B3 | 6.143mg | 4.908mg | 8% |
Polyunsaturated fat | 0.161g | 1.027g | 6% |
Vitamin B1 | 0.144mg | 0.071mg | 6% |
Vitamin B2 | 0.37mg | 0.287mg | 6% |
Calories | 162kcal | 291kcal | 6% |
Potassium | 392mg | 260mg | 4% |
Vitamin E | 0.55mg | 0.1mg | 3% |
Manganese | 0.019mg | 0.08mg | 3% |
Cholesterol | 72mg | 80mg | 3% |
Magnesium | 29mg | 22mg | 2% |
Folate | 9µg | 6µg | 1% |
Vitamin K | 1.6µg | 1% | |
Vitamin B6 | 0.485mg | 0.477mg | 1% |
Vitamin D | 0.2µg | 1% | |
Vitamin A | 0µg | 8µg | 1% |
Calcium | 5mg | 11mg | 1% |
Vitamin D | 7IU | 1% | |
Sodium | 50mg | 54mg | 0% |
Trans fat | 1.478g | N/A | |
Tryptophan | 0.275mg | 0.265mg | 0% |
Threonine | 1.236mg | 1.116mg | 0% |
Isoleucine | 1.291mg | 1.103mg | 0% |
Leucine | 2.293mg | 2.041mg | 0% |
Lysine | 2.513mg | 2.269mg | 0% |
Methionine | 0.755mg | 0.641mg | 0% |
Phenylalanine | 1.126mg | 0.95mg | 0% |
Valine | 1.428mg | 1.184mg | 0% |
Histidine | 0.948mg | 0.888mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.001g | N/A | |
Omega-3 - ALA | 0.038g | N/A | |
Omega-3 - DPA | 0.014g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.024g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | 0.005g | N/A |
Omega-6 - Linoleic acid | 0.7g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
Contains more ProteinProtein | +29.8% |
Contains more WaterWater | +19.2% |
Contains more OtherOther | +8900% |
Contains more FatsFats | +539.6% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.342 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Saturated fat:
Sat. Fat
9.684 g
Monounsaturated fat:
Mono. Fat
10.519 g
Polyunsaturated fat:
Poly. Fat
1.027 g
Contains less Sat. FatSaturated fat | -86.1% |
Contains more Mono. FatMonounsaturated fat | +984.4% |
Contains more Poly. FatPolyunsaturated fat | +537.9% |