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  6. Elk meat vs. T bone steak

Elk meat vs. T bone steak — In-Depth Nutrition Comparison

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How are elk meat and t bone steak different?

  • Elk meat is richer in vitamin B12, copper, vitamin B5, phosphorus, vitamin B2, vitamin B1, and iron, while t bone steak is higher in selenium and vitamin B6.
  • Elk meat covers your daily need for vitamin B12, 45% more than t bone steak.
  • Elk meat contains 4 times more copper than t bone steak. Elk meat contains 0.349mg of copper, while t bone steak contains 0.079mg.
  • Elk meat is lower in saturated fat.

Game meat, elk, tenderloin, separable lean only, cooked, broiled and Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled types were used in this article.

Infographic

Elk meat vs T bone steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 35% 153% 116% 112% 122% 6.5% 2.5% 57%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 5.7% 25% 134% 26% 128% 90% 8.9% 0.52% 166%
Contains more MagnesiumMagnesium +45%
Contains more PotassiumPotassium +40%
Contains more IronIron +14%
Contains more CopperCopper +341.8%
Contains more PhosphorusPhosphorus +35.7%
Contains less SodiumSodium -26.5%
Contains more ManganeseManganese +375%
Contains more CalciumCalcium +280%
Contains more ZincZinc +13.8%
Contains more SeleniumSelenium +189.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 36% 85% 115% 73% 112% 370% 0% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 2.8% 1.5% 14% 62% 118% 18% 175% 236% 3.8% 5.3% 36%
Contains more Vitamin EVitamin E +292.9%
Contains more Vitamin B1Vitamin B1 +152.6%
Contains more Vitamin B2Vitamin B2 +37%
Contains more Vitamin B5Vitamin B5 +294.8%
Contains more Vitamin B12Vitamin B12 +56.6%
Contains more FolateFolate +28.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +56.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B3 ~6.292mg

All nutrients comparison - raw data values

Nutrient Elk meat T bone steak DV% diff.
Vitamin B12 2.96µg 1.89µg 45%
Selenium 10.5µg 30.4µg 36%
Copper 0.349mg 0.079mg 30%
Vitamin B6 0.485mg 0.758mg 21%
Vitamin B5 1.212mg 0.307mg 18%
Saturated fat 1.342g 4.6g 15%
Fats 3.41g 11.05g 12%
Choline 66.1mg 12%
Phosphorus 285mg 210mg 11%
Monounsaturated fat 0.97g 5.159g 10%
Vitamin B2 0.37mg 0.27mg 8%
Protein 30.76g 27.48g 7%
Vitamin B1 0.144mg 0.057mg 7%
Iron 4.07mg 3.57mg 6%
Zinc 4.12mg 4.69mg 5%
Polyunsaturated fat 0.161g 0.583g 3%
Calories 162kcal 217kcal 3%
Potassium 392mg 280mg 3%
Vitamin E 0.55mg 0.14mg 3%
Cholesterol 72mg 81mg 3%
Magnesium 29mg 20mg 2%
Manganese 0.019mg 0.004mg 1%
Vitamin D 0.1µg 1%
Vitamin B3 6.143mg 6.292mg 1%
Sodium 50mg 68mg 1%
Vitamin K 1.5µg 1%
Folate 9µg 7µg 1%
Calcium 5mg 19mg 1%
Vitamin D 3IU 0%
Vitamin A 0µg 1µg 0%
Trans fat 0.595g N/A
Tryptophan 0.275mg 0.325mg 0%
Threonine 1.236mg 1.349mg 0%
Isoleucine 1.291mg 1.343mg 0%
Leucine 2.293mg 2.46mg 0%
Lysine 2.513mg 2.74mg 0%
Methionine 0.755mg 0.762mg 0%
Phenylalanine 1.126mg 1.143mg 0%
Valine 1.428mg 1.421mg 0%
Histidine 0.948mg 1.05mg 0%
Omega-3 - EPA 0.002g N/A
Omega-3 - ALA 0.02g N/A
Omega-3 - DPA 0.013g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.019g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.002g N/A
Omega-6 - Linoleic acid 0.373g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
31% 3% 65%
Protein: 30.76 g
Fats: 3.41 g
Carbs: 0 g
Water: 64.93 g
Other: 0.9 g
27% 11% 61%
Protein: 27.48 g
Fats: 11.05 g
Carbs: 0 g
Water: 60.6 g
Other: 0.87 g
Contains more ProteinProtein +11.9%
Contains more FatsFats +224%
~equal in Carbs ~0g
~equal in Water ~60.6g
~equal in Other ~0.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
54% 39% 7%
Saturated fat: Sat. Fat 1.342 g
Monounsaturated fat: Mono. Fat 0.97 g
Polyunsaturated fat: Poly. Fat 0.161 g
44% 50% 6%
Saturated fat: Sat. Fat 4.6 g
Monounsaturated fat: Mono. Fat 5.159 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains less Sat. FatSaturated fat -70.8%
Contains more Mono. FatMonounsaturated fat +431.9%
Contains more Poly. FatPolyunsaturated fat +262.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Elk meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174429/nutrients
  2. T bone steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168620/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.