What are the differences between emu and duck meat? Emu is richer than duck meat in vitamin B12, vitamin B6, selenium, iron, vitamin B5, vitamin B3, vitamin B2, phosphorus, and zinc. Emu's daily need coverage for vitamin B12 is 79% more. Emu has 5 times more vitamin B6 than duck meat. While emu has 0.987mg of vitamin B6, duck meat has only 0.18mg. The amount of saturated fat in emu is lower. We used Emu, full rump, cooked, broiled and Duck, domesticated, meat, and skin, cooked, roasted types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 serving ( 3 oz ) - 85g 1 full rump cooked ( yield from 695 g raw meat ) - 496g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
2.1%
29%
258%
95%
118%
138%
14%
4.7%
284%
2
100 g
300 g
1 cup, chopped or diced - 140g 1 unit (yield from 1 lb ready-to-cook duck) - 173g 0.5 duck - 382g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3.3%
18%
101%
76%
51%
67%
7.7%
2.5%
109%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 serving ( 3 oz ) - 85g 1 full rump cooked ( yield from 695 g raw meat ) - 496g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
5.2%
108%
149%
198%
219%
228%
275%
0%
7.5%
4
100 g
300 g
1 cup, chopped or diced - 140g 1 unit (yield from 1 lb ready-to-cook duck) - 173g 0.5 duck - 382g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
21%
14%
44%
62%
90%
66%
42%
38%
13%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.2µg
0.3µg
79%
Vitamin B6
0.987mg
0.18mg
62%
Selenium
52.1µg
20µg
58%
Iron
6.89mg
2.7mg
52%
Vitamin B5
3.647mg
1.098mg
51%
Saturated fat
0.87g
9.67g
40%
Fats
2.68g
28.35g
39%
Vitamin B3
10.569mg
4.825mg
36%
Monounsaturated fat
1.079g
12.9g
30%
Protein
33.67g
18.99g
29%
Vitamin B2
0.645mg
0.269mg
29%
Phosphorus
323mg
156mg
24%
Zinc
4.32mg
1.86mg
22%
Vitamin B1
0.43mg
0.174mg
21%
Polyunsaturated fat
0.613g
3.65g
20%
Cholesterol
129mg
84mg
15%
Choline
50.4mg
9%
Calories
168kcal
337kcal
8%
Vitamin A
3µg
63µg
7%
Copper
0.285mg
0.227mg
6%
Magnesium
34mg
16mg
4%
Potassium
324mg
204mg
4%
Vitamin K
5.1µg
4%
Vitamin E
0.26mg
0.7mg
3%
Sodium
110mg
59mg
2%
Vitamin D
0.1µg
1%
Manganese
0.036mg
0.019mg
1%
Folate
10µg
6µg
1%
Protein per 100 calories
20g
5.6g
N/A
Calories per 10 g protein
50kcal
177kcal
N/A
Weight per 100 calories
60g
30g
N/A
Unsaturated / Saturated Fat ratio
1.9
1.7
N/A
Vitamin D*
3 IU
0%
Calcium
7mg
11mg
0%
Tryptophan
0.222mg
0.232mg
0%
Threonine
0.965mg
0.773mg
0%
Isoleucine
1.094mg
0.872mg
0%
Leucine
1.859mg
1.465mg
0%
Lysine
1.981mg
1.486mg
0%
Methionine
0.638mg
0.475mg
0%
Phenylalanine
0.961mg
0.752mg
0%
Valine
1.121mg
0.938mg
0%
Histidine
0.737mg
0.462mg
0%
Omega-3 - EPA
0.01g
0g
N/A
Omega-3 - DHA
0.015g
0g
N/A
Omega-6 - Eicosadienoic acid
0.003g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
34%
3%
62%
2%
Protein:
33.67 g
Fats:
2.68 g
Carbs:
0 g
Water:
61.97 g
Other:
1.68 g
1
19%
28%
52%
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Contains
more
Protein Protein
+77.3%
Contains
more
Water Water
+19.5%
Contains
more
Other Other
+104.9%
Contains
more
Fats Fats
+957.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
34%
42%
24%
Saturated fat:
Sat. Fat
0.87 g
Monounsaturated fat:
Mono. Fat
1.079 g
Polyunsaturated fat:
Poly. Fat
0.613 g
2
37%
49%
14%
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
Contains
less
Sat. Fat Saturated fat
-91%
Contains
more
Mono. Fat Monounsaturated fat
+1095.6%
Contains
more
Poly. Fat Polyunsaturated fat
+495.4%