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Enchilada sauce vs. Lentil soup — In-Depth Nutrition Comparison

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What are the main differences between enchilada sauce and lentil soup?

  • Enchilada sauce is richer in vitamin A, while lentil soup is higher in iron.
  • Enchilada sauce's daily need coverage for sodium is 15% higher.
  • Lentil soup has 5 times less vitamin A than enchilada sauce. Enchilada sauce has 667IU of vitamin A, while lentil soup has 145IU.
  • Lentil soup is lower in sodium.

We used PACE, Enchilada Sauce and Soup, lentil with ham, canned, ready-to-serve types in this comparison.

Infographic

Enchilada sauce vs Lentil soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 23% 0% 0% 0% 113% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more IronIron +78.3%
Contains less SodiumSodium -38.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin CVitamin C +17.6%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Enchilada sauce Lentil soup DV% diff.
Sodium 867mg 532mg 15%
Phosphorus 74mg 11%
Copper 0.07mg 8%
Vitamin B6 0.09mg 7%
Fiber 1.7g 7%
Iron 0.6mg 1.07mg 6%
Vitamin B1 0.07mg 6%
Vitamin B12 0.12µg 5%
Folate 20µg 5%
Manganese 0.12mg 5%
Potassium 144mg 4%
Protein 1.67g 3.74g 4%
Vitamin B2 0.045mg 3%
Zinc 0.3mg 3%
Vitamin B5 0.14mg 3%
Vitamin B3 0.545mg 3%
Magnesium 9mg 2%
Calcium 17mg 2%
Saturated fat 0g 0.45g 2%
Fats 0g 1.12g 2%
Monounsaturated fat 0.52g 1%
Calories 40kcal 56kcal 1%
Selenium 0.3µg 1%
Vitamin A 7µg 1%
Cholesterol 0mg 3mg 1%
Polyunsaturated fat 0.13g 1%
Vitamin C 2mg 1.7mg 0%
Carbs 8.33g 8.16g 0%
Net carbs 6.63g 8.16g N/A
Sugar 6.67g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 87% 3%
Protein: 1.67 g
Fats: 0 g
Carbs: 8.33 g
Water: 87.1 g
Other: 2.9 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more OtherOther +135.8%
Contains more ProteinProtein +124%
Contains more FatsFats +∞%
~equal in Carbs ~8.16g
~equal in Water ~85.75g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.