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Endive vs. Beans — In-Depth Nutrition Comparison

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Important differences between endive and beans

  • Endive has more vitamin K, vitamin A, folate, and iron; however, beans have more copper, phosphorus, fiber, vitamin B6, selenium, and vitamin B1.
  • Endive's daily need coverage for vitamin K is 192% more.
  • Endive has 20 times more vitamin A than beans. Endive has 2167IU of vitamin A, while beans have 106IU.
  • Endive has a higher glycemic index than beans.

The food varieties used in the comparison are Endive, raw and Beans, baked, canned, no salt added.

Infographic

Endive vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Beans
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more IronIron +186.2%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +113.3%
Contains more CopperCopper +108.1%
Contains more ZincZinc +77.2%
Contains more PhosphorusPhosphorus +271.4%
Contains less SodiumSodium -95.5%
Contains more SeleniumSelenium +2150%
~equal in Calcium ~50mg
~equal in Potassium ~296mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Beans
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin CVitamin C +109.7%
Contains more Vitamin AVitamin A +2060%
Contains more Vitamin EVitamin E +193.3%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +28775%
Contains more FolateFolate +491.7%
Contains more Vitamin B1Vitamin B1 +87.5%
Contains more Vitamin B6Vitamin B6 +550%
Contains more CholineCholine +83.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.43mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Endive Beans DV% diff.
Vitamin K 231µg 0.8µg 192%
Folate 142µg 24µg 30%
Vitamin B5 0.9mg 18%
Manganese 0.42mg 18%
Copper 0.099mg 0.206mg 12%
Vitamin A 108µg 5µg 11%
Phosphorus 28mg 104mg 11%
Fiber 3.1g 5.5g 10%
Vitamin B6 0.02mg 0.13mg 8%
Selenium 0.2µg 4.5µg 8%
Protein 1.25g 4.8g 7%
Iron 0.83mg 0.29mg 7%
Vitamin B1 0.08mg 0.15mg 6%
Carbs 3.35g 20.49g 6%
Zinc 0.79mg 1.4mg 6%
Calories 17kcal 105kcal 4%
Magnesium 15mg 32mg 4%
Vitamin C 6.5mg 3.1mg 4%
Choline 16.8mg 30.8mg 3%
Vitamin E 0.44mg 0.15mg 2%
Sodium 22mg 1mg 1%
Polyunsaturated fat 0.087g 0.172g 1%
Potassium 314mg 296mg 1%
Vitamin B2 0.075mg 0.06mg 1%
Fats 0.2g 0.4g 0%
Net carbs 0.25g 14.99g N/A
Calcium 52mg 50mg 0%
Sugar 0.25g 7.78g N/A
Vitamin B3 0.4mg 0.43mg 0%
Saturated fat 0.048g 0.103g 0%
Monounsaturated fat 0.004g 0.035g 0%
Tryptophan 0.005mg 0%
Threonine 0.05mg 0%
Isoleucine 0.072mg 0%
Leucine 0.098mg 0%
Lysine 0.063mg 0%
Methionine 0.014mg 0%
Phenylalanine 0.053mg 0%
Valine 0.063mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Endive
1
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Beans
4
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more WaterWater +29.2%
Contains more ProteinProtein +284%
Contains more FatsFats +100%
Contains more CarbsCarbs +511.6%
Contains more OtherOther +21.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Beans
2
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains less Sat. FatSaturated fat -53.4%
Contains more Mono. FatMonounsaturated fat +775%
Contains more Poly. FatPolyunsaturated fat +97.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.