English muffin vs. Okra — In-Depth Nutrition Comparison
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What are the differences between English muffins and okra?
- English muffins are higher in phosphorus and vitamin B2; however, okra is richer in vitamin C, manganese, vitamin A, vitamin B6, magnesium, and folate.
- Okra's daily need coverage for vitamin C is 25% more.
- Okra contains 66 times less sodium than English muffins. English muffins contain 464mg of sodium, while okra contains 7mg.
We used English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Okra, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +43.5% |
| Contains more CopperCopper | +18.3% |
| Contains more ZincZinc | +20.7% |
| Contains more PhosphorusPhosphorus | +118% |
| Contains more MagnesiumMagnesium | +171.4% |
| Contains more CalciumCalcium | +57.7% |
| Contains more PotassiumPotassium | +128.2% |
| Contains less SodiumSodium | -98.5% |
| Contains more ManganeseManganese | +120.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +156.7% |
| Contains more Vitamin B3Vitamin B3 | +56.6% |
| Contains more Vitamin B5Vitamin B5 | +82% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +22900% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +10.5% |
| Contains more Vitamin B6Vitamin B6 | +400% |
| Contains more FolateFolate | +62.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
| Contains more ProteinProtein | +299% |
| Contains more FatsFats | +847.4% |
| Contains more CarbsCarbs | +517.4% |
| Contains more OtherOther | +182.4% |
| Contains more WaterWater | +112.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
| Contains more Mono. FatMonounsaturated fat | +1676.5% |
| Contains more Poly. FatPolyunsaturated fat | +3188.9% |
| Contains less Sat. FatSaturated fat | -90% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 31.3µg | 26% | |
| Vitamin C | 0.1mg | 23mg | 25% |
| Sodium | 464mg | 7mg | 20% |
| Manganese | 0.357mg | 0.788mg | 19% |
| Carbs | 46g | 7.45g | 13% |
| Vitamin B6 | 0.043mg | 0.215mg | 13% |
| Protein | 7.7g | 1.93g | 12% |
| Calories | 235kcal | 33kcal | 10% |
| Phosphorus | 133mg | 61mg | 10% |
| Magnesium | 21mg | 57mg | 9% |
| Vitamin B2 | 0.154mg | 0.06mg | 7% |
| Polyunsaturated fat | 0.888g | 0.027g | 6% |
| Folate | 37µg | 60µg | 6% |
| Potassium | 131mg | 299mg | 5% |
| Vitamin B5 | 0.446mg | 0.245mg | 4% |
| Vitamin A | 0µg | 36µg | 4% |
| Vitamin B3 | 1.566mg | 1mg | 4% |
| Iron | 0.89mg | 0.62mg | 3% |
| Calcium | 52mg | 82mg | 3% |
| Vitamin B12 | 0.04µg | 0µg | 2% |
| Choline | 12.3mg | 2% | |
| Vitamin B1 | 0.181mg | 0.2mg | 2% |
| Fats | 1.8g | 0.19g | 2% |
| Vitamin E | 0.27mg | 2% | |
| Copper | 0.129mg | 0.109mg | 2% |
| Fiber | 2.7g | 3.2g | 2% |
| Saturated fat | 0.259g | 0.026g | 1% |
| Monounsaturated fat | 0.302g | 0.017g | 1% |
| Selenium | 0.7µg | 1% | |
| Zinc | 0.7mg | 0.58mg | 1% |
| Fructose | 0.57g | 1% | |
| Net carbs | 43.3g | 4.25g | N/A |
| Sugar | 1.48g | N/A | |
| Starch | 0.34g | 0% | |
| Tryptophan | 0.092mg | 0.017mg | 0% |
| Threonine | 0.242mg | 0.065mg | 0% |
| Isoleucine | 0.315mg | 0.069mg | 0% |
| Leucine | 0.553mg | 0.105mg | 0% |
| Lysine | 0.241mg | 0.081mg | 0% |
| Methionine | 0.139mg | 0.021mg | 0% |
| Phenylalanine | 0.379mg | 0.065mg | 0% |
| Valine | 0.353mg | 0.091mg | 0% |
| Histidine | 0.17mg | 0.031mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
29%
Minerals Daily Need Coverage Score
30%
30%
Comparison summary
Which food contains less Sodium?
Okra contains less Sodium (difference - 457mg)
Which food is lower in Saturated fat?
Okra is lower in Saturated fat (difference - 0.233g)
Which food is richer in vitamins?
Okra is relatively richer in vitamins
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 1.48g)
Which food is lower in glycemic index?
English muffin is lower in glycemic index (difference - 77)
Which food is cheaper?
English muffin is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.