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Espresso vs. Green beans — In-Depth Nutrition Comparison

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Summary of differences between espresso and green beans

  • Espresso has more vitamin B3, magnesium, and vitamin B2, while green beans have more vitamin K, fiber, vitamin A, vitamin C, manganese, folate, and iron.
  • Green beans cover your daily need for vitamin K, 40% more than espresso.
  • Espresso contains 8 times more vitamin B3 than green beans. While espresso contains 5.207mg of vitamin B3, green beans contain only 0.614mg.
  • Espresso has a lower glycemic index. The glycemic index of espresso is 0, while the glycemic index of green beans is 20.

These are the specific foods used in this comparison Beverages, coffee, brewed, espresso, restaurant-prepared and Beans, snap, green, cooked, boiled, drained, without salt.

Infographic

Espresso vs Green beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 57% 0.6% 10% 4.9% 17% 1.4% 3% 1.8% 6.5% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Contains more MagnesiumMagnesium +344.4%
Contains more CalciumCalcium +2100%
Contains more PotassiumPotassium +27%
Contains more IronIron +400%
Contains more CopperCopper +14%
Contains more ZincZinc +400%
Contains more PhosphorusPhosphorus +314.3%
Contains less SodiumSodium -92.9%
Contains more ManganeseManganese +470%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0.2% 0% 0.25% 41% 98% 1.7% 0.46% 0% 0.25% 0.75% 1.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Contains more Vitamin B2Vitamin B2 +82.5%
Contains more Vitamin B3Vitamin B3 +748%
Contains more Vitamin CVitamin C +4750%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +4500%
Contains more Vitamin B1Vitamin B1 +7300%
Contains more Vitamin B5Vitamin B5 +164.3%
Contains more Vitamin B6Vitamin B6 +2700%
Contains more Vitamin KVitamin K +47800%
Contains more FolateFolate +3200%
Contains more CholineCholine +550%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Espresso Green beans DV% diff.
Caffeine 212mg 0mg 53%
Vitamin K 0.1µg 47.9µg 40%
Vitamin B3 5.207mg 0.614mg 29%
Magnesium 80mg 18mg 15%
Fiber 0g 3.2g 13%
Vitamin C 0.2mg 9.7mg 11%
Manganese 0.05mg 0.285mg 10%
Folate 1µg 33µg 8%
Iron 0.13mg 0.65mg 7%
Vitamin B2 0.177mg 0.097mg 6%
Vitamin B1 0.001mg 0.074mg 6%
Vitamin A 0µg 32µg 4%
Protein 0.12g 1.89g 4%
Calcium 2mg 44mg 4%
Vitamin B6 0.002mg 0.056mg 4%
Phosphorus 7mg 29mg 3%
Vitamin E 0.01mg 0.46mg 3%
Choline 2.6mg 16.9mg 3%
Zinc 0.05mg 0.25mg 2%
Carbs 1.67g 7.88g 2%
Calories 9kcal 35kcal 1%
Copper 0.05mg 0.057mg 1%
Sodium 14mg 1mg 1%
Potassium 115mg 146mg 1%
Vitamin B5 0.028mg 0.074mg 1%
Fats 0.18g 0.28g 0%
Net carbs 1.67g 4.68g N/A
Sugar 0g 3.63g N/A
Selenium 0µg 0.2µg 0%
Saturated fat 0.092g 0.064g 0%
Monounsaturated fat 0g 0.011g 0%
Polyunsaturated fat 0.092g 0.145g 0%
Tryptophan 0.02mg 0%
Threonine 0.082mg 0%
Isoleucine 0.069mg 0%
Leucine 0.116mg 0%
Lysine 0.091mg 0%
Methionine 0.023mg 0%
Phenylalanine 0.069mg 0%
Valine 0.093mg 0%
Histidine 0.035mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 98%
Protein: 0.12 g
Fats: 0.18 g
Carbs: 1.67 g
Water: 97.8 g
Other: 0.23 g
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Contains more ProteinProtein +1475%
Contains more FatsFats +55.6%
Contains more CarbsCarbs +371.9%
Contains more OtherOther +217.4%
~equal in Water ~89.22g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 50%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.092 g
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -30.4%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +57.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Espresso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171891/nutrients
  2. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.