Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Fajita vs. Beans — In-Depth Nutrition Comparison

Compare

Important differences between fajita and beans

  • Fajita has more vitamin B3, phosphorus, vitamin B12, selenium, vitamin B6, and vitamin B2; however, beans have more fiber and copper.
  • Fajita's daily need coverage for sodium is 35% more.

The food varieties used in the comparison are USDA Commodity, chicken fajita strips, frozen and Beans, baked, canned, no salt added.

Infographic

Fajita vs Beans infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Beans
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more IronIron +241.4%
Contains more PhosphorusPhosphorus +166.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +271.1%
Contains more MagnesiumMagnesium +45.5%
Contains more CalciumCalcium +284.6%
Contains more CopperCopper +586.7%
Contains less SodiumSodium -99.9%
~equal in Potassium ~296mg
~equal in Zinc ~1.4mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Beans
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin EVitamin E +46.7%
Contains more Vitamin B2Vitamin B2 +255%
Contains more Vitamin B3Vitamin B3 +1011.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +197.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +120.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +50%
Contains more Vitamin KVitamin K +300%
Contains more FolateFolate +500%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Fajita Beans DV% diff.
Sodium 799mg 1mg 35%
Cholesterol 88mg 0mg 29%
Protein 18.56g 4.8g 28%
Vitamin B3 4.779mg 0.43mg 27%
Phosphorus 277mg 104mg 25%
Vitamin B12 0.54µg 0µg 23%
Selenium 16.7µg 4.5µg 22%
Fiber 0g 5.5g 22%
Vitamin B6 0.387mg 0.13mg 20%
Copper 0.03mg 0.206mg 20%
Vitamin B5 0.726mg 15%
Vitamin B2 0.213mg 0.06mg 12%
Iron 0.99mg 0.29mg 9%
Fats 5.73g 0.4g 8%
Saturated fat 1.596g 0.103g 7%
Choline 67.8mg 30.8mg 7%
Monounsaturated fat 2.333g 0.035g 6%
Carbs 2.23g 20.49g 6%
Polyunsaturated fat 1.089g 0.172g 6%
Folate 4µg 24µg 5%
Calcium 13mg 50mg 4%
Vitamin B1 0.1mg 0.15mg 4%
Manganese 0.066mg 3%
Vitamin C 0mg 3.1mg 3%
Calories 135kcal 105kcal 2%
Magnesium 22mg 32mg 2%
Vitamin A 0µg 5µg 1%
Vitamin K 0.2µg 0.8µg 1%
Net carbs 2.23g 14.99g N/A
Potassium 284mg 296mg 0%
Sugar 0g 7.78g N/A
Zinc 1.37mg 1.4mg 0%
Vitamin E 0.22mg 0.15mg 0%
Tryptophan 0.2mg 0%
Threonine 0.452mg 0%
Isoleucine 0.813mg 0%
Leucine 1.56mg 0%
Lysine 1.857mg 0%
Methionine 0.552mg 0%
Phenylalanine 0.763mg 0%
Valine 0.847mg 0%
Histidine 0.68mg 0%
Omega-3 - DPA 0.007g 0g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Beans
2
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more ProteinProtein +286.7%
Contains more FatsFats +1332.5%
Contains more OtherOther +68.4%
Contains more CarbsCarbs +818.8%
~equal in Water ~72.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
2
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +6565.7%
Contains more Poly. FatPolyunsaturated fat +533.1%
Contains less Sat. FatSaturated fat -93.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.