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Fajita vs. Parsnip — In-Depth Nutrition Comparison

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Differences between fajita and parsnip

  • Fajita has more phosphorus, selenium, vitamin B3, vitamin B6, and vitamin B12, while parsnip has more manganese, fiber, and vitamin C.
  • Fajita's daily need coverage for sodium is 34% higher.
  • Fajita has a lower glycemic index. The glycemic index of fajita is 42, while the glycemic index of parsnip is 97.

The food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Parsnips, raw.

Infographic

Fajita vs Parsnip infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 11% 33% 22% 40% 16% 30% 1.3% 73% 9.8%
Contains more IronIron +67.8%
Contains more ZincZinc +132.2%
Contains more PhosphorusPhosphorus +290.1%
Contains more SeleniumSelenium +827.8%
Contains more MagnesiumMagnesium +31.8%
Contains more CalciumCalcium +176.9%
Contains more PotassiumPotassium +32%
Contains more CopperCopper +300%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +748.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 0% 30% 0% 23% 12% 13% 36% 21% 0% 56% 50% 0%
Contains more Vitamin B2Vitamin B2 +326%
Contains more Vitamin B3Vitamin B3 +582.7%
Contains more Vitamin B5Vitamin B5 +21%
Contains more Vitamin B6Vitamin B6 +330%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +577.3%
Contains more Vitamin KVitamin K +11150%
Contains more FolateFolate +1575%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.09mg

All nutrients comparison - raw data values

Nutrient Fajita Parsnip DV% diff.
Protein 18.56g 1.2g 35%
Sodium 799mg 10mg 34%
Cholesterol 88mg 0mg 29%
Phosphorus 277mg 71mg 29%
Selenium 16.7µg 1.8µg 27%
Vitamin B3 4.779mg 0.7mg 25%
Vitamin B12 0.54µg 0µg 23%
Vitamin B6 0.387mg 0.09mg 23%
Manganese 0.066mg 0.56mg 21%
Fiber 0g 4.9g 20%
Vitamin K 0.2µg 22.5µg 19%
Vitamin C 0mg 17mg 19%
Folate 4µg 67µg 16%
Vitamin B2 0.213mg 0.05mg 13%
Choline 67.8mg 12%
Copper 0.03mg 0.12mg 10%
Vitamin E 0.22mg 1.49mg 8%
Fats 5.73g 0.3g 8%
Zinc 1.37mg 0.59mg 7%
Saturated fat 1.596g 0.05g 7%
Polyunsaturated fat 1.089g 0.047g 7%
Monounsaturated fat 2.333g 0.112g 6%
Iron 0.99mg 0.59mg 5%
Carbs 2.23g 17.99g 5%
Calories 135kcal 75kcal 3%
Vitamin B5 0.726mg 0.6mg 3%
Potassium 284mg 375mg 3%
Calcium 13mg 36mg 2%
Magnesium 22mg 29mg 2%
Vitamin B1 0.1mg 0.09mg 1%
Net carbs 2.23g 13.09g N/A
Sugar 0g 4.8g N/A
Tryptophan 0.2mg 0%
Threonine 0.452mg 0%
Isoleucine 0.813mg 0%
Leucine 1.56mg 0%
Lysine 1.857mg 0%
Methionine 0.552mg 0%
Phenylalanine 0.763mg 0%
Valine 0.847mg 0%
Histidine 0.68mg 0%
Omega-3 - DPA 0.007g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
18% 80%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 17.99 g
Water: 79.53 g
Other: 0.98 g
Contains more ProteinProtein +1446.7%
Contains more FatsFats +1810%
Contains more OtherOther +193.9%
Contains more CarbsCarbs +706.7%
Contains more WaterWater +12.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
2
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
24% 54% 22%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.112 g
Polyunsaturated fat: Poly. Fat 0.047 g
Contains more Mono. FatMonounsaturated fat +1983%
Contains more Poly. FatPolyunsaturated fat +2217%
Contains less Sat. FatSaturated fat -96.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parsnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170417/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.