Fava beans vs. Kidney beans — In-Depth Nutrition Comparison
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Differences between fava beans and kidney beans
- Fava beans contain less iron, folate, and vitamin B1 than kidney beans.
- Kidney beans has a lower glycemic index. The glycemic index of kidney beans is 22, while the glycemic index of fava beans is 79.
The food types used in this comparison are Broadbeans (fava beans), mature seeds, cooked, boiled, without salt and Beans, kidney, all types, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +19.9% |
Contains more SeleniumSelenium | +136.4% |
Contains more PotassiumPotassium | +51.1% |
Contains more IronIron | +48% |
Contains more PhosphorusPhosphorus | +10.4% |
Contains less SodiumSodium | -80% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +53.4% |
Contains more Vitamin B3Vitamin B3 | +23% |
Contains more Vitamin CVitamin C | +300% |
Contains more Vitamin EVitamin E | +50% |
Contains more Vitamin B1Vitamin B1 | +64.9% |
Contains more Vitamin B5Vitamin B5 | +40.1% |
Contains more Vitamin B6Vitamin B6 | +66.7% |
Contains more Vitamin KVitamin K | +189.7% |
Contains more FolateFolate | +25% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 1.5mg | 2.22mg | 9% |
Folate | 104µg | 130µg | 7% |
Vitamin B1 | 0.097mg | 0.16mg | 5% |
Vitamin K | 2.9µg | 8.4µg | 5% |
Copper | 0.259mg | 0.216mg | 5% |
Vitamin B6 | 0.072mg | 0.12mg | 4% |
Potassium | 268mg | 405mg | 4% |
Fiber | 5.4g | 6.4g | 4% |
Selenium | 2.6µg | 1.1µg | 3% |
Vitamin B2 | 0.089mg | 0.058mg | 2% |
Protein | 7.6g | 8.67g | 2% |
Phosphorus | 125mg | 138mg | 2% |
Polyunsaturated fat | 0.164g | 0.278g | 1% |
Vitamin B5 | 0.157mg | 0.22mg | 1% |
Vitamin B3 | 0.711mg | 0.578mg | 1% |
Calories | 110kcal | 127kcal | 1% |
Vitamin C | 0.3mg | 1.2mg | 1% |
Carbs | 19.65g | 22.8g | 1% |
Fats | 0.4g | 0.5g | 0% |
Net carbs | 14.25g | 16.4g | N/A |
Magnesium | 43mg | 42mg | 0% |
Calcium | 36mg | 35mg | 0% |
Sugar | 1.82g | 0.32g | N/A |
Zinc | 1.01mg | 1mg | 0% |
Sodium | 5mg | 1mg | 0% |
Vitamin A | 1µg | 0µg | 0% |
Vitamin E | 0.02mg | 0.03mg | 0% |
Manganese | 0.421mg | 0.43mg | 0% |
Saturated fat | 0.066g | 0.073g | 0% |
Choline | 30.6mg | 30.5mg | 0% |
Monounsaturated fat | 0.079g | 0.039g | 0% |
Tryptophan | 0.072mg | 0.104mg | 0% |
Threonine | 0.27mg | 0.319mg | 0% |
Isoleucine | 0.306mg | 0.41mg | 0% |
Leucine | 0.572mg | 0.736mg | 0% |
Lysine | 0.486mg | 0.607mg | 0% |
Methionine | 0.062mg | 0.113mg | 0% |
Phenylalanine | 0.321mg | 0.511mg | 0% |
Valine | 0.338mg | 0.5mg | 0% |
Histidine | 0.193mg | 0.238mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.6 g
Fats:
0.4 g
Carbs:
19.65 g
Water:
71.54 g
Other:
0.81 g
Protein:
8.67 g
Fats:
0.5 g
Carbs:
22.8 g
Water:
66.94 g
Other:
1.09 g
Contains more ProteinProtein | +14.1% |
Contains more FatsFats | +25% |
Contains more CarbsCarbs | +16% |
Contains more OtherOther | +34.6% |
~equal in
Water
~66.94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.066 g
Monounsaturated fat:
Mono. Fat
0.079 g
Polyunsaturated fat:
Poly. Fat
0.164 g
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.278 g
Contains less Sat. FatSaturated fat | -9.6% |
Contains more Mono. FatMonounsaturated fat | +102.6% |
Contains more Poly. FatPolyunsaturated fat | +69.5% |