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Feijoa vs. Napa cabbage — In-Depth Nutrition Comparison

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The main differences between feijoa and napa cabbage

  • Feijoa has more vitamin C; however, napa cabbage has more iron, copper, manganese, and vitamin A.
  • Daily need coverage for vitamin C for feijoa is 33% higher.
  • Napa cabbage has 2 times less potassium than feijoa. Feijoa has 172mg of potassium, while napa cabbage has 87mg.

Food types used in this article are Feijoa, raw and Cabbage, napa, cooked.

Infographic

Feijoa vs Napa cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 8.7% 7.7% 28% 32% 3.8% 8.1% 1.4% 26% 2.2%
Contains more MagnesiumMagnesium +12.5%
Contains more PotassiumPotassium +97.7%
Contains less SodiumSodium -72.7%
Contains more CalciumCalcium +70.6%
Contains more IronIron +428.6%
Contains more CopperCopper +166.7%
Contains more ZincZinc +133.3%
Contains more ManganeseManganese +141.7%
~equal in Phosphorus ~19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 4.3% 0% 0% 1.3% 5.8% 8.7% 2.1% 8.5% 0% 0% 32% 0%
Contains more Vitamin CVitamin C +928.1%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B5Vitamin B5 +565.7%
Contains more Vitamin B6Vitamin B6 +81.1%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +38.9%
Contains more Vitamin B3Vitamin B3 +58%
Contains more FolateFolate +87%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Feijoa Napa cabbage DV% diff.
Vitamin C 32.9mg 3.2mg 33%
Fiber 6.4g 26%
Iron 0.14mg 0.74mg 8%
Copper 0.036mg 0.096mg 7%
Folate 23µg 43µg 5%
Manganese 0.084mg 0.203mg 5%
Fructose 2.95g 4%
Vitamin B5 0.233mg 0.035mg 4%
Carbs 15.21g 2.23g 4%
Potassium 172mg 87mg 3%
Vitamin K 3.5µg 3%
Calories 61kcal 12kcal 2%
Vitamin B6 0.067mg 0.037mg 2%
Polyunsaturated fat 0.136g 1%
Vitamin B3 0.295mg 0.466mg 1%
Protein 0.71g 1.1g 1%
Selenium 0.4µg 1%
Vitamin B2 0.018mg 0.025mg 1%
Vitamin E 0.16mg 1%
Zinc 0.06mg 0.14mg 1%
Calcium 17mg 29mg 1%
Vitamin A 0µg 13µg 1%
Fats 0.42g 0.17g 0%
Net carbs 8.81g 2.23g N/A
Magnesium 9mg 8mg 0%
Sugar 8.2g N/A
Phosphorus 19mg 19mg 0%
Sodium 3mg 11mg 0%
Vitamin B1 0.006mg 0.005mg 0%
Saturated fat 0.104g 0%
Monounsaturated fat 0.056g 0%
Tryptophan 0.007mg 0%
Threonine 0.019mg 0%
Isoleucine 0.019mg 0%
Leucine 0.028mg 0%
Lysine 0.038mg 0%
Methionine 0.007mg 0%
Phenylalanine 0.019mg 0%
Valine 0.019mg 0%
Histidine 0.009mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Feijoa
3
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
2% 96%
Protein: 1.1 g
Fats: 0.17 g
Carbs: 2.23 g
Water: 96.33 g
Other: 0.17 g
Contains more FatsFats +147.1%
Contains more CarbsCarbs +582.1%
Contains more OtherOther +123.5%
Contains more ProteinProtein +54.9%
Contains more WaterWater +15.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients
  2. Napa cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168572/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.