Feijoa vs. Purple mangosteen — In-Depth Nutrition Comparison
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Differences between Feijoa and Purple mangosteen
- Purple mangosteen contains less Vitamin C, and Fiber than Feijoa.
- Feijoa's daily need coverage for Vitamin C is 33% higher.
- Purple mangosteen contains 4 times less Potassium than Feijoa. Feijoa contains 172mg of Potassium, while Purple mangosteen contains 48mg.
The food types used in this comparison are Feijoa, raw and Mangosteen, canned, syrup pack.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+41.7%
Contains
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Phosphorus
+137.5%
Contains
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Potassium
+258.3%
Contains
less
Sodium
-57.1%
Contains
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Iron
+114.3%
Contains
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Magnesium
+44.4%
Contains
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Zinc
+250%
Contains
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Copper
+91.7%
Contains
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Manganese
+21.4%
Contains
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Calcium
+41.7%
Contains
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Phosphorus
+137.5%
Contains
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Potassium
+258.3%
Contains
less
Sodium
-57.1%
Contains
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Iron
+114.3%
Contains
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Magnesium
+44.4%
Contains
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Zinc
+250%
Contains
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Copper
+91.7%
Contains
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Manganese
+21.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+1034.5%
Contains
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Vitamin B5
+628.1%
Contains
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Vitamin B6
+272.2%
Contains
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Vitamin A
+483.3%
Contains
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Vitamin B1
+800%
Contains
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Vitamin B2
+200%
Contains
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Folate
+34.8%
Equal in Vitamin B3 - 0.286
Contains
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Vitamin C
+1034.5%
Contains
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Vitamin B5
+628.1%
Contains
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Vitamin B6
+272.2%
Contains
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Vitamin A
+483.3%
Contains
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Vitamin B1
+800%
Contains
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Vitamin B2
+200%
Contains
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Folate
+34.8%
Equal in Vitamin B3 - 0.286
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+73.2%
Contains
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Other
+137.5%
Contains
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Fats
+38.1%
Contains
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Carbs
+17.8%
Equal in Water - 80.94
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
Protein:
0.41 g
Fats:
0.58 g
Carbs:
17.91 g
Water:
80.94 g
Other:
0.16 g
Contains
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Protein
+73.2%
Contains
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Other
+137.5%
Contains
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Fats
+38.1%
Contains
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Carbs
+17.8%
Equal in Water - 80.94
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 8.81g | 16.11g |
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| Protein | 0.71g | 0.41g |
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| Fats | 0.42g | 0.58g |
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| Carbs | 15.21g | 17.91g |
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| Calories | 61kcal | 73kcal |
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| Fructose | 2.95g |
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| Sugar | 8.2g |
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| Fiber | 6.4g | 1.8g |
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| Calcium | 17mg | 12mg |
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| Iron | 0.14mg | 0.3mg |
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| Magnesium | 9mg | 13mg |
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| Phosphorus | 19mg | 8mg |
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| Potassium | 172mg | 48mg |
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| Sodium | 3mg | 7mg |
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| Zinc | 0.06mg | 0.21mg |
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| Copper | 0.036mg | 0.069mg |
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| Manganese | 0.084mg | 0.102mg |
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| Vitamin A | 6IU | 35IU |
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| Vitamin A RAE | 0µg | 2µg |
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| Vitamin E | 0.16mg |
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| Vitamin C | 32.9mg | 2.9mg |
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| Vitamin B1 | 0.006mg | 0.054mg |
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| Vitamin B2 | 0.018mg | 0.054mg |
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| Vitamin B3 | 0.295mg | 0.286mg |
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| Vitamin B5 | 0.233mg | 0.032mg |
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| Vitamin B6 | 0.067mg | 0.018mg |
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| Folate | 23µg | 31µg |
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| Vitamin K | 3.5µg |
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| Tryptophan | 0.007mg |
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| Threonine | 0.019mg |
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| Isoleucine | 0.019mg |
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| Leucine | 0.028mg |
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| Lysine | 0.038mg |
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| Methionine | 0.007mg |
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| Phenylalanine | 0.019mg |
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| Valine | 0.019mg |
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| Histidine | 0.009mg |
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| Saturated Fat | 0.104g |
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| Monounsaturated Fat | 0.056g |
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| Polyunsaturated fat | 0.136g |
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| Omega-6 - Linoleic acid | 0.107g |
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| Omega-3 - ALA | 0.029g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
6%
Minerals Daily Need Coverage Score
7%
7%
Comparison summary
Which food is lower in Sugar?
Purple mangosteen is lower in Sugar (difference - 8.2g)
Which food is lower in Saturated Fat?
Purple mangosteen is lower in Saturated Fat (difference - 0.104g)
Which food is richer in minerals?
Purple mangosteen is relatively richer in minerals
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 4mg)
Which food is lower in glycemic index?
Feijoa is lower in glycemic index (difference - 27)
Which food is cheaper?
Feijoa is cheaper (difference - $3.7)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.