Feta vs. Pastry — In-Depth Nutrition Comparison
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What are the main differences between feta and pastry?
- Feta is richer in vitamin B12, calcium, vitamin B2, phosphorus, vitamin B6, and zinc, while pastry is higher in iron.
- Feta's daily need coverage for vitamin B12 is 70% higher.
- Pastry has a higher glycemic index (59) than feta (27).
We used Cheese, feta and Puff pastry, frozen, ready-to-bake types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +18.8% |
| Contains more CalciumCalcium | +4830% |
| Contains more ZincZinc | +443.4% |
| Contains more PhosphorusPhosphorus | +461.7% |
| Contains more IronIron | +293.8% |
| Contains more CopperCopper | +256.3% |
| Contains less SodiumSodium | -72.8% |
| Contains more ManganeseManganese | +1642.9% |
| Contains more SeleniumSelenium | +61.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +198.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +1919% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +140.6% |
| Contains more Vitamin EVitamin E | +200% |
| Contains more Vitamin B1Vitamin B1 | +158.4% |
| Contains more Vitamin B3Vitamin B3 | +320.6% |
| Contains more Vitamin KVitamin K | +794.4% |
| Contains more FolateFolate | +143.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 1.69µg | 0µg | 70% |
| Calcium | 493mg | 10mg | 48% |
| Vitamin B2 | 0.844mg | 0.283mg | 43% |
| Monounsaturated fat | 4.623g | 21.597g | 42% |
| Phosphorus | 337mg | 60mg | 40% |
| Vitamin B6 | 0.424mg | 0.021mg | 31% |
| Cholesterol | 89mg | 0mg | 30% |
| Polyunsaturated fat | 0.591g | 4.894g | 29% |
| Sodium | 917mg | 249mg | 29% |
| Fats | 21.28g | 38.1g | 26% |
| Saturated fat | 14.946g | 9.643g | 24% |
| Iron | 0.65mg | 2.56mg | 24% |
| Zinc | 2.88mg | 0.53mg | 21% |
| Vitamin B1 | 0.154mg | 0.398mg | 20% |
| Manganese | 0.028mg | 0.488mg | 20% |
| Vitamin B3 | 0.991mg | 4.168mg | 20% |
| Vitamin B5 | 0.967mg | 0mg | 19% |
| Selenium | 15µg | 24.2µg | 17% |
| Protein | 14.21g | 7.3g | 14% |
| Calories | 264kcal | 551kcal | 14% |
| Vitamin A | 125µg | 0µg | 14% |
| Carbs | 4.09g | 45.1g | 14% |
| Folate | 32µg | 78µg | 12% |
| Vitamin K | 1.8µg | 16.1µg | 12% |
| Copper | 0.032mg | 0.114mg | 9% |
| Fiber | 0g | 1.5g | 6% |
| Vitamin D | 0.4µg | 2% | |
| Vitamin E | 0.18mg | 0.54mg | 2% |
| Choline | 15.4mg | 6.4mg | 2% |
| Vitamin D | 16IU | 2% | |
| Magnesium | 19mg | 16mg | 1% |
| Net carbs | 4.09g | 43.6g | N/A |
| Potassium | 62mg | 61mg | 0% |
| Sugar | 4.09g | 0.74g | N/A |
| Tryptophan | 0.2mg | 0.085mg | 0% |
| Threonine | 0.637mg | 0.196mg | 0% |
| Isoleucine | 0.803mg | 0.272mg | 0% |
| Leucine | 1.395mg | 0.508mg | 0% |
| Lysine | 1.219mg | 0.142mg | 0% |
| Methionine | 0.368mg | 0.129mg | 0% |
| Phenylalanine | 0.675mg | 0.362mg | 0% |
| Valine | 1.065mg | 0.308mg | 0% |
| Histidine | 0.397mg | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +94.7% |
| Contains more WaterWater | +549.6% |
| Contains more OtherOther | +420% |
| Contains more FatsFats | +79% |
| Contains more CarbsCarbs | +1002.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -35.5% |
| Contains more Mono. FatMonounsaturated fat | +367.2% |
| Contains more Poly. FatPolyunsaturated fat | +728.1% |
