Fettuccine vs. Rib eye steak — In-Depth Nutrition Comparison
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How are Fettuccine and Rib eye steak different?
- Fettuccine is higher in Fiber, however, Rib eye steak is richer in Vitamin B12, Zinc, Vitamin B6, Iron, Vitamin B3, Phosphorus, and Vitamin B2.
- Daily need coverage for Vitamin B12 from Rib eye steak is 88% higher.
- Fettuccine has less Cholesterol.
KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +154.5% |
Contains more MagnesiumMagnesium | +266.7% |
Contains more PotassiumPotassium | +54.8% |
Contains more IronIron | +273.3% |
Contains more ZincZinc | +5810% |
Contains more PhosphorusPhosphorus | +508% |
Contains less SodiumSodium | -67.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin E Vitamin E | +350% |
Contains more Vitamin B1Vitamin B1 | +26.8% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +310% |
Contains more Vitamin B3Vitamin B3 | +172.7% |
Contains more Vitamin B6Vitamin B6 | +854% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +38% |
Contains more OtherOther | +18900% |
Contains more ProteinProtein | +282.1% |
Contains more FatsFats | +707.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.9 g
Monounsaturated Fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated Fat:
Sat. Fat
9.684 g
Monounsaturated Fat:
Mono. Fat
10.519 g
Polyunsaturated fat:
Poly. Fat
1.027 g
Contains less Sat. FatSaturated Fat | -90.7% |
Contains more Mono. FatMonounsaturated Fat | +1068.8% |
Contains more Poly. FatPolyunsaturated fat | +156.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Saturated Fat |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 99kcal | 291kcal | |
Protein | 6.2g | 23.69g | |
Fats | 2.7g | 21.81g | |
Net carbs | 12g | 0g | |
Carbs | 14g | 0g | |
Cholesterol | 14mg | 80mg | |
Vitamin D | 0IU | 7IU | |
Magnesium | 6mg | 22mg | |
Calcium | 28mg | 11mg | |
Potassium | 168mg | 260mg | |
Iron | 0.6mg | 2.24mg | |
Sugar | 1.3g | 0g | |
Fiber | 2g | 0g | |
Copper | 0.08mg | ||
Zinc | 0.1mg | 5.91mg | |
Phosphorus | 25mg | 152mg | |
Sodium | 166mg | 54mg | |
Vitamin A | 25IU | ||
Vitamin A RAE | 8µg | ||
Vitamin E | 0.45mg | 0.1mg | |
Vitamin D | 0µg | 0.2µg | |
Manganese | 0.08mg | ||
Selenium | 29.7µg | ||
Vitamin B1 | 0.09mg | 0.071mg | |
Vitamin B2 | 0.07mg | 0.287mg | |
Vitamin B3 | 1.8mg | 4.908mg | |
Vitamin B5 | 0.536mg | ||
Vitamin B6 | 0.05mg | 0.477mg | |
Vitamin B12 | 0µg | 2.1µg | |
Vitamin K | 1.6µg | ||
Folate | 6µg | 6µg | |
Trans Fat | 0g | 1.478g | |
Choline | 48.8mg | ||
Saturated Fat | 0.9g | 9.684g | |
Monounsaturated Fat | 0.9g | 10.519g | |
Polyunsaturated fat | 0.4g | 1.027g | |
Tryptophan | 0.265mg | ||
Threonine | 1.116mg | ||
Isoleucine | 1.103mg | ||
Leucine | 2.041mg | ||
Lysine | 2.269mg | ||
Methionine | 0.641mg | ||
Phenylalanine | 0.95mg | ||
Valine | 1.184mg | ||
Histidine | 0.888mg | ||
Omega-3 - EPA | 0.001g | ||
Omega-3 - DHA | 0.001g | ||
Omega-3 - ALA | 0.038g | ||
Omega-3 - DPA | 0.014g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.024g | ||
Omega-6 - Eicosadienoic acid | 0.005g | ||
Omega-6 - Linoleic acid | 0.7g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
48%
Minerals Daily Need Coverage Score
9%
56%
Comparison summary
Which food is lower in Sugar?
Rib eye steak is lower in Sugar (difference - 1.3g)
Which food contains less Sodium?
Rib eye steak contains less Sodium (difference - 112mg)
Which food is lower in glycemic index?
Rib eye steak is lower in glycemic index (difference - 47)
Which food is cheaper?
Rib eye steak is cheaper (difference - $2)
Which food is richer in minerals?
Rib eye steak is relatively richer in minerals
Which food is richer in vitamins?
Rib eye steak is relatively richer in vitamins
Which food is lower in Cholesterol?
Fettuccine is lower in Cholesterol (difference - 66mg)
Which food is lower in Saturated Fat?
Fettuccine is lower in Saturated Fat (difference - 8.784g)