Filo vs. Tomato sauce — In-Depth Nutrition Comparison
Compare
A recap on differences between filo and tomato sauce
- Filo is higher in vitamin B1, selenium, iron, vitamin B2, folate, vitamin B3, and manganese, yet tomato sauce is higher in vitamin E and vitamin A.
- Filo covers your daily vitamin B1 needs 43% more than tomato sauce.
- Filo contains 44 times more sodium than tomato sauce. While filo contains 483mg of sodium, tomato sauce contains only 11mg.
Food varieties used in this article are Phyllo dough and Tomato sauce, canned, no salt added.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +234.4% |
Contains more ZincZinc | +122.7% |
Contains more PhosphorusPhosphorus | +177.8% |
Contains more ManganeseManganese | +321.2% |
Contains more SeleniumSelenium | +3783.3% |
Contains more CalciumCalcium | +27.3% |
Contains more PotassiumPotassium | +301.4% |
Contains more CopperCopper | +13.9% |
Contains less SodiumSodium | -97.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +2154.2% |
Contains more Vitamin B2Vitamin B2 | +424.6% |
Contains more Vitamin B3Vitamin B3 | +311% |
Contains more FolateFolate | +877.8% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +1700% |
Contains more Vitamin B6Vitamin B6 | +226.7% |
Contains more Vitamin KVitamin K | +12% |
Contains more CholineCholine | +43.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B1 | 0.541mg | 0.024mg | 43% |
Selenium | 23.3µg | 0.6µg | 41% |
Iron | 3.21mg | 0.96mg | 28% |
Vitamin B2 | 0.341mg | 0.065mg | 21% |
Sodium | 483mg | 11mg | 21% |
Folate | 88µg | 9µg | 20% |
Vitamin B3 | 4.073mg | 0.991mg | 19% |
Carbs | 52.6g | 5.31g | 16% |
Manganese | 0.476mg | 0.113mg | 16% |
Calories | 299kcal | 24kcal | 14% |
Protein | 7.1g | 1.2g | 12% |
Fats | 6g | 0.3g | 9% |
Vitamin E | 0.08mg | 1.44mg | 9% |
Vitamin C | 0mg | 7mg | 8% |
Monounsaturated fat | 3.149g | 0.044g | 8% |
Phosphorus | 75mg | 27mg | 7% |
Potassium | 74mg | 297mg | 7% |
Saturated fat | 1.47g | 0.041g | 6% |
Vitamin B6 | 0.03mg | 0.098mg | 5% |
Polyunsaturated fat | 0.923g | 0.121g | 5% |
Fiber | 1.9g | 1.5g | 2% |
Fructose | 1.67g | 2% | |
Vitamin A | 0µg | 22µg | 2% |
Zinc | 0.49mg | 0.22mg | 2% |
Copper | 0.101mg | 0.115mg | 2% |
Choline | 6.9mg | 9.9mg | 1% |
Net carbs | 50.7g | 3.81g | N/A |
Magnesium | 15mg | 15mg | 0% |
Calcium | 11mg | 14mg | 0% |
Sugar | 0.18g | 3.56g | N/A |
Vitamin B5 | 0.302mg | 0.309mg | 0% |
Vitamin K | 2.5µg | 2.8µg | 0% |
Tryptophan | 0.088mg | 0.009mg | 0% |
Threonine | 0.194mg | 0.037mg | 0% |
Isoleucine | 0.246mg | 0.025mg | 0% |
Leucine | 0.49mg | 0.034mg | 0% |
Lysine | 0.158mg | 0.037mg | 0% |
Methionine | 0.126mg | 0.008mg | 0% |
Phenylalanine | 0.359mg | 0.036mg | 0% |
Valine | 0.286mg | 0.025mg | 0% |
Histidine | 0.159mg | 0.02mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.1 g
Fats:
6 g
Carbs:
52.6 g
Water:
32.6 g
Other:
1.7 g
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
Contains more ProteinProtein | +491.7% |
Contains more FatsFats | +1900% |
Contains more CarbsCarbs | +890.6% |
Contains more WaterWater | +180% |
Contains more OtherOther | +12.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.47 g
Monounsaturated fat:
Mono. Fat
3.149 g
Polyunsaturated fat:
Poly. Fat
0.923 g
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
Contains more Mono. FatMonounsaturated fat | +7056.8% |
Contains more Poly. FatPolyunsaturated fat | +662.8% |
Contains less Sat. FatSaturated fat | -97.2% |