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Caviar vs. Yolk — In-Depth Nutrition Comparison

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What are the differences between caviar and yolk?

  • Caviar is higher in vitamin B12, iron, magnesium, and selenium, yet yolk is higher in choline, folate, and vitamin D.
  • Caviar's daily need coverage for vitamin B12 is 752% more.
  • Caviar has 60 times more magnesium than yolk. While caviar has 300mg of magnesium, yolk has only 5mg.
  • The amount of sodium in yolk is lower.

We used Fish, caviar, black, and red, granular and Egg, yolk, raw, fresh types in this article.

Infographic

Caviar vs Yolk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Yolk
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Contains more MagnesiumMagnesium +5900%
Contains more CalciumCalcium +113.2%
Contains more PotassiumPotassium +66.1%
Contains more IronIron +335.2%
Contains more CopperCopper +42.9%
Contains more SeleniumSelenium +17%
Contains more ZincZinc +142.1%
Contains less SodiumSodium -96.8%
~equal in Phosphorus ~390mg
~equal in Manganese ~0.055mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Yolk
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Contains more Vitamin B2Vitamin B2 +17.4%
Contains more Vitamin B3Vitamin B3 +400%
Contains more Vitamin B5Vitamin B5 +17.1%
Contains more Vitamin B12Vitamin B12 +925.6%
Contains more Vitamin AVitamin A +40.6%
Contains more Vitamin EVitamin E +36.5%
Contains more Vitamin DVitamin D +86.2%
Contains more Vitamin KVitamin K +16.7%
Contains more FolateFolate +192%
Contains more CholineCholine +67.1%
~equal in Vitamin C ~0mg
~equal in Vitamin B1 ~0.176mg
~equal in Vitamin B6 ~0.35mg

All nutrients comparison - raw data values

Nutrient Caviar Yolk DV% diff.
Vitamin B12 20µg 1.95µg 752%
Cholesterol 588mg 1085mg 166%
Iron 11.88mg 2.73mg 114%
Magnesium 300mg 5mg 70%
Sodium 1500mg 48mg 63%
Choline 490.9mg 820.2mg 60%
Saturated fat 4.06g 9.551g 25%
Folate 50µg 146µg 24%
Polyunsaturated fat 7.405g 4.204g 21%
Monounsaturated fat 4.631g 11.738g 18%
Protein 24.6g 15.86g 17%
Selenium 65.5µg 56µg 17%
Calcium 275mg 129mg 15%
Vitamin D 2.9µg 5.4µg 13%
Fats 17.9g 26.54g 13%
Vitamin D 117IU 218IU 13%
Zinc 0.95mg 2.3mg 12%
Vitamin A 271µg 381µg 12%
Vitamin B5 3.5mg 2.99mg 10%
Vitamin B2 0.62mg 0.528mg 7%
Vitamin E 1.89mg 2.58mg 5%
Phosphorus 356mg 390mg 5%
Copper 0.11mg 0.077mg 4%
Calories 264kcal 322kcal 3%
Potassium 181mg 109mg 2%
Vitamin B6 0.32mg 0.35mg 2%
Vitamin B3 0.12mg 0.024mg 1%
Vitamin B1 0.19mg 0.176mg 1%
Carbs 4g 3.59g 0%
Net carbs 4g 3.59g N/A
Sugar 0g 0.56g N/A
Manganese 0.05mg 0.055mg 0%
Vitamin K 0.6µg 0.7µg 0%
Tryptophan 0.323mg 0.177mg 0%
Threonine 1.263mg 0.687mg 0%
Isoleucine 1.035mg 0.866mg 0%
Leucine 2.133mg 1.399mg 0%
Lysine 1.834mg 1.217mg 0%
Methionine 0.646mg 0.378mg 0%
Phenylalanine 1.071mg 0.681mg 0%
Valine 1.263mg 0.949mg 0%
Histidine 0.649mg 0.416mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 2.741g 0.011g N/A
Omega-3 - DHA 3.8g 0.114g N/A
Omega-3 - DPA 0.229g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caviar
3
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
Yolk
2
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
Contains more ProteinProtein +55.1%
Contains more CarbsCarbs +11.4%
Contains more OtherOther +252.9%
Contains more FatsFats +48.3%
Contains more WaterWater +10.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caviar
2
25% 29% 46%
Saturated fat: Sat. Fat 4.06 g
Monounsaturated fat: Mono. Fat 4.631 g
Polyunsaturated fat: Poly. Fat 7.405 g
Yolk
1
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
Contains less Sat. FatSaturated fat -57.5%
Contains more Poly. FatPolyunsaturated fat +76.1%
Contains more Mono. FatMonounsaturated fat +153.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients
  2. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.