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Mackerel vs. Pea raw — In-Depth Nutrition Comparison

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The main differences between mackerel and pea raw

  • Mackerel has more vitamin B12, vitamin D, selenium, and phosphorus; however, pea raw has more vitamin C, fiber, and vitamin B1.
  • Daily need coverage for vitamin B12 for mackerel is 500% higher.
  • Pea raw is lower in cholesterol.
  • Pea raw has a higher glycemic index than mackerel.

Food types used in this article are Fish, mackerel, salted and Peas, green, raw.

Infographic

Mackerel vs Pea raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Contains more MagnesiumMagnesium +81.8%
Contains more CalciumCalcium +164%
Contains more PotassiumPotassium +113.1%
Contains more PhosphorusPhosphorus +135.2%
Contains more SeleniumSelenium +3977.8%
Contains more CopperCopper +76%
Contains more ZincZinc +12.7%
Contains less SodiumSodium -99.9%
~equal in Iron ~1.47mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Contains more Vitamin AVitamin A +23.7%
Contains more Vitamin EVitamin E +1730.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +43.9%
Contains more Vitamin B3Vitamin B3 +57.9%
Contains more Vitamin B6Vitamin B6 +142.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +257.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1230%
Contains more Vitamin KVitamin K +217.9%
Contains more FolateFolate +333.3%

All nutrients comparison - raw data values

Nutrient Mackerel Pea raw DV% diff.
Vitamin B12 12µg 0µg 500%
Sodium 4450mg 5mg 193%
Selenium 73.4µg 1.8µg 130%
Vitamin D 1006IU 0IU 126%
Vitamin D 25.2µg 0µg 126%
Vitamin C 0mg 40mg 44%
Polyunsaturated fat 6.21g 0.187g 40%
Fats 25.1g 0.4g 38%
Saturated fat 7.148g 0.071g 32%
Cholesterol 95mg 0mg 32%
Protein 18.5g 5.42g 26%
Fiber 0g 5.7g 23%
Monounsaturated fat 8.32g 0.035g 21%
Phosphorus 254mg 108mg 21%
Vitamin B1 0.02mg 0.266mg 21%
Vitamin B6 0.41mg 0.169mg 19%
Manganese 0.41mg 18%
Vitamin E 2.38mg 0.13mg 15%
Vitamin K 7.8µg 24.8µg 14%
Choline 101.6mg 28.4mg 13%
Folate 15µg 65µg 13%
Calories 305kcal 81kcal 11%
Copper 0.1mg 0.176mg 8%
Potassium 520mg 244mg 8%
Vitamin B3 3.3mg 2.09mg 8%
Magnesium 60mg 33mg 6%
Carbs 0g 14.45g 5%
Vitamin B2 0.19mg 0.132mg 4%
Calcium 66mg 25mg 4%
Vitamin B5 0.104mg 2%
Vitamin A 47µg 38µg 1%
Zinc 1.1mg 1.24mg 1%
Iron 1.4mg 1.47mg 1%
Net carbs 0g 8.75g N/A
Sugar 0g 5.67g N/A
Tryptophan 0.037mg 0%
Threonine 0.203mg 0%
Isoleucine 0.195mg 0%
Leucine 0.323mg 0%
Lysine 0.317mg 0%
Methionine 0.082mg 0%
Phenylalanine 0.2mg 0%
Valine 0.235mg 0%
Histidine 0.107mg 0%
Fructose 0.39g 0%
Omega-3 - EPA 1.619g 0g N/A
Omega-3 - DHA 2.965g 0g N/A
Omega-3 - DPA 0.391g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
Contains more ProteinProtein +241.3%
Contains more FatsFats +6175%
Contains more OtherOther +1440.2%
Contains more CarbsCarbs +∞%
Contains more WaterWater +83.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
Contains more Mono. FatMonounsaturated fat +23671.4%
Contains more Poly. FatPolyunsaturated fat +3220.9%
Contains less Sat. FatSaturated fat -99%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients
  2. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.