Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mackerel vs. Yeast — In-Depth Nutrition Comparison

Compare

Important differences between mackerel and yeast

  • Mackerel has more vitamin B12 and selenium; however, yeast has more vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, fiber, vitamin B6, and zinc.
  • Yeast's daily need coverage for vitamin B1 is 903% more.
  • Mackerel has 271 times more vitamin B12 than yeast. Mackerel has 19µg of vitamin B12, while yeast has 0.07µg.

The food varieties used in the comparison are Fish, mackerel, Atlantic, cooked, dry heat and Leavening agents, yeast, baker's, active dry.

Infographic

Mackerel vs Yeast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Yeast
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Contains more MagnesiumMagnesium +79.6%
Contains more SeleniumSelenium +553.2%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +138.2%
Contains more IronIron +38.2%
Contains more CopperCopper +363.8%
Contains more ZincZinc +744.7%
Contains more PhosphorusPhosphorus +129.1%
Contains less SodiumSodium -38.6%
Contains more ManganeseManganese +1460%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Contains more Vitamin CVitamin C +33.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +27042.9%
Contains more Vitamin B1Vitamin B1 +6811.9%
Contains more Vitamin B2Vitamin B2 +870.9%
Contains more Vitamin B3Vitamin B3 +486.9%
Contains more Vitamin B5Vitamin B5 +1263.6%
Contains more Vitamin B6Vitamin B6 +226.1%
Contains more FolateFolate +116900%
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Mackerel Yeast DV% diff.
Vitamin B1 0.159mg 10.99mg 903%
Vitamin B12 19µg 0.07µg 789%
Folate 2µg 2340µg 585%
Vitamin B2 0.412mg 4mg 276%
Vitamin B5 0.99mg 13.5mg 250%
Vitamin B3 6.85mg 40.2mg 208%
Fiber 0g 26.9g 108%
Vitamin B6 0.46mg 1.5mg 80%
Selenium 51.6µg 7.9µg 79%
Zinc 0.94mg 7.94mg 64%
Phosphorus 278mg 637mg 51%
Copper 0.094mg 0.436mg 38%
Protein 23.85g 40.44g 33%
Polyunsaturated fat 4.3g 0.017g 29%
Cholesterol 75mg 0mg 25%
Potassium 401mg 955mg 16%
Fats 17.81g 7.61g 16%
Carbs 0g 41.22g 14%
Saturated fat 4.176g 1.001g 14%
Manganese 0.02mg 0.312mg 13%
Magnesium 97mg 54mg 10%
Iron 1.57mg 2.17mg 8%
Monounsaturated fat 7.006g 4.309g 7%
Vitamin A 54µg 0µg 6%
Choline 32mg 6%
Calories 262kcal 325kcal 3%
Calcium 15mg 30mg 2%
Sodium 83mg 51mg 1%
Vitamin C 0.4mg 0.3mg 0%
Net carbs 0g 14.32g N/A
Vitamin K 0.4µg 0%
Tryptophan 0.267mg 0.54mg 0%
Threonine 1.045mg 1.99mg 0%
Isoleucine 1.099mg 1.89mg 0%
Leucine 1.938mg 2.92mg 0%
Lysine 2.19mg 3.28mg 0%
Methionine 0.706mg 0.59mg 0%
Phenylalanine 0.931mg 1.75mg 0%
Valine 1.228mg 2.31mg 0%
Histidine 0.702mg 0.91mg 0%
Omega-3 - EPA 0.504g 0g N/A
Omega-3 - DHA 0.699g 0g N/A
Omega-3 - DPA 0.106g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
Yeast
3
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Contains more FatsFats +134%
Contains more WaterWater +948.6%
Contains more ProteinProtein +69.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +11.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated fat +62.6%
Contains more Poly. FatPolyunsaturated fat +25194.1%
Contains less Sat. FatSaturated fat -76%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients
  2. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.