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Sardines vs. Lettuce — In-Depth Nutrition Comparison

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Differences between sardines and lettuce

  • Sardines have more vitamin B12, selenium, phosphorus, calcium, vitamin D, vitamin B3, and iron, while lettuce has more vitamin A and vitamin K.
  • Sardines' daily need coverage for vitamin B12 is 373% higher.
  • Sardines have a lower glycemic index. The glycemic index of sardines is 0, while the glycemic index of lettuce is 32.

The food types used in this comparison are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Lettuce, green leaf, raw.

Infographic

Sardines vs Lettuce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 11% 17% 32% 9.7% 4.9% 12% 3.7% 33% 3.3%
Contains more MagnesiumMagnesium +200%
Contains more CalciumCalcium +961.1%
Contains more PotassiumPotassium +104.6%
Contains more IronIron +239.5%
Contains more CopperCopper +541.4%
Contains more ZincZinc +627.8%
Contains more PhosphorusPhosphorus +1589.7%
Contains more SeleniumSelenium +8683.3%
Contains less SodiumSodium -90.9%
Contains more ManganeseManganese +131.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 31% 123% 4.4% 0% 18% 18% 7% 8% 21% 0% 316% 29% 7.4%
Contains more Vitamin EVitamin E +827.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +14.3%
Contains more Vitamin B2Vitamin B2 +183.8%
Contains more Vitamin B3Vitamin B3 +1298.7%
Contains more Vitamin B5Vitamin B5 +379.1%
Contains more Vitamin B6Vitamin B6 +85.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +451.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1056.3%
Contains more Vitamin KVitamin K +4757.7%
Contains more FolateFolate +280%

All nutrients comparison - raw data values

Nutrient Sardines Lettuce DV% diff.
Vitamin B12 8.94µg 0µg 373%
Vitamin K 2.6µg 126.3µg 103%
Selenium 52.7µg 0.6µg 95%
Phosphorus 490mg 29mg 66%
Protein 24.62g 1.36g 47%
Cholesterol 142mg 0mg 47%
Vitamin A 32µg 370µg 38%
Calcium 382mg 36mg 35%
Polyunsaturated fat 5.148g 0.082g 34%
Vitamin B3 5.245mg 0.375mg 30%
Iron 2.92mg 0.86mg 26%
Vitamin D 193IU 0IU 24%
Vitamin D 4.8µg 0µg 24%
Fats 11.45g 0.15g 17%
Copper 0.186mg 0.029mg 17%
Vitamin E 2.04mg 0.22mg 12%
Sodium 307mg 28mg 12%
Vitamin B2 0.227mg 0.08mg 11%
Choline 75mg 13.6mg 11%
Zinc 1.31mg 0.18mg 10%
Monounsaturated fat 3.869g 0.006g 10%
Vitamin B5 0.642mg 0.134mg 10%
Vitamin C 0mg 9.2mg 10%
Calories 208kcal 15kcal 10%
Saturated fat 1.528g 0.02g 7%
Folate 10µg 38µg 7%
Manganese 0.108mg 0.25mg 6%
Potassium 397mg 194mg 6%
Magnesium 39mg 13mg 6%
Vitamin B6 0.167mg 0.09mg 6%
Fiber 0g 1.3g 5%
Fructose 0.43g 1%
Vitamin B1 0.08mg 0.07mg 1%
Carbs 0g 2.87g 1%
Net carbs 0g 1.57g N/A
Sugar 0g 0.78g N/A
Tryptophan 0.276mg 0.009mg 0%
Threonine 1.079mg 0.059mg 0%
Isoleucine 1.134mg 0.084mg 0%
Leucine 2.001mg 0.079mg 0%
Lysine 2.26mg 0.084mg 0%
Methionine 0.729mg 0.016mg 0%
Phenylalanine 0.961mg 0.055mg 0%
Valine 1.268mg 0.07mg 0%
Histidine 0.725mg 0.022mg 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
3% 95%
Protein: 1.36 g
Fats: 0.15 g
Carbs: 2.87 g
Water: 94.98 g
Other: 0.64 g
Contains more ProteinProtein +1710.3%
Contains more FatsFats +7533.3%
Contains more OtherOther +575%
Contains more CarbsCarbs +∞%
Contains more WaterWater +59.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
19% 6% 76%
Saturated fat: Sat. Fat 0.02 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.082 g
Contains more Mono. FatMonounsaturated fat +64383.3%
Contains more Poly. FatPolyunsaturated fat +6178%
Contains less Sat. FatSaturated fat -98.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Lettuce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.