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Sardines vs. Saltine cracker (includes oyster, soda, soup) — In-Depth Nutrition Comparison

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What are the main differences between sardines and saltine cracker (includes oyster, soda, soup)?

  • Sardines are richer in vitamin B12, selenium, phosphorus, calcium, and vitamin D, while saltine cracker (includes oyster, soda, soup) is higher in vitamin B1, iron, and folate.
  • Sardines' daily need coverage for vitamin B12 is 369% higher.
  • Saltine cracker (includes oyster, soda, soup) has a higher glycemic index (74) than sardines (0).

We used Fish, sardine, Atlantic, canned in oil, drained solids with bone and Crackers, saltines (includes oyster, soda, soup) types in this comparison.

Infographic

Sardines vs Saltine cracker (includes oyster, soda, soup) infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.7% 13% 209% 46% 19% 44% 123% 89% 56%
Contains more MagnesiumMagnesium +69.6%
Contains more CalciumCalcium +1910.5%
Contains more PotassiumPotassium +161.2%
Contains more CopperCopper +33.8%
Contains more ZincZinc +89.9%
Contains more PhosphorusPhosphorus +380.4%
Contains less SodiumSodium -67.4%
Contains more SeleniumSelenium +411.7%
Contains more IronIron +90.8%
Contains more ManganeseManganese +535.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 23% 0% 176% 112% 121% 32% 20% 11% 64% 101% 9.1%
Contains more Vitamin AVitamin A +3100%
Contains more Vitamin EVitamin E +77.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +19.8%
Contains more Vitamin B6Vitamin B6 +94.2%
Contains more Vitamin B12Vitamin B12 +9833.3%
Contains more CholineCholine +349.1%
Contains more Vitamin B1Vitamin B1 +777.5%
Contains more Vitamin B2Vitamin B2 +114.5%
Contains more Vitamin B3Vitamin B3 +22.8%
Contains more Vitamin KVitamin K +876.9%
Contains more FolateFolate +1240%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sardines Saltine cracker (includes oyster, soda, soup) DV% diff.
Vitamin B12 8.94µg 0.09µg 369%
Selenium 52.7µg 10.3µg 77%
Phosphorus 490mg 102mg 55%
Vitamin B1 0.08mg 0.702mg 52%
Cholesterol 142mg 0mg 47%
Calcium 382mg 19mg 36%
Iron 2.92mg 5.57mg 33%
Folate 10µg 134µg 31%
Protein 24.62g 9.46g 30%
Sodium 307mg 941mg 28%
Starch 67.83g 28%
Manganese 0.108mg 0.686mg 25%
Carbs 0g 74.05g 25%
Vitamin D 4.8µg 0µg 24%
Vitamin D 193IU 0IU 24%
Vitamin B2 0.227mg 0.487mg 20%
Vitamin K 2.6µg 25.4µg 19%
Fiber 0g 2.8g 11%
Calories 208kcal 418kcal 11%
Choline 75mg 16.7mg 11%
Potassium 397mg 152mg 7%
Vitamin B3 5.245mg 6.442mg 7%
Vitamin E 2.04mg 1.15mg 6%
Zinc 1.31mg 0.69mg 6%
Vitamin B6 0.167mg 0.086mg 6%
Copper 0.186mg 0.139mg 5%
Monounsaturated fat 3.869g 1.986g 5%
Magnesium 39mg 23mg 4%
Fats 11.45g 8.64g 4%
Vitamin A 32µg 1µg 3%
Polyunsaturated fat 5.148g 4.835g 2%
Vitamin B5 0.642mg 0.536mg 2%
Saturated fat 1.528g 1.653g 1%
Net carbs 0g 71.25g N/A
Sugar 0g 1.29g N/A
Trans fat 0.167g N/A
Tryptophan 0.276mg 0.116mg 0%
Threonine 1.079mg 0.268mg 0%
Isoleucine 1.134mg 0.333mg 0%
Leucine 2.001mg 0.652mg 0%
Lysine 2.26mg 0.172mg 0%
Methionine 0.729mg 0.147mg 0%
Phenylalanine 0.961mg 0.45mg 0%
Valine 1.268mg 0.399mg 0%
Histidine 0.725mg 0.197mg 0%
Fructose 0.19g 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A
Omega-3 - ALA 0.535g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Eicosadienoic acid 0.003g N/A
Omega-6 - Linoleic acid 4.25g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
9% 9% 74% 5% 3%
Protein: 9.46 g
Fats: 8.64 g
Carbs: 74.05 g
Water: 5.05 g
Other: 2.8 g
Contains more ProteinProtein +160.3%
Contains more FatsFats +32.5%
Contains more WaterWater +1080.4%
Contains more OtherOther +54.3%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
20% 23% 57%
Saturated fat: Sat. Fat 1.653 g
Monounsaturated fat: Mono. Fat 1.986 g
Polyunsaturated fat: Poly. Fat 4.835 g
Contains more Mono. FatMonounsaturated fat +94.8%
~equal in Saturated fat ~1.653g
~equal in Polyunsaturated fat ~4.835g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Saltine cracker (includes oyster, soda, soup) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172746/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.