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Sardines vs. Yolk — In-Depth Nutrition Comparison

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Summary of differences between sardines and yolk

  • Sardines have more vitamin B12, vitamin B3, and calcium; however, yolk is higher in choline, vitamin B5, folate, vitamin A, and vitamin B2.
  • Yolk covers your daily need for cholesterol, 314% more than sardines.
  • Sardines have 219 times more vitamin B3 than yolk. While sardines have 5.245mg of vitamin B3, yolk has only 0.024mg.
  • Sardines have less saturated fat.

These are the specific foods used in this comparison Fish, sardine, Atlantic, canned in oil, drained solids with bone and Egg, yolk, raw, fresh.

Infographic

Sardines vs Yolk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Yolk
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Contains more MagnesiumMagnesium +680%
Contains more CalciumCalcium +196.1%
Contains more PotassiumPotassium +264.2%
Contains more CopperCopper +141.6%
Contains more PhosphorusPhosphorus +25.6%
Contains more ManganeseManganese +96.4%
Contains more ZincZinc +75.6%
Contains less SodiumSodium -84.4%
~equal in Iron ~2.73mg
~equal in Selenium ~56µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Yolk
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Contains more Vitamin B3Vitamin B3 +21754.2%
Contains more Vitamin B12Vitamin B12 +358.5%
Contains more Vitamin KVitamin K +271.4%
Contains more Vitamin AVitamin A +1090.6%
Contains more Vitamin EVitamin E +26.5%
Contains more Vitamin DVitamin D +12.5%
Contains more Vitamin B1Vitamin B1 +120%
Contains more Vitamin B2Vitamin B2 +132.6%
Contains more Vitamin B5Vitamin B5 +365.7%
Contains more Vitamin B6Vitamin B6 +109.6%
Contains more FolateFolate +1360%
Contains more CholineCholine +993.6%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Sardines Yolk DV% diff.
Cholesterol 142mg 1085mg 314%
Vitamin B12 8.94µg 1.95µg 291%
Choline 75mg 820.2mg 135%
Vitamin B5 0.642mg 2.99mg 47%
Vitamin A 32µg 381µg 39%
Saturated fat 1.528g 9.551g 36%
Folate 10µg 146µg 34%
Vitamin B3 5.245mg 0.024mg 33%
Calcium 382mg 129mg 25%
Vitamin B2 0.227mg 0.528mg 23%
Fats 11.45g 26.54g 23%
Monounsaturated fat 3.869g 11.738g 20%
Protein 24.62g 15.86g 18%
Phosphorus 490mg 390mg 14%
Vitamin B6 0.167mg 0.35mg 14%
Copper 0.186mg 0.077mg 12%
Sodium 307mg 48mg 11%
Zinc 1.31mg 2.3mg 9%
Potassium 397mg 109mg 8%
Magnesium 39mg 5mg 8%
Vitamin B1 0.08mg 0.176mg 8%
Polyunsaturated fat 5.148g 4.204g 6%
Calories 208kcal 322kcal 6%
Selenium 52.7µg 56µg 6%
Vitamin E 2.04mg 2.58mg 4%
Vitamin D 4.8µg 5.4µg 3%
Vitamin D 193IU 218IU 3%
Manganese 0.108mg 0.055mg 2%
Vitamin K 2.6µg 0.7µg 2%
Iron 2.92mg 2.73mg 2%
Carbs 0g 3.59g 1%
Net carbs 0g 3.59g N/A
Sugar 0g 0.56g N/A
Tryptophan 0.276mg 0.177mg 0%
Threonine 1.079mg 0.687mg 0%
Isoleucine 1.134mg 0.866mg 0%
Leucine 2.001mg 1.399mg 0%
Lysine 2.26mg 1.217mg 0%
Methionine 0.729mg 0.378mg 0%
Phenylalanine 0.961mg 0.681mg 0%
Valine 1.268mg 0.949mg 0%
Histidine 0.725mg 0.416mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.473g 0.011g N/A
Omega-3 - DHA 0.509g 0.114g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Yolk
2
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
Contains more ProteinProtein +55.2%
Contains more WaterWater +14%
Contains more OtherOther +154.1%
Contains more FatsFats +131.8%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Yolk
1
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
Contains less Sat. FatSaturated fat -84%
Contains more Poly. FatPolyunsaturated fat +22.5%
Contains more Mono. FatMonounsaturated fat +203.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.