Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Fish sauce vs. Cheesecake — In-Depth Nutrition Comparison

Compare

What are the main differences between fish sauce and cheesecake?

  • Fish sauce is richer in magnesium, vitamin B6, vitamin B3, and vitamin B12, while cheesecake is higher in phosphorus, vitamin A, and vitamin B2.
  • Fish sauce's daily need coverage for sodium is 322% higher.
  • Cheesecake has 16 times less magnesium than fish sauce. Fish sauce has 175mg of magnesium, while cheesecake has 11mg.
  • Cheesecake is lower in sodium.
  • Cheesecake has a higher glycemic index (50) than fish sauce (0).

We used Sauce, fish, ready-to-serve and Cheesecake commercially prepared types in this comparison.

Infographic

Fish sauce vs Cheesecake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 125% 13% 25% 29% 17% 5.5% 3% 1024% 30% 50%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 15% 7.9% 24% 6.7% 14% 40% 57% 18% 28%
Contains more MagnesiumMagnesium +1490.9%
Contains more PotassiumPotassium +220%
Contains more IronIron +23.8%
Contains more CopperCopper +150%
Contains more ManganeseManganese +66.4%
Contains more SeleniumSelenium +75%
Contains more CalciumCalcium +18.6%
Contains more ZincZinc +155%
Contains more PhosphorusPhosphorus +1228.6%
Contains less SodiumSodium -94.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 1.3% 0% 0% 3% 13% 43% 7.1% 91% 60% 0% 38% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 53% 11% 7.5% 7% 45% 3.7% 34% 12% 21% 11% 14% 25%
Contains more Vitamin CVitamin C +25%
Contains more Vitamin B3Vitamin B3 +1086.2%
Contains more Vitamin B6Vitamin B6 +661.5%
Contains more Vitamin B12Vitamin B12 +182.4%
Contains more FolateFolate +183.3%
Contains more Vitamin AVitamin A +3875%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +133.3%
Contains more Vitamin B2Vitamin B2 +238.6%
Contains more Vitamin B5Vitamin B5 +383.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +247.7%

All nutrients comparison - raw data values

Nutrient Fish sauce Cheesecake DV% diff.
Sodium 7851mg 438mg 322%
Saturated fat 0.003g 9.921g 45%
Magnesium 175mg 11mg 39%
Fats 0.01g 22.5g 35%
Vitamin B6 0.396mg 0.052mg 26%
Monounsaturated fat 0.002g 8.634g 22%
Cholesterol 0mg 55mg 18%
Vitamin A 4µg 159µg 17%
Calories 35kcal 321kcal 14%
Vitamin B3 2.313mg 0.195mg 13%
Vitamin B12 0.48µg 0.17µg 13%
Phosphorus 7mg 93mg 12%
Polyunsaturated fat 0.003g 1.602g 11%
Vitamin B2 0.057mg 0.193mg 10%
Vitamin B5 0.118mg 0.571mg 9%
Folate 51µg 18µg 8%
Carbs 3.64g 25.5g 7%
Selenium 9.1µg 5.2µg 7%
Potassium 288mg 90mg 6%
Choline 13.2mg 45.9mg 6%
Vitamin K 0µg 4.4µg 4%
Vitamin E 0mg 0.56mg 4%
Manganese 0.233mg 0.14mg 4%
Copper 0.05mg 0.02mg 3%
Vitamin D 0µg 0.5µg 3%
Zinc 0.2mg 0.51mg 3%
Vitamin D 0IU 18IU 2%
Fiber 0g 0.4g 2%
Iron 0.78mg 0.63mg 2%
Vitamin B1 0.012mg 0.028mg 1%
Protein 5.06g 5.5g 1%
Calcium 43mg 51mg 1%
Vitamin C 0.5mg 0.4mg 0%
Net carbs 3.64g 25.1g N/A
Sugar 3.64g 21.8g N/A
Tryptophan 0.064mg 0%
Threonine 0.222mg 0%
Isoleucine 0.281mg 0%
Leucine 0.464mg 0%
Lysine 0.372mg 0%
Methionine 0.136mg 0%
Phenylalanine 0.258mg 0%
Valine 0.314mg 0%
Histidine 0.133mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.002g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 71% 20%
Protein: 5.06 g
Fats: 0.01 g
Carbs: 3.64 g
Water: 71.07 g
Other: 20.22 g
6% 23% 26% 46%
Protein: 5.5 g
Fats: 22.5 g
Carbs: 25.5 g
Water: 45.6 g
Other: 0.9 g
Contains more WaterWater +55.9%
Contains more OtherOther +2146.7%
Contains more FatsFats +224900%
Contains more CarbsCarbs +600.5%
~equal in Protein ~5.5g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 25% 38%
Saturated fat: Sat. Fat 0.003 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.003 g
49% 43% 8%
Saturated fat: Sat. Fat 9.921 g
Monounsaturated fat: Mono. Fat 8.634 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +431600%
Contains more Poly. FatPolyunsaturated fat +53300%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174531/nutrients
  2. Cheesecake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172711/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.