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Rainbow trout vs. Pot roast — In-Depth Nutrition Comparison

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Summary of differences between rainbow trout and pot roast

  • Rainbow trout has more vitamin D, vitamin B12, vitamin B5, vitamin E, and vitamin B3, while pot roast has more zinc, iron, and choline.
  • Rainbow trout covers your daily need for vitamin D, 104% more than pot roast.
  • Rainbow trout contains 5 times more vitamin E than pot roast. While rainbow trout contains 2.34mg of vitamin E, pot roast contains only 0.51mg.
  • The amount of cholesterol in rainbow trout is lower.

These are the specific foods used in this comparison Fish, trout, rainbow, farmed, raw and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised.

Infographic

Rainbow trout vs Pot roast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 33% 12% 15% 12% 97% 6.7% 1.4% 129%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Contains more MagnesiumMagnesium +31.6%
Contains more CalciumCalcium +56.3%
Contains more PotassiumPotassium +63.2%
Contains more PhosphorusPhosphorus +29.9%
Contains more IronIron +680.6%
Contains more CopperCopper +115.2%
Contains more ZincZinc +1380%
Contains more SeleniumSelenium +14.4%
~equal in Sodium ~47mg
~equal in Manganese ~0.01mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 9.7% 28% 47% 239% 30% 21% 104% 100% 78% 538% 0.25% 8.3% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +358.8%
Contains more Vitamin DVitamin D +7850%
Contains more Vitamin B1Vitamin B1 +103.4%
Contains more Vitamin B3Vitamin B3 +35.6%
Contains more Vitamin B5Vitamin B5 +191.9%
Contains more Vitamin B6Vitamin B6 +20.1%
Contains more Vitamin B12Vitamin B12 +101.9%
Contains more FolateFolate +22.2%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin KVitamin K +1700%
Contains more CholineCholine +69.5%

All nutrients comparison - raw data values

Nutrient Rainbow trout Pot roast DV% diff.
Vitamin B12 4.3µg 2.13µg 90%
Vitamin D 15.9µg 0.2µg 79%
Vitamin D 635IU 8IU 78%
Zinc 0.45mg 6.66mg 56%
Saturated fat 1.383g 7.548g 28%
Iron 0.31mg 2.42mg 26%
Vitamin B5 1.667mg 0.571mg 22%
Fats 6.18g 19.17g 20%
Cholesterol 59mg 116mg 19%
Protein 19.94g 28.94g 18%
Monounsaturated fat 1.979g 8.175g 15%
Vitamin E 2.34mg 0.51mg 12%
Vitamin B3 5.567mg 4.105mg 9%
Vitamin A 84µg 0µg 9%
Choline 65mg 110.2mg 8%
Calories 141kcal 297kcal 8%
Phosphorus 226mg 174mg 7%
Copper 0.046mg 0.099mg 6%
Selenium 23.6µg 27µg 6%
Vitamin B2 0.09mg 0.171mg 6%
Vitamin B1 0.12mg 0.059mg 5%
Polyunsaturated fat 1.507g 0.708g 5%
Potassium 377mg 231mg 4%
Vitamin B6 0.34mg 0.283mg 4%
Vitamin C 2.9mg 0mg 3%
Vitamin K 0.1µg 1.8µg 1%
Folate 11µg 9µg 1%
Calcium 25mg 16mg 1%
Magnesium 25mg 19mg 1%
Sodium 51mg 47mg 0%
Manganese 0.011mg 0.01mg 0%
Trans fat 0.047g N/A
Tryptophan 0.234mg 0.19mg 0%
Threonine 0.915mg 1.156mg 0%
Isoleucine 0.962mg 1.317mg 0%
Leucine 1.696mg 2.302mg 0%
Lysine 1.916mg 2.446mg 0%
Methionine 0.618mg 0.754mg 0%
Phenylalanine 0.815mg 1.143mg 0%
Valine 1.075mg 1.436mg 0%
Histidine 0.614mg 0.924mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.516g 0g N/A
Omega-3 - ALA 0.059g N/A
Omega-3 - DPA 0.091g 0g N/A
Omega-3 - Eicosatrienoic acid 0.007g N/A
Omega-6 - Gamma-linoleic acid 0.008g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.04g N/A
Omega-6 - Linoleic acid 0.466g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 6% 74%
Protein: 19.94 g
Fats: 6.18 g
Carbs: 0 g
Water: 73.8 g
Other: 0.08 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more WaterWater +42.2%
Contains more OtherOther +-900%
Contains more ProteinProtein +45.1%
Contains more FatsFats +210.2%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 41% 31%
Saturated fat: Sat. Fat 1.383 g
Monounsaturated fat: Mono. Fat 1.979 g
Polyunsaturated fat: Poly. Fat 1.507 g
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
Contains less Sat. FatSaturated fat -81.7%
Contains more Poly. FatPolyunsaturated fat +112.9%
Contains more Mono. FatMonounsaturated fat +313.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rainbow trout - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173717/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.