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Focaccia vs. Chuck steak — In-Depth Nutrition Comparison

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Summary of differences between Focaccia and Chuck steak

  • Focaccia has more Vitamin B1, Folate, and Manganese, while Chuck steak has more Vitamin B12, Zinc, Selenium, and Vitamin B6.
  • Chuck steak covers your daily need of Vitamin B12 126% more than Focaccia.
  • Focaccia contains 30 times more Manganese than Chuck steak. While Focaccia contains 0.364mg of Manganese, Chuck steak contains only 0.012mg.
  • The amount of Sodium in Chuck steak is lower.

These are the specific foods used in this comparison Focaccia, Italian flatbread, plain and Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Focaccia vs Chuck steak infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +118.8%
Contains more Iron +29%
Contains more Copper +18.2%
Contains more Manganese +2933.3%
Contains more Phosphorus +50.8%
Contains more Potassium +185.1%
Contains less Sodium -87.3%
Contains more Zinc +552.6%
Contains more Selenium +73%
Equal in Magnesium - 22
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 11% 119% 15% 55% 11% 74% 37% 31% 48% 87%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 5% 92% 16% 83% 29% 10% 237% 26% 2% 150%
Contains more Calcium +118.8%
Contains more Iron +29%
Contains more Copper +18.2%
Contains more Manganese +2933.3%
Contains more Phosphorus +50.8%
Contains more Potassium +185.1%
Contains less Sodium -87.3%
Contains more Zinc +552.6%
Contains more Selenium +73%
Equal in Magnesium - 22

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin E +1320%
Contains more Vitamin B1 +612.1%
Contains more Vitamin B2 +57.6%
Contains more Folate +2200%
Contains more Vitamin K +256.3%
Contains more Vitamin A +1150%
Contains more Vitamin D +∞%
Contains more Vitamin B3 +27.1%
Contains more Vitamin B5 +16.6%
Contains more Vitamin B6 +230.1%
Contains more Vitamin B12 +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 1% 29% 0% 0% 118% 70% 69% 39% 27% 104% 0% 15%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 2% 3% 0% 17% 45% 88% 46% 87% 5% 379% 4%
Contains more Vitamin E +1320%
Contains more Vitamin B1 +612.1%
Contains more Vitamin B2 +57.6%
Contains more Folate +2200%
Contains more Vitamin K +256.3%
Contains more Vitamin A +1150%
Contains more Vitamin D +∞%
Contains more Vitamin B3 +27.1%
Contains more Vitamin B5 +16.6%
Contains more Vitamin B6 +230.1%
Contains more Vitamin B12 +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +∞%
Contains more Other +906.3%
Contains more Protein +184.8%
Contains more Fats +148.9%
Contains more Water +20.3%
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more Carbs +∞%
Contains more Other +906.3%
Contains more Protein +184.8%
Contains more Fats +148.9%
Contains more Water +20.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -89.9%
Contains more Polyunsaturated fat +22.7%
Contains more Monounsaturated Fat +66.8%
12% 75% 13%
Saturated Fat: 0.877 g
Monounsaturated Fat: 5.67 g
Polyunsaturated fat: 0.994 g
46% 50% 4%
Saturated Fat: 8.66 g
Monounsaturated Fat: 9.457 g
Polyunsaturated fat: 0.81 g
Contains less Saturated Fat -89.9%
Contains more Polyunsaturated fat +22.7%
Contains more Monounsaturated Fat +66.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Focaccia Chuck steak
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Focaccia Chuck steak Opinion
Net carbs 34.02g 0g Focaccia
Protein 8.77g 24.98g Chuck steak
Fats 7.89g 19.64g Chuck steak
Carbs 35.82g 0g Focaccia
Calories 249kcal 277kcal Chuck steak
Sugar 1.75g 0g Chuck steak
Fiber 1.8g 0g Focaccia
Calcium 35mg 16mg Focaccia
Iron 3.16mg 2.45mg Focaccia
Magnesium 20mg 22mg Chuck steak
Phosphorus 128mg 193mg Chuck steak
Potassium 114mg 325mg Chuck steak
Sodium 561mg 71mg Chuck steak
Zinc 1.33mg 8.68mg Chuck steak
Copper 0.091mg 0.077mg Focaccia
Manganese 0.364mg 0.012mg Focaccia
Selenium 15.9µg 27.5µg Chuck steak
Vitamin A 2IU 25IU Chuck steak
Vitamin A RAE 0µg 7µg Chuck steak
Vitamin E 1.42mg 0.1mg Focaccia
Vitamin D 0IU 5IU Chuck steak
Vitamin D 0µg 0.1µg Chuck steak
Vitamin B1 0.47mg 0.066mg Focaccia
Vitamin B2 0.301mg 0.191mg Focaccia
Vitamin B3 3.67mg 4.663mg Chuck steak
Vitamin B5 0.645mg 0.752mg Chuck steak
Vitamin B6 0.113mg 0.373mg Chuck steak
Folate 138µg 6µg Focaccia
Vitamin B12 0µg 3.03µg Chuck steak
Vitamin K 5.7µg 1.6µg Focaccia
Tryptophan 0.281mg Chuck steak
Threonine 1.099mg Chuck steak
Isoleucine 1.062mg Chuck steak
Leucine 2.009mg Chuck steak
Lysine 2.184mg Chuck steak
Methionine 0.709mg Chuck steak
Phenylalanine 0.951mg Chuck steak
Valine 1.129mg Chuck steak
Histidine 0.809mg Chuck steak
Cholesterol 0mg 87mg Focaccia
Trans Fat 0g 1.287g Focaccia
Saturated Fat 0.877g 8.66g Focaccia
Omega-3 - EPA 0g 0.001g Chuck steak
Omega-3 - DPA 0g 0.004g Chuck steak
Monounsaturated Fat 5.67g 9.457g Chuck steak
Polyunsaturated fat 0.994g 0.81g Focaccia
Omega-6 - Eicosadienoic acid 0.006g Chuck steak
Omega-6 - Linoleic acid 0.619g Chuck steak
Omega-3 - ALA 0.041g Chuck steak

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Focaccia Chuck steak
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
Focaccia
56%
Chuck steak
Minerals Daily Need Coverage Score
48%
Focaccia
65%
Chuck steak

Comparison summary

Which food is lower in Cholesterol?
Focaccia
Focaccia is lower in Cholesterol (difference - 87mg)
Which food is lower in Saturated Fat?
Focaccia
Focaccia is lower in Saturated Fat (difference - 7.783g)
Which food is cheaper?
Focaccia
Focaccia is cheaper (difference - $2)
Which food is lower in Sugar?
Chuck steak
Chuck steak is lower in Sugar (difference - 1.75g)
Which food contains less Sodium?
Chuck steak
Chuck steak contains less Sodium (difference - 490mg)
Which food is lower in glycemic index?
Chuck steak
Chuck steak is lower in glycemic index (difference - 63)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.