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Foie gras vs. Apricot — In-Depth Nutrition Comparison

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Summary of differences between foie gras and apricots

  • The amount of vitamin B12, selenium, iron, vitamin A, copper, phosphorus, and vitamin B2 in foie gras is higher than in apricots.
  • Foie gras covers your daily need for vitamin B12, 392% more than apricots.

These are the specific foods used in this comparison Pate de foie gras, canned (goose liver pate), smoked and Apricots, raw.

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Foie gras vs Apricot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 21% 12% 206% 133% 25% 86% 91% 16% 240%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 23% 15% 26% 5.5% 9.9% 0.13% 10% 0.55%
Contains more MagnesiumMagnesium +30%
Contains more CalciumCalcium +438.5%
Contains more IronIron +1310.3%
Contains more CopperCopper +412.8%
Contains more ZincZinc +360%
Contains more PhosphorusPhosphorus +769.6%
Contains more ManganeseManganese +55.8%
Contains more SeleniumSelenium +43900%
Contains more PotassiumPotassium +87.7%
Contains less SodiumSodium -99.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 334% 0% 0% 22% 69% 47% 72% 14% 1175% 0% 45% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 32% 18% 0% 7.5% 9.2% 11% 14% 12% 0% 8.3% 6.8% 1.5%
Contains more Vitamin AVitamin A +942.7%
Contains more Vitamin B1Vitamin B1 +193.3%
Contains more Vitamin B2Vitamin B2 +647.5%
Contains more Vitamin B3Vitamin B3 +318.3%
Contains more Vitamin B5Vitamin B5 +400%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +566.7%
Contains more Vitamin CVitamin C +400%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.054mg

All nutrients comparison - raw data values

Nutrient Foie gras Apricot DV% diff.
Vitamin B12 9.4µg 0µg 392%
Vitamin A 1001µg 96µg 101%
Selenium 44µg 0.1µg 80%
Fats 43.84g 0.39g 67%
Saturated fat 14.45g 0.027g 66%
Monounsaturated fat 25.61g 0.17g 64%
Iron 5.5mg 0.39mg 64%
Cholesterol 150mg 0mg 50%
Copper 0.4mg 0.078mg 36%
Sodium 697mg 1mg 30%
Phosphorus 200mg 23mg 25%
Calories 462kcal 48kcal 21%
Vitamin B2 0.299mg 0.04mg 20%
Protein 11.4g 1.4g 20%
Vitamin B5 1.2mg 0.24mg 19%
Folate 60µg 9µg 13%
Vitamin B3 2.51mg 0.6mg 12%
Vitamin C 2mg 10mg 9%
Fiber 0g 2g 8%
Zinc 0.92mg 0.2mg 7%
Calcium 70mg 13mg 6%
Vitamin E 0.89mg 6%
Polyunsaturated fat 0.84g 0.077g 5%
Vitamin B1 0.088mg 0.03mg 5%
Potassium 138mg 259mg 4%
Vitamin K 3.3µg 3%
Manganese 0.12mg 0.077mg 2%
Carbs 4.67g 11.12g 2%
Magnesium 13mg 10mg 1%
Fructose 0.94g 1%
Choline 2.8mg 1%
Net carbs 4.67g 9.12g N/A
Sugar 9.24g N/A
Vitamin B6 0.06mg 0.054mg 0%
Tryptophan 0.161mg 0.015mg 0%
Threonine 0.507mg 0.047mg 0%
Isoleucine 0.606mg 0.041mg 0%
Leucine 1.029mg 0.077mg 0%
Lysine 0.863mg 0.097mg 0%
Methionine 0.27mg 0.006mg 0%
Phenylalanine 0.567mg 0.052mg 0%
Valine 0.719mg 0.047mg 0%
Histidine 0.303mg 0.027mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 44% 5% 37% 3%
Protein: 11.4 g
Fats: 43.84 g
Carbs: 4.67 g
Water: 37.04 g
Other: 3.05 g
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
Contains more ProteinProtein +714.3%
Contains more FatsFats +11141%
Contains more OtherOther +312.2%
Contains more CarbsCarbs +138.1%
Contains more WaterWater +133.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 63% 2%
Saturated fat: Sat. Fat 14.45 g
Monounsaturated fat: Mono. Fat 25.61 g
Polyunsaturated fat: Poly. Fat 0.84 g
10% 62% 28%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.17 g
Polyunsaturated fat: Poly. Fat 0.077 g
Contains more Mono. FatMonounsaturated fat +14964.7%
Contains more Poly. FatPolyunsaturated fat +990.9%
Contains less Sat. FatSaturated fat -99.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Foie gras - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171100/nutrients
  2. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.