Fondant icing vs. Whipped cream — In-Depth Nutrition Comparison
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Summary of differences between Fondant icing and Whipped cream
- Fondant icing has less Vitamin A RAE, Phosphorus, Vitamin B12, Calcium, and Vitamin B5 than Whipped cream.
- Whipped cream covers your daily need of Saturated Fat 69% more than Fondant icing.
These are the specific foods used in this comparison Candies, fondant, prepared-from-recipe and Cream, whipped, cream topping, pressurized.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+3266.7%
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Iron
+400%
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Magnesium
+∞%
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Phosphorus
+∞%
Contains
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Potassium
+3575%
Contains
less
Sodium
-27.3%
Contains
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Zinc
+825%
Contains
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Copper
+233.3%
Contains
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Manganese
+∞%
Contains
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Selenium
+133.3%
Contains
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Calcium
+3266.7%
Contains
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Iron
+400%
Contains
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Magnesium
+∞%
Contains
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Phosphorus
+∞%
Contains
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Potassium
+3575%
Contains
less
Sodium
-27.3%
Contains
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Zinc
+825%
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Copper
+233.3%
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Manganese
+∞%
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Selenium
+133.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+∞%
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Vitamin E
+∞%
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Vitamin D
+∞%
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Vitamin B1
+640%
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Vitamin B2
+306.3%
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Vitamin B3
+∞%
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Vitamin B5
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin K
+∞%
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+640%
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Vitamin B2
+306.3%
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Vitamin B3
+∞%
Contains
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Vitamin B5
+∞%
Contains
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Vitamin B6
+∞%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin K
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+646%
Contains
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Protein
+∞%
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Fats
+111000%
Contains
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Water
+809.9%
Contains
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Other
+1166.7%
Protein:
0 g
Fats:
0.02 g
Carbs:
93.18 g
Water:
6.74 g
Other:
0.06 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains
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Carbs
+646%
Contains
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Protein
+∞%
Contains
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Fats
+111000%
Contains
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Water
+809.9%
Contains
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Other
+1166.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 93.18g | 12.49g |
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| Protein | 0g | 3.2g |
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| Fats | 0.02g | 22.22g |
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| Carbs | 93.18g | 12.49g |
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| Calories | 373kcal | 257kcal |
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| Sugar | 88.9g | 8g |
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| Calcium | 3mg | 101mg |
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| Iron | 0.01mg | 0.05mg |
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| Magnesium | 0mg | 11mg |
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| Phosphorus | 0mg | 89mg |
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| Potassium | 4mg | 147mg |
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| Sodium | 11mg | 8mg |
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| Zinc | 0.04mg | 0.37mg |
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| Copper | 0.003mg | 0.01mg |
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| Manganese | 0mg | 0.001mg |
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| Selenium | 0.6µg | 1.4µg |
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| Vitamin A | 0IU | 685IU |
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| Vitamin A RAE | 0µg | 188µg |
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| Vitamin E | 0mg | 0.64mg |
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| Vitamin D | 0IU | 16IU |
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| Vitamin D | 0µg | 0.4µg |
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| Vitamin B1 | 0.005mg | 0.037mg |
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| Vitamin B2 | 0.016mg | 0.065mg |
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| Vitamin B3 | 0mg | 0.07mg |
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| Vitamin B5 | 0mg | 0.305mg |
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| Vitamin B6 | 0mg | 0.041mg |
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| Folate | 0µg | 3µg |
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| Vitamin B12 | 0µg | 0.29µg |
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| Vitamin K | 0µg | 1.9µg |
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| Tryptophan | 0.045mg |
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| Threonine | 0.144mg |
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| Isoleucine | 0.194mg |
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| Leucine | 0.313mg |
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| Lysine | 0.254mg |
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| Methionine | 0.08mg |
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| Phenylalanine | 0.154mg |
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| Valine | 0.214mg |
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| Histidine | 0.087mg |
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| Cholesterol | 0mg | 76mg |
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| Saturated Fat | 0g | 13.831g |
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| Monounsaturated Fat | 0g | 6.418g |
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| Polyunsaturated fat | 0g | 0.825g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
14%
Minerals Daily Need Coverage Score
1%
11%
Comparison summary
Which food is lower in Sugar?
Whipped cream is lower in Sugar (difference - 80.9g)
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 3mg)
Which food is richer in minerals?
Whipped cream is relatively richer in minerals
Which food is richer in vitamins?
Whipped cream is relatively richer in vitamins
Which food is lower in Cholesterol?
Fondant icing is lower in Cholesterol (difference - 76mg)
Which food is lower in Saturated Fat?
Fondant icing is lower in Saturated Fat (difference - 13.831g)
Which food is lower in glycemic index?
Fondant icing is lower in glycemic index (difference - 12)
Which food is cheaper?
Fondant icing is cheaper (difference - $2)