Fruit roll ups vs. Onion rings — In-Depth Nutrition Comparison
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A recap on differences between fruit roll ups and onion rings
- Fruit roll ups are higher in vitamin C, yet onion rings is higher in monounsaturated fat and polyunsaturated fat.
- Fruit roll ups cover your daily vitamin C needs 132% more than onion rings.
- Fruit roll ups contain 8 times more sugar than onion rings. While fruit roll ups contain 38.7g of sugar, onion rings contains only 5.1g.
Food varieties used in this article are Snacks, GENERAL MILLS, BETTY CROCKER Fruit Roll Ups, berry flavored, with vitamin C and Onion rings, breaded, par fried, frozen, prepared, heated in oven.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -14.3% |
Contains more SeleniumSelenium | +75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +7400% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 120mg | 1.6mg | 132% |
Polyunsaturated fat | 0.093g | 7.633g | 50% |
Vitamin K | 34.1µg | 28% | |
Fats | 3.5g | 14.3g | 17% |
Carbs | 85.2g | 33.79g | 17% |
Iron | 1.25mg | 16% | |
Vitamin B1 | 0.185mg | 15% | |
Manganese | 0.348mg | 15% | |
Starch | 25.58g | 11% | |
Phosphorus | 71mg | 10% | |
Vitamin B6 | 0.117mg | 9% | |
Fiber | 2.2g | 9% | |
Vitamin B2 | 0.116mg | 9% | |
Folate | 33µg | 8% | |
Copper | 0.073mg | 8% | |
Protein | 0.1g | 4.14g | 8% |
Vitamin B3 | 1.349mg | 8% | |
Vitamin B5 | 0.294mg | 6% | |
Saturated fat | 0.99g | 2.137g | 5% |
Calories | 373kcal | 276kcal | 5% |
Selenium | 3.2µg | 5.6µg | 4% |
Zinc | 0.42mg | 4% | |
Potassium | 123mg | 4% | |
Magnesium | 17mg | 4% | |
Calcium | 31mg | 3% | |
Monounsaturated fat | 1.724g | 3g | 3% |
Vitamin E | 0.46mg | 3% | |
Fructose | 1.26g | 2% | |
Sodium | 317mg | 370mg | 2% |
Choline | 10.7mg | 2% | |
Net carbs | 85.2g | 31.59g | N/A |
Sugar | 38.7g | 5.1g | N/A |
Trans fat | 0.053g | N/A | |
Tryptophan | 0.07mg | 0% | |
Threonine | 0.15mg | 0% | |
Isoleucine | 0.214mg | 0% | |
Leucine | 0.35mg | 0% | |
Lysine | 0.151mg | 0% | |
Methionine | 0.081mg | 0% | |
Phenylalanine | 0.243mg | 0% | |
Valine | 0.216mg | 0% | |
Histidine | 0.109mg | 0% | |
Omega-3 - ALA | 0.789g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.047g | N/A | |
Omega-6 - Eicosadienoic acid | 0.003g | N/A | |
Omega-6 - Linoleic acid | 6.346g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
3.5 g
Carbs:
85.2 g
Water:
10.2 g
Other:
1 g
Protein:
4.14 g
Fats:
14.3 g
Carbs:
33.79 g
Water:
46.37 g
Other:
1.4 g
Contains more CarbsCarbs | +152.1% |
Contains more ProteinProtein | +4040% |
Contains more FatsFats | +308.6% |
Contains more WaterWater | +354.6% |
Contains more OtherOther | +40% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.99 g
Monounsaturated fat:
Mono. Fat
1.724 g
Polyunsaturated fat:
Poly. Fat
0.093 g
Saturated fat:
Sat. Fat
2.137 g
Monounsaturated fat:
Mono. Fat
3 g
Polyunsaturated fat:
Poly. Fat
7.633 g
Contains less Sat. FatSaturated fat | -53.7% |
Contains more Mono. FatMonounsaturated fat | +74% |
Contains more Poly. FatPolyunsaturated fat | +8107.5% |