Fruit salad vs. Saffron — In-Depth Nutrition Comparison
Compare
Significant differences between fruit salad and saffron
- The amount of manganese, iron, vitamin C, vitamin B6, magnesium, potassium, phosphorus, copper, folate, and vitamin B2 in saffron is higher than in fruit salad.
- Saffron covers your daily manganese needs 1229% more than fruit salad.
- Saffron has a higher glycemic index. The glycemic index of saffron is 70, while the glycemic index of fruit salad is 54.
Specific food types used in this comparison are Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids, and liquids and Spices, saffron.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -96.6% |
| Contains more MagnesiumMagnesium | +3200% |
| Contains more CalciumCalcium | +909.1% |
| Contains more PotassiumPotassium | +1386.2% |
| Contains more IronIron | +4340% |
| Contains more CopperCopper | +556% |
| Contains more ZincZinc | +678.6% |
| Contains more PhosphorusPhosphorus | +1700% |
| Contains more ManganeseManganese | +18713.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +2348.5% |
| Contains more Vitamin B1Vitamin B1 | +945.5% |
| Contains more Vitamin B2Vitamin B2 | +1807.1% |
| Contains more Vitamin B3Vitamin B3 | +310.1% |
| Contains more Vitamin B6Vitamin B6 | +3640.7% |
| Contains more FolateFolate | +3000% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.151mg | 28.408mg | 1229% |
| Iron | 0.25mg | 11.1mg | 136% |
| Vitamin C | 3.3mg | 80.8mg | 86% |
| Vitamin B6 | 0.027mg | 1.01mg | 76% |
| Magnesium | 8mg | 264mg | 61% |
| Potassium | 116mg | 1724mg | 47% |
| Phosphorus | 14mg | 252mg | 34% |
| Copper | 0.05mg | 0.328mg | 31% |
| Folate | 3µg | 93µg | 23% |
| Protein | 0.51g | 11.43g | 22% |
| Vitamin B2 | 0.014mg | 0.267mg | 19% |
| Carbs | 13.05g | 65.37g | 17% |
| Polyunsaturated fat | 0.011g | 2.067g | 14% |
| Calories | 50kcal | 310kcal | 13% |
| Fiber | 1g | 3.9g | 12% |
| Calcium | 11mg | 111mg | 10% |
| Selenium | 5.6µg | 10% | |
| Zinc | 0.14mg | 1.09mg | 9% |
| Fats | 0.03g | 5.85g | 9% |
| Vitamin B1 | 0.011mg | 0.115mg | 9% |
| Saturated fat | 0.004g | 1.586g | 7% |
| Vitamin B3 | 0.356mg | 1.46mg | 7% |
| Sodium | 5mg | 148mg | 6% |
| Vitamin B5 | 0.053mg | 1% | |
| Monounsaturated fat | 0.005g | 0.429g | 1% |
| Net carbs | 12.05g | 61.47g | N/A |
| Vitamin A | 30µg | 27µg | 0% |
| Omega-3 - DPA | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.51 g
Fats:
0.03 g
Carbs:
13.05 g
Water:
86.15 g
Other:
0.26 g
Protein:
11.43 g
Fats:
5.85 g
Carbs:
65.37 g
Water:
11.9 g
Other:
5.45 g
| Contains more WaterWater | +623.9% |
| Contains more ProteinProtein | +2141.2% |
| Contains more FatsFats | +19400% |
| Contains more CarbsCarbs | +400.9% |
| Contains more OtherOther | +1996.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.004 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Saturated fat:
Sat. Fat
1.586 g
Monounsaturated fat:
Mono. Fat
0.429 g
Polyunsaturated fat:
Poly. Fat
2.067 g
| Contains less Sat. FatSaturated fat | -99.7% |
| Contains more Mono. FatMonounsaturated fat | +8480% |
| Contains more Poly. FatPolyunsaturated fat | +18690.9% |
