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Garlic vs. Lasagne — In-Depth Nutrition Comparison

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Important differences between garlic and lasagne

  • Garlic has more vitamin B6, manganese, vitamin C, copper, iron, vitamin B1, and calcium; however, lasagne has more vitamin B12.
  • Garlic's daily need coverage for vitamin B6 is 86% more.
  • Garlic has 12 times more vitamin C than lasagne. Garlic has 31.2mg of vitamin C, while lasagne has 2.5mg.
  • Garlic is lower in sodium.

The food varieties used in the comparison are Garlic, raw and Lasagna with meat sauce, frozen, prepared.

Infographic

Garlic vs Lasagne infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 26% 17% 27% 30% 24% 49% 49% 25% 87%
Contains more MagnesiumMagnesium +25%
Contains more CalciumCalcium +105.7%
Contains more PotassiumPotassium +104.6%
Contains more IronIron +139.4%
Contains more CopperCopper +232.2%
Contains more ZincZinc +33.3%
Contains more PhosphorusPhosphorus +33%
Contains less SodiumSodium -95.4%
Contains more ManganeseManganese +766.3%
Contains more SeleniumSelenium +12%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.3% 14% 17% 0% 18% 17% 29% 19% 28% 41% 18% 18% 13%
Contains more Vitamin CVitamin C +1148%
Contains more Vitamin B1Vitamin B1 +185.7%
Contains more Vitamin B2Vitamin B2 +48.6%
Contains more Vitamin B5Vitamin B5 +84.5%
Contains more Vitamin B6Vitamin B6 +912.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +962.5%
Contains more Vitamin B3Vitamin B3 +118.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +311.8%
Contains more FolateFolate +700%
~equal in Vitamin D ~0µg
~equal in Choline ~23.2mg

All nutrients comparison - raw data values

Nutrient Garlic Lasagne DV% diff.
Vitamin B6 1.235mg 0.122mg 86%
Manganese 1.672mg 0.193mg 64%
Vitamin C 31.2mg 2.5mg 32%
Copper 0.299mg 0.09mg 23%
Sodium 17mg 373mg 15%
Vitamin B12 0µg 0.33µg 14%
Iron 1.7mg 0.71mg 12%
Vitamin B1 0.2mg 0.07mg 11%
Saturated fat 0.089g 2.348g 10%
Calcium 181mg 88mg 9%
Fats 0.5g 4.92g 7%
Potassium 401mg 196mg 6%
Carbs 33.06g 15.36g 6%
Cholesterol 0mg 17mg 6%
Phosphorus 153mg 115mg 5%
Vitamin B5 0.596mg 0.323mg 5%
Folate 3µg 24µg 5%
Vitamin E 0.08mg 0.85mg 5%
Vitamin B3 0.7mg 1.528mg 5%
Vitamin A 0µg 41µg 5%
Vitamin K 1.7µg 7µg 4%
Starch 9.83g 4%
Monounsaturated fat 0.011g 1.758g 4%
Selenium 14.2µg 15.9µg 3%
Vitamin B2 0.11mg 0.074mg 3%
Zinc 1.16mg 0.87mg 3%
Fiber 2.1g 1.7g 2%
Protein 6.36g 7.28g 2%
Polyunsaturated fat 0.249g 0.433g 1%
Fructose 1.04g 1%
Calories 149kcal 135kcal 1%
Magnesium 25mg 20mg 1%
Net carbs 30.96g 13.66g N/A
Vitamin D 0IU 1IU 0%
Sugar 1g 3.11g N/A
Trans fat 0g 0.196g N/A
Choline 23.2mg 23.2mg 0%
Tryptophan 0.066mg 0.085mg 0%
Threonine 0.157mg 0.219mg 0%
Isoleucine 0.217mg 0.224mg 0%
Leucine 0.308mg 0.578mg 0%
Lysine 0.273mg 0.486mg 0%
Methionine 0.076mg 0.164mg 0%
Phenylalanine 0.183mg 0.329mg 0%
Valine 0.291mg 0.285mg 0%
Histidine 0.113mg 0.183mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.026g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.322g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Garlic
1
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
7% 5% 15% 71%
Protein: 7.28 g
Fats: 4.92 g
Carbs: 15.36 g
Water: 70.87 g
Other: 1.57 g
Contains more CarbsCarbs +115.2%
Contains more ProteinProtein +14.5%
Contains more FatsFats +884%
Contains more WaterWater +21%
~equal in Other ~1.57g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
52% 39% 10%
Saturated fat: Sat. Fat 2.348 g
Monounsaturated fat: Mono. Fat 1.758 g
Polyunsaturated fat: Poly. Fat 0.433 g
Contains less Sat. FatSaturated fat -96.2%
Contains more Mono. FatMonounsaturated fat +15881.8%
Contains more Poly. FatPolyunsaturated fat +73.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients
  2. Lasagne - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172114/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.