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Ginger vs. Rice pudding — In-Depth Nutrition Comparison

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The main differences between ginger and rice pudding

  • Ginger is richer in copper, vitamin B6, potassium, fiber, manganese, and magnesium, yet rice pudding is richer in vitamin B12, calcium, vitamin B2, and phosphorus.
  • Daily need coverage for copper for ginger is 23% higher.
  • Ginger contains 20 times more fiber than rice pudding. Ginger contains 2g of fiber, while rice pudding contains 0.1g.
  • Ginger has a lower glycemic index than rice pudding.

Food types used in this article are Ginger root, raw and Puddings, rice, dry mix, prepared with 2% milk.

Infographic

Ginger vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 4.8% 37% 23% 75% 9.3% 15% 1.7% 30% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +230.8%
Contains more PotassiumPotassium +219.2%
Contains more IronIron +62.2%
Contains more CopperCopper +1155.6%
Contains less SodiumSodium -88.1%
Contains more ManganeseManganese +301.8%
Contains more CalciumCalcium +556.3%
Contains more ZincZinc +11.8%
Contains more PhosphorusPhosphorus +155.9%
Contains more SeleniumSelenium +171.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 17% 0% 5.2% 0% 6.3% 7.8% 14% 12% 37% 0% 0.25% 8.3% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +614.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +69.3%
Contains more Vitamin B6Vitamin B6 +357.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +175%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B2Vitamin B2 +314.7%
Contains more Vitamin B5Vitamin B5 +41.9%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Ginger Rice pudding DV% diff.
Copper 0.226mg 0.018mg 23%
Vitamin B12 0µg 0.24µg 10%
Vitamin B6 0.16mg 0.035mg 10%
Calcium 16mg 105mg 9%
Phosphorus 34mg 87mg 8%
Potassium 415mg 130mg 8%
Vitamin B2 0.034mg 0.141mg 8%
Fiber 2g 0.1g 8%
Manganese 0.229mg 0.057mg 7%
Magnesium 43mg 13mg 7%
Vitamin C 5mg 0.7mg 5%
Choline 28.8mg 5%
Vitamin A 0µg 46µg 5%
Vitamin D 0µg 0.8µg 4%
Sodium 13mg 109mg 4%
Vitamin B1 0.025mg 0.075mg 4%
Vitamin D 0IU 34IU 4%
Iron 0.6mg 0.37mg 3%
Saturated fat 0.203g 0.967g 3%
Protein 1.82g 3.29g 3%
Vitamin B5 0.203mg 0.288mg 2%
Vitamin B3 0.75mg 0.443mg 2%
Folate 11µg 4µg 2%
Calories 80kcal 111kcal 2%
Selenium 0.7µg 1.9µg 2%
Vitamin E 0.26mg 2%
Cholesterol 0mg 6mg 2%
Fats 0.75g 1.63g 1%
Monounsaturated fat 0.154g 0.441g 1%
Polyunsaturated fat 0.154g 0.06g 1%
Carbs 17.77g 20.81g 1%
Net carbs 15.77g 20.71g N/A
Sugar 1.7g N/A
Zinc 0.34mg 0.38mg 0%
Vitamin K 0.1µg 0%
Tryptophan 0.012mg 0.039mg 0%
Threonine 0.036mg 0.126mg 0%
Isoleucine 0.051mg 0.169mg 0%
Leucine 0.074mg 0.273mg 0%
Lysine 0.057mg 0.221mg 0%
Methionine 0.013mg 0.07mg 0%
Phenylalanine 0.045mg 0.135mg 0%
Valine 0.073mg 0.187mg 0%
Histidine 0.03mg 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Ginger
1
2% 18% 79%
Protein: 1.82 g
Fats: 0.75 g
Carbs: 17.77 g
Water: 78.89 g
Other: 0.77 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more ProteinProtein +80.8%
Contains more FatsFats +117.3%
Contains more CarbsCarbs +17.1%
~equal in Water ~73.43g
~equal in Other ~0.84g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Ginger
2
40% 30% 30%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.154 g
Polyunsaturated fat: Poly. Fat 0.154 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -79%
Contains more Poly. FatPolyunsaturated fat +156.7%
Contains more Mono. FatMonounsaturated fat +186.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ginger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.