Ginger vs. Steak — In-Depth Nutrition Comparison
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Summary of differences between ginger and steak
- Ginger has less vitamin B12, selenium, zinc, vitamin B3, vitamin B6, iron, vitamin B2, and phosphorus than steak.
- Steak covers your daily need for vitamin B12, 92% more than ginger.
- Ginger has less saturated fat.
These are the specific foods used in this comparison Ginger root, raw and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +87% |
| Contains more CalciumCalcium | +33.3% |
| Contains more PotassiumPotassium | +48.7% |
| Contains more CopperCopper | +165.9% |
| Contains less SodiumSodium | -77.6% |
| Contains more ManganeseManganese | +∞% |
| Contains more IronIron | +300% |
| Contains more ZincZinc | +1764.7% |
| Contains more PhosphorusPhosphorus | +379.4% |
| Contains more SeleniumSelenium | +4442.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more FolateFolate | +83.3% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +196% |
| Contains more Vitamin B2Vitamin B2 | +785.3% |
| Contains more Vitamin B3Vitamin B3 | +586.5% |
| Contains more Vitamin B6Vitamin B6 | +212.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1500% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 2.2µg | 92% |
| Selenium | 0.7µg | 31.8µg | 57% |
| Zinc | 0.34mg | 6.34mg | 55% |
| Protein | 1.82g | 24.85g | 46% |
| Saturated fat | 0.203g | 8.443g | 37% |
| Fats | 0.75g | 19.02g | 28% |
| Vitamin B3 | 0.75mg | 5.149mg | 27% |
| Vitamin B6 | 0.16mg | 0.5mg | 26% |
| Cholesterol | 0mg | 78mg | 26% |
| Iron | 0.6mg | 2.4mg | 23% |
| Monounsaturated fat | 0.154g | 9.171g | 23% |
| Vitamin B2 | 0.034mg | 0.301mg | 21% |
| Phosphorus | 34mg | 163mg | 18% |
| Copper | 0.226mg | 0.085mg | 16% |
| Manganese | 0.229mg | 10% | |
| Calories | 80kcal | 271kcal | 10% |
| Fiber | 2g | 0g | 8% |
| Carbs | 17.77g | 0g | 6% |
| Vitamin C | 5mg | 0mg | 6% |
| Choline | 28.8mg | 5% | |
| Magnesium | 43mg | 23mg | 5% |
| Polyunsaturated fat | 0.154g | 0.896g | 5% |
| Vitamin B5 | 0.203mg | 4% | |
| Vitamin B1 | 0.025mg | 0.074mg | 4% |
| Potassium | 415mg | 279mg | 4% |
| Vitamin E | 0.26mg | 2% | |
| Sodium | 13mg | 58mg | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Vitamin A | 0µg | 7µg | 1% |
| Vitamin K | 0.1µg | 1.6µg | 1% |
| Folate | 11µg | 6µg | 1% |
| Vitamin D | 0IU | 6IU | 1% |
| Net carbs | 15.77g | 0g | N/A |
| Calcium | 16mg | 12mg | 0% |
| Sugar | 1.7g | 0g | N/A |
| Tryptophan | 0.012mg | 0.278mg | 0% |
| Threonine | 0.036mg | 1.171mg | 0% |
| Isoleucine | 0.051mg | 1.157mg | 0% |
| Leucine | 0.074mg | 2.142mg | 0% |
| Lysine | 0.057mg | 2.38mg | 0% |
| Methionine | 0.013mg | 0.672mg | 0% |
| Phenylalanine | 0.045mg | 0.997mg | 0% |
| Valine | 0.073mg | 1.242mg | 0% |
| Histidine | 0.03mg | 0.931mg | 0% |
| Omega-3 - EPA | 0g | 0.001g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - DPA | 0g | 0.013g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +41.9% |
| Contains more OtherOther | +42.6% |
| Contains more ProteinProtein | +1265.4% |
| Contains more FatsFats | +2436% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -97.6% |
| Contains more Mono. FatMonounsaturated fat | +5855.2% |
| Contains more Poly. FatPolyunsaturated fat | +481.8% |
