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  6. Goat cheese vs. Apricot

Goat cheese vs. Apricot — In-Depth Nutrition Comparison

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How are goat cheese and apricots different?

  • Goat cheese is richer in copper, phosphorus, vitamin B2, calcium, iron, and vitamin B12, while apricots are higher in vitamin C.
  • Goat cheese covers your daily need for saturated fat, 103% more than apricots.
  • Apricots have a higher glycemic index (34) than goat cheese (0).

Cheese, goat, semisoft type and Apricots, raw types were used in this article.

Infographic

Goat cheese vs Apricot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 89% 14% 61% 188% 18% 161% 54% 12% 21%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 23% 15% 26% 5.5% 9.9% 0.13% 10% 0.55%
Contains more MagnesiumMagnesium +190%
Contains more CalciumCalcium +2192.3%
Contains more IronIron +315.4%
Contains more CopperCopper +623.1%
Contains more ZincZinc +230%
Contains more PhosphorusPhosphorus +1530.4%
Contains more ManganeseManganese +20.8%
Contains more SeleniumSelenium +3700%
Contains more PotassiumPotassium +63.9%
Contains less SodiumSodium -99.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 136% 5.2% 7.5% 18% 156% 22% 11% 14% 28% 6.3% 1.5% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 32% 18% 0% 7.5% 9.2% 11% 14% 12% 0% 8.3% 6.8% 1.5%
Contains more Vitamin AVitamin A +324%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +140%
Contains more Vitamin B2Vitamin B2 +1590%
Contains more Vitamin B3Vitamin B3 +91.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +450%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +242.3%
Contains more Vitamin B5Vitamin B5 +26.3%
Contains more Vitamin KVitamin K +32%
Contains more FolateFolate +350%
~equal in Vitamin B6 ~0.054mg

All nutrients comparison - raw data values

Nutrient Goat cheese Apricot DV% diff.
Saturated fat 20.639g 0.027g 94%
Copper 0.564mg 0.078mg 54%
Phosphorus 375mg 23mg 50%
Vitamin B2 0.676mg 0.04mg 49%
Fats 29.84g 0.39g 45%
Protein 21.58g 1.4g 40%
Vitamin A 407µg 96µg 35%
Calcium 298mg 13mg 29%
Cholesterol 79mg 0mg 26%
Sodium 415mg 1mg 18%
Monounsaturated fat 6.808g 0.17g 17%
Calories 364kcal 48kcal 16%
Iron 1.62mg 0.39mg 15%
Vitamin C 0mg 10mg 11%
Vitamin B12 0.22µg 0µg 9%
Fiber 0g 2g 8%
Selenium 3.8µg 0.1µg 7%
Magnesium 29mg 10mg 5%
Zinc 0.66mg 0.2mg 4%
Vitamin E 0.26mg 0.89mg 4%
Polyunsaturated fat 0.709g 0.077g 4%
Vitamin B1 0.072mg 0.03mg 4%
Carbs 0.12g 11.12g 4%
Vitamin D 22IU 0IU 3%
Vitamin D 0.5µg 0µg 3%
Potassium 158mg 259mg 3%
Vitamin B3 1.148mg 0.6mg 3%
Folate 2µg 9µg 2%
Choline 15.4mg 2.8mg 2%
Vitamin K 2.5µg 3.3µg 1%
Vitamin B5 0.19mg 0.24mg 1%
Manganese 0.093mg 0.077mg 1%
Fructose 0.94g 1%
Net carbs 0.12g 9.12g N/A
Sugar 0.12g 9.24g N/A
Vitamin B6 0.06mg 0.054mg 0%
Tryptophan 0.227mg 0.015mg 0%
Threonine 0.805mg 0.047mg 0%
Isoleucine 0.893mg 0.041mg 0%
Leucine 1.861mg 0.077mg 0%
Lysine 1.549mg 0.097mg 0%
Methionine 0.575mg 0.006mg 0%
Phenylalanine 0.859mg 0.052mg 0%
Valine 1.485mg 0.047mg 0%
Histidine 0.589mg 0.027mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
Contains more ProteinProtein +1441.4%
Contains more FatsFats +7551.3%
Contains more OtherOther +297.3%
Contains more CarbsCarbs +9166.7%
Contains more WaterWater +89.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
73% 24% 3%
Saturated fat: Sat. Fat 20.639 g
Monounsaturated fat: Mono. Fat 6.808 g
Polyunsaturated fat: Poly. Fat 0.709 g
10% 62% 28%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.17 g
Polyunsaturated fat: Poly. Fat 0.077 g
Contains more Mono. FatMonounsaturated fat +3904.7%
Contains more Poly. FatPolyunsaturated fat +820.8%
Contains less Sat. FatSaturated fat -99.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients
  2. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.