Goat cheese vs. Frog legs — In-Depth Nutrition Comparison
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What are the differences between goat cheese and frog legs?
- Goat cheese is higher in copper, vitamin B2, phosphorus, vitamin A, and calcium, yet frog legs are higher in selenium and choline.
- Goat cheese's daily need coverage for saturated fat is 103% more.
- Goat cheese has 29 times more vitamin A than frog legs. While goat cheese has 1464IU of vitamin A, frog legs have only 50IU.
- The amount of saturated fat in frog legs is lower.
We used Cheese, goat, semisoft type and Frog legs, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +45% |
Contains more CalciumCalcium | +1555.6% |
Contains more CopperCopper | +125.6% |
Contains more PhosphorusPhosphorus | +155.1% |
Contains more ManganeseManganese | +∞% |
Contains more PotassiumPotassium | +80.4% |
Contains more ZincZinc | +51.5% |
Contains less SodiumSodium | -86% |
Contains more SeleniumSelenium | +271.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +2613.3% |
Contains more Vitamin DVitamin D | +150% |
Contains more Vitamin B2Vitamin B2 | +170.4% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +2400% |
Contains more Vitamin EVitamin E | +284.6% |
Contains more Vitamin B1Vitamin B1 | +94.4% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more Vitamin B12Vitamin B12 | +81.8% |
Contains more FolateFolate | +650% |
Contains more CholineCholine | +322.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 20.639g | 0.076g | 93% |
Fats | 29.84g | 0.3g | 45% |
Vitamin A | 407µg | 15µg | 44% |
Copper | 0.564mg | 0.25mg | 35% |
Vitamin B2 | 0.676mg | 0.25mg | 33% |
Phosphorus | 375mg | 147mg | 33% |
Calcium | 298mg | 18mg | 28% |
Selenium | 3.8µg | 14.1µg | 19% |
Monounsaturated fat | 6.808g | 0.053g | 17% |
Sodium | 415mg | 58mg | 16% |
Calories | 364kcal | 73kcal | 15% |
Protein | 21.58g | 16.4g | 10% |
Cholesterol | 79mg | 50mg | 10% |
Choline | 15.4mg | 65mg | 9% |
Vitamin B12 | 0.22µg | 0.4µg | 8% |
Vitamin B1 | 0.072mg | 0.14mg | 6% |
Vitamin B6 | 0.06mg | 0.12mg | 5% |
Vitamin E | 0.26mg | 1mg | 5% |
Potassium | 158mg | 285mg | 4% |
Vitamin B5 | 0.19mg | 4% | |
Manganese | 0.093mg | 4% | |
Polyunsaturated fat | 0.709g | 0.102g | 4% |
Folate | 2µg | 15µg | 3% |
Zinc | 0.66mg | 1mg | 3% |
Vitamin D | 0.5µg | 0.2µg | 2% |
Vitamin D | 22IU | 8IU | 2% |
Magnesium | 29mg | 20mg | 2% |
Vitamin K | 2.5µg | 0.1µg | 2% |
Iron | 1.62mg | 1.5mg | 2% |
Net carbs | 0.12g | 0g | N/A |
Carbs | 0.12g | 0g | 0% |
Sugar | 0.12g | 0g | N/A |
Vitamin B3 | 1.148mg | 1.2mg | 0% |
Tryptophan | 0.227mg | 0% | |
Threonine | 0.805mg | 0% | |
Isoleucine | 0.893mg | 0% | |
Leucine | 1.861mg | 0% | |
Lysine | 1.549mg | 0% | |
Methionine | 0.575mg | 0% | |
Phenylalanine | 0.859mg | 0% | |
Valine | 1.485mg | 0% | |
Histidine | 0.589mg | 0% | |
Omega-3 - EPA | 0g | 0.014g | N/A |
Omega-3 - DHA | 0g | 0.02g | N/A |
Omega-3 - DPA | 0g | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
Protein:
16.4 g
Fats:
0.3 g
Carbs:
0 g
Water:
81.9 g
Other:
1.4 g
Contains more ProteinProtein | +31.6% |
Contains more FatsFats | +9846.7% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +110% |
Contains more WaterWater | +79.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.639 g
Monounsaturated fat:
Mono. Fat
6.808 g
Polyunsaturated fat:
Poly. Fat
0.709 g
Saturated fat:
Sat. Fat
0.076 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Contains more Mono. FatMonounsaturated fat | +12745.3% |
Contains more Poly. FatPolyunsaturated fat | +595.1% |
Contains less Sat. FatSaturated fat | -99.6% |