Goat cheese vs. Sugar substitute — In-Depth Nutrition Comparison
Compare
What are the main differences between goat cheese and sugar substitute?
- Goat cheese is richer in copper, phosphorus, vitamin B2, iron, zinc, and magnesium, while sugar substitute is higher in calcium.
- Goat cheese's daily need coverage for copper is 62% higher.
- Sugar substitute has 47 times less phosphorus than goat cheese. Goat cheese has 375mg of phosphorus, while sugar substitute has 8mg.
- Goat cheese is lower in sodium.
- Sugar substitute has a higher glycemic index (40) than goat cheese (0).
We used Cheese, goat, semisoft type and Sweeteners, sugar substitute, granulated, brown types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +383.3% |
| Contains more PotassiumPotassium | +305.1% |
| Contains more IronIron | +912.5% |
| Contains more CopperCopper | +7957.1% |
| Contains more ZincZinc | +1550% |
| Contains more PhosphorusPhosphorus | +4587.5% |
| Contains less SodiumSodium | -27.4% |
| Contains more ManganeseManganese | +322.7% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +195% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +380% |
| Contains more Vitamin B2Vitamin B2 | +4406.7% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +137.5% |
| Contains more Vitamin B6Vitamin B6 | +300% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 20.639g | 94% | |
| Copper | 0.564mg | 0.007mg | 62% |
| Calcium | 298mg | 879mg | 58% |
| Phosphorus | 375mg | 8mg | 52% |
| Vitamin B2 | 0.676mg | 0.015mg | 51% |
| Fats | 29.84g | 0g | 46% |
| Vitamin A | 407µg | 45% | |
| Protein | 21.58g | 2.06g | 39% |
| Carbs | 0.12g | 84.77g | 28% |
| Cholesterol | 79mg | 26% | |
| Iron | 1.62mg | 0.16mg | 18% |
| Monounsaturated fat | 6.808g | 17% | |
| Vitamin B12 | 0.22µg | 9% | |
| Vitamin B3 | 1.148mg | 7% | |
| Sodium | 415mg | 572mg | 7% |
| Selenium | 3.8µg | 7% | |
| Zinc | 0.66mg | 0.04mg | 6% |
| Vitamin B1 | 0.072mg | 0.015mg | 5% |
| Magnesium | 29mg | 6mg | 5% |
| Polyunsaturated fat | 0.709g | 5% | |
| Potassium | 158mg | 39mg | 4% |
| Choline | 15.4mg | 3% | |
| Vitamin D | 0.5µg | 3% | |
| Manganese | 0.093mg | 0.022mg | 3% |
| Vitamin D | 22IU | 3% | |
| Vitamin B6 | 0.06mg | 0.015mg | 3% |
| Fiber | 0g | 0.6g | 2% |
| Vitamin E | 0.26mg | 2% | |
| Vitamin B5 | 0.19mg | 0.08mg | 2% |
| Vitamin K | 2.5µg | 2% | |
| Calories | 364kcal | 347kcal | 1% |
| Folate | 2µg | 1% | |
| Starch | 3.52g | 1% | |
| Net carbs | 0.12g | 84.17g | N/A |
| Sugar | 0.12g | 4.03g | N/A |
| Tryptophan | 0.227mg | 0% | |
| Threonine | 0.805mg | 0% | |
| Isoleucine | 0.893mg | 0% | |
| Leucine | 1.861mg | 0% | |
| Lysine | 1.549mg | 0% | |
| Methionine | 0.575mg | 0% | |
| Phenylalanine | 0.859mg | 0% | |
| Valine | 1.485mg | 0% | |
| Histidine | 0.589mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
Protein:
2.06 g
Fats:
0 g
Carbs:
84.77 g
Water:
9.14 g
Other:
4.03 g
| Contains more ProteinProtein | +947.6% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +398% |
| Contains more CarbsCarbs | +70541.7% |
| Contains more OtherOther | +37.1% |
