Graham cracker vs. Focaccia — In-Depth Nutrition Comparison
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What are the main differences between Graham cracker and Focaccia?
- Graham cracker is richer in Manganese, Copper, Phosphorus, Iron, Vitamin K, and Fiber, yet Focaccia is richer in Selenium, Vitamin B1, and Folate.
- Graham cracker's daily need coverage for Manganese is 28% higher.
- Graham cracker has 3 times more Vitamin K than Focaccia. Graham cracker has 14.3µg of Vitamin K, while Focaccia has 5.7µg.
We used Cookies, graham crackers, plain or honey (includes cinnamon) and Focaccia, Italian flatbread, plain types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +120% |
| Contains more PotassiumPotassium | +49.1% |
| Contains more IronIron | +19.6% |
| Contains more CopperCopper | +86.8% |
| Contains more PhosphorusPhosphorus | +44.5% |
| Contains less SodiumSodium | -18.2% |
| Contains more ManganeseManganese | +179.9% |
| Contains more ZincZinc | +38.5% |
| Contains more SeleniumSelenium | +152.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +21% |
| Contains more Vitamin B6Vitamin B6 | +38.1% |
| Contains more Vitamin KVitamin K | +150.9% |
| Contains more CholineCholine | +103.4% |
| Contains more Vitamin B1Vitamin B1 | +77.4% |
| Contains more Vitamin B5Vitamin B5 | +53.6% |
| Contains more FolateFolate | +51.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Protein:
8.77 g
Fats:
7.89 g
Carbs:
35.82 g
Water:
45.91 g
Other:
1.61 g
| Contains more FatsFats | +34.3% |
| Contains more CarbsCarbs | +116.8% |
| Contains more ProteinProtein | +31.1% |
| Contains more WaterWater | +1254.3% |
~equal in
Other
~1.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.633 g
Monounsaturated Fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
Saturated Fat:
Sat. Fat
0.877 g
Monounsaturated Fat:
Mono. Fat
5.67 g
Polyunsaturated fat:
Poly. Fat
0.994 g
| Contains more Poly. FatPolyunsaturated fat | +442.1% |
| Contains less Sat. FatSaturated Fat | -46.3% |
| Contains more Mono. FatMonounsaturated Fat | +126% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 430kcal | 249kcal |
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| Protein | 6.69g | 8.77g |
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| Fats | 10.6g | 7.89g |
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| Net carbs | 74.26g | 34.02g |
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| Carbs | 77.66g | 35.82g |
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| Magnesium | 40mg | 20mg |
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| Calcium | 77mg | 35mg |
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| Potassium | 170mg | 114mg |
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| Iron | 3.78mg | 3.16mg |
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| Sugar | 24.85g | 1.75g |
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| Fiber | 3.4g | 1.8g |
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| Copper | 0.17mg | 0.091mg |
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| Zinc | 0.96mg | 1.33mg |
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| Starch | 46.56g |
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| Phosphorus | 185mg | 128mg |
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| Sodium | 459mg | 561mg |
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| Vitamin A | 2IU | 2IU | |
| Vitamin E | 1.51mg | 1.42mg |
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| Manganese | 1.019mg | 0.364mg |
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| Selenium | 6.3µg | 15.9µg |
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| Vitamin B1 | 0.265mg | 0.47mg |
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| Vitamin B2 | 0.317mg | 0.301mg |
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| Vitamin B3 | 4.439mg | 3.67mg |
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| Vitamin B5 | 0.42mg | 0.645mg |
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| Vitamin B6 | 0.156mg | 0.113mg |
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| Vitamin K | 14.3µg | 5.7µg |
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| Folate | 91µg | 138µg |
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| Trans Fat | 0.055g | 0g |
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| Choline | 5.9mg | 2.9mg |
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| Saturated Fat | 1.633g | 0.877g |
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| Monounsaturated Fat | 2.509g | 5.67g |
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| Polyunsaturated fat | 5.388g | 0.994g |
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| Fructose | 0.99g |
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| Omega-3 - ALA | 0.599g |
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| Omega-6 - Gamma-linoleic acid | 0.024g |
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| Omega-6 - Eicosadienoic acid | 0.004g |
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| Omega-6 - Linoleic acid | 4.735g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
36%
Minerals Daily Need Coverage Score
60%
48%
Comparison summary
Which food is richer in minerals?
Graham cracker is relatively richer in minerals
Which food contains less Sodium?
Graham cracker contains less Sodium (difference - 102mg)
Which food is lower in Sugar?
Focaccia is lower in Sugar (difference - 23.1g)
Which food is lower in Saturated Fat?
Focaccia is lower in Saturated Fat (difference - 0.756g)
Which food is lower in glycemic index?
Focaccia is lower in glycemic index (difference - 11)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.